ThirtyFifty's Level 4 Wine Podcast
ThirtyFiftys Level 4 Wine Podcast is for students studying the WSET Level 4 Award in Wine.
- Update frequency
- every 2 days
- Episodes
- 215
- Years Active
- 2018 - 2023
D2: Suppy: Background: Louis Latour on Burgundy negociants
Maison Louis Latour is one of the most highly-respected negociants in Burgundy. We speak to Louis Latour about the activities of a negociant and their role in producing and selling Burgundy's wine.
Thu 28 Apr 2022
D2: Supply: Background: Co-ops with Nathalie Estribeau from Vignoble Foncalieu
Chris talks to head winemaker Nathalie Estribeau at Vignoble Foncalieu a co-op winery in the South of France.
Wed 27 Apr 2022
D2: Wine Marketing: Background: Wine marketing with Lenz Moser
Lenz Moser is gives us his views on marketing fine wines and what it takes to do it.
Wed 20 Apr 2022
D2: Wine Marketing: Background: Wine Marketing with Michael Cox
Michael Cox launched Oxford Landing amidst the onslaught of fruit-driven Australian wines arriving in the UK in the 80's and 90's. We talk with Michael about the challenges of marketing New World win…
Tue 19 Apr 2022
D2: Markets: Background: Steve Raye on the US Wine Market Part 1
In this first interview with Steve Raye we discuss the US wine market and the three tier system. Steve is CEO of the Bevology consultancy.
Mon 18 Apr 2022
D2: Markets: Background: Steve Raye on the US Wine Market Part 2
In this second interview we continue to explore the US wine market and e-commerce with consultant Steve Raye, CEO of Bevology.
Sun 17 Apr 2022
D2: Markets: Background: The Swedish wine market with Sara Norell
We discuss the Swedish wine market with Sara Norell from the Swedish Alcohol Monopoly, Systembolaget.
Fri 15 Apr 2022
D2: Markets: Background: The Swedish Alcohol Monopoly with Sara Norell
We talk to Sara Norell about The Swedish Alcohol Monopoly which is operated by the Swedish government to regulate the retail sale of alcohol.
Thu 14 Apr 2022
D2: Markets: Background: Bruce Walker of Vincor on wine regulation in Canada
Bruce Walker is a vice president of Vincor Canada and chairman of the Vintners Association. We chat to him about how alcohol and wine are regulated in the provinces of Canada.
Sun 10 Apr 2022
D2: Background: F1 Sponsorship with Matteo Lunelli from Ferrari Winery
A change of pace this week as we get up to speed with Ferrari Winery and their sponsorship of Formula 1 motorsport.
Fri 08 Apr 2022
D2: Markets: Background: Wine Investing with Marcus Allen of Cult Wines
Marcus Allen of wine investment firm Cult Wines sheds light on the world of fine wine asset management and how they build client portfolios.
Wed 06 Apr 2022
D3: Tasting: Spotlight: Introducing the WSET L4 D3 Tasting Exam
We take a deep dive into the WSET L4 D3 Wines of the World Tasting Exam. How to approach it and top tips to get the best marks.
Tue 29 Mar 2022
D3: Spotlight: WSET Level 4 D3 Theory Exam with Lauren Denyer
Listen for tips & tricks on how to tackle the WSET L4 Diploma D3 theory exam on Wines of the World with Lauren Denyer, Level 4 tutor at the WSET School.
Mon 28 Mar 2022
D3: Tasting: Recap: Cabernet Sauvignon
A cut across the key aspects of Cabernet Sauvignon from growing conditions, wine making, taste and where it grows. Brilliant Level 3 recap and preparation for the D3 Tasting Exam.
Sun 27 Mar 2022
D3: Tasting: Recap: Grenache
A cut across the key aspects of Grenache from growing conditions, wine making, taste and where it grows. Brilliant Level 3 recap and preparation for the D3 Tasting Exam.
Fri 25 Mar 2022
D3: Tasting: Recap: Merlot
A cut across the key aspects of Merlot from growing conditions, wine making, taste and where it grows. Brilliant Level 3 recap and preparation for the D3 Tasting Exam.
Wed 23 Mar 2022
D3: Tasting: Recap: Syrah
A cut across the key aspects of Syrah from growing conditions, wine making, taste and where it grows. Brilliant Level 3 recap and preparation for the D3 Tasting Exam.
Mon 21 Mar 2022
D3: Tasting: Recap: Tempranillo
A cut across the key aspects of Tempranillo from growing conditions, wine making, taste and where it grows. Brilliant Level 3 recap and preparation for the D3 Tasting Exam.
Sun 20 Mar 2022
D3: Tasting: Recap: Pinot Noir
A cut across the key aspects of Cabernet Sauvignon from growing conditions, wine making, taste and where it grows. Brilliant Level 3 recap and preparation for the D3 Tasting Exam.
Fri 18 Mar 2022
D3: Tasting: Recap: Sauvignon Blanc
A cut across the key aspects of Sauvignon Blanc from growing conditions, wine making, taste and where it grows. Brilliant Level 3 recap and preparation for the D3 Tasting Exam.
Wed 16 Mar 2022
Disclaimer: The podcast and artwork embedded on this page are the property of Chris Scott. This content is not affiliated with or endorsed by eachpod.com.