1. EachPod

TennesseeFarmTable.com - Podcast

TennesseeFarmTable.com

An independently published radio show and podcast featuring the people of the state of Tennessee and surrounding states who produce, prepare, and preserve regional foods and agricultural products. Often with that Appalachian flair.

Nutrition Places & Travel Society & Culture Food Arts Health & Fitness
Update frequency
every 7 days
Average duration
33 minutes
Episodes
288
Years Active
2018 - 2025
Share to:
Sheila Pennycuff, the woman behind the Blount County, TN Public Library “Seed Library”

Sheila Pennycuff, the woman behind the Blount County, TN Public Library “Seed Library”

A visit with Sheila Pennycuff, the woman behind the Blount County Public Library “Seed Library”. Sheila shares how she started this Library, the importance of saving heirloom seed, her influences, he…
00:29:41  |   Wed 31 Jul 2019
“The Gathering”, a Celebration of the Mid-Summer, Tennessee Harvest at RT Lodge, Maryville, TN.

“The Gathering”, a Celebration of the Mid-Summer, Tennessee Harvest at RT Lodge, Maryville, TN.

A visit with Executive Chef Trevor Stockton on the upcoming epicurean weekend “The Gathering”at RT Lodge, August 2-4, Maryville, Tennessee with Executive Chef Trevor Stockton & Crew. With guests All…
00:26:40  |   Sat 20 Jul 2019
“Vittles and Fiddles”, 3 day celebration of the food & culture of Appalachia with Chef Shelley Cooper of Dancing Bear Lodge & Appalachian Bistro, Townsend, TN.

“Vittles and Fiddles”, 3 day celebration of the food & culture of Appalachia with Chef Shelley Cooper of Dancing Bear Lodge & Appalachian Bistro, Townsend, TN.

This morning, we are setting the table with Appalachian cooking and culture. I’ll visit today with Chef Shelley Cooper of the Dancing Bear Appalachian Bistro in Townsend TN and hear about an upcoming…
00:24:20  |   Fri 12 Jul 2019
J&R Farms, Maryville, TN & Kermit’s Striped Stick Bean

J&R Farms, Maryville, TN & Kermit’s Striped Stick Bean

In this episode: A visit with John and Rachel Davis, owners of J & R Farms in Blount County, Tennessee. And John’s family has saved and raised an heirloom bean for generations that they call the “St…
00:24:00  |   Fri 14 Jun 2019
Chef Shelley Cooper on Appalachian Foods, Fred Sauceman remembering St. John’s Mill of Watauga, TN, & Mile High Balogna Pie with Mary “Dee Dee’ Constantine

Chef Shelley Cooper on Appalachian Foods, Fred Sauceman remembering St. John’s Mill of Watauga, TN, & Mile High Balogna Pie with Mary “Dee Dee’ Constantine

A visit with Chef Shelly Cooper, Executive Chef at the Dancing Bear Appalachian Bistro, in Townsend, Tennessee. Her growing up, feelings on Appalachian Foods, and Shelley’s feelings on the use of the…
00:26:15  |   Fri 07 Jun 2019
Tennessee Wine with Nikki Riddle & the 3rd Annual 9 Lakes Wine Festival

Tennessee Wine with Nikki Riddle & the 3rd Annual 9 Lakes Wine Festival

Today we are setting the table with Tennessee Wine - this is the weekend for the 3rd Annual 9 Lakes Wine Festival which features over 100 Tennessee made wines and ciders - it takes place at the Melto…

00:24:00  |   Fri 31 May 2019
A visit with Author John Tullock and his book

A visit with Author John Tullock and his book "Appalachian Cooking, New & Traditional Recipes"

My featured guest is guest is John Tulloch of Knoxville - who grew up on a farm and helped his Grandmother in the kitchen in Greenville, TN. We are going to discuss his latest book entitled: Appalac…
00:26:00  |   Fri 17 May 2019
Strawberries, memories of Wayne Scott, and strawberry shortcake recipes.

Strawberries, memories of Wayne Scott, and strawberry shortcake recipes.

This morning we are setting the table with a Mother’s Day treat…Strawberries. - I’ve got a recipe for a scratch made strawberry shortcake, and an easy bisquick shortcake for you Mothers’ Day dessert…
00:27:54  |   Sat 11 May 2019

"Dr Enuf" - the Original lemon lime soda from upper East Tennessee by Fred Sauceman

Today, we are setting the table with Dr Enuff - the original energy booster as it is called - this lemon lime drink is made by Tri City beverage in Johnson City, TN. It is one of Tennessee’s most uni…
00:20:30  |   Fri 03 May 2019
Ramps!  And the Tellico Plains Farmers’ Market

Ramps! And the Tellico Plains Farmers’ Market

Today Amy visits with the people from the Tellico Plains Farmers’ Market and she has 3 guests: Farmers John and Rachel Davis, Fred Sauceman (with the voice of JoAnn Kalonaheskie), and Ronni Lundy wit…
00:27:00  |   Fri 26 Apr 2019
“Don’t ever take the last piece of bread with Helen & Ellen of The Love Kitchen, Knoxville, TN.”

“Don’t ever take the last piece of bread with Helen & Ellen of The Love Kitchen, Knoxville, TN.”

In the spirit of Easter, a classic recorded visit with the embodiment of love - Helen & Ellen of The Love Kitchen, Knoxville. Fred Sauceman shares news of the Elizabethton, TN Rotary Club Soup Bean &…
00:24:00  |   Fri 19 Apr 2019
Chocolate Gravy , Dip Dogs and Cast Iron

Chocolate Gravy , Dip Dogs and Cast Iron

Amy visits with Verlon Thompson (singer, songwriter, and former partner with Guy Clark, and teams up often with Shawn Camp) and Verlon shares his memories of Chocolate Gravy and growing up in Oklahom…
00:25:00  |   Fri 12 Apr 2019
Clint Smith, East Tennessee Maple Syrup Maker

Clint Smith, East Tennessee Maple Syrup Maker

Clint Smith of the Riverdale Community in East Knox County shares with us how he makes his small batch maple syrup. Fred Sauceman shares a segment about the late Minnie Curtis and her method for ma…
00:22:21  |   Fri 29 Mar 2019
Ronni Lundy

Ronni Lundy "Messes with Springtime Greens"

Ronni Lundy reads from her 2 time James Beard Foundation Award winning book entitled "Victuals, An Appalachian Journey with Recipes" . In celebration of the Spring season, and the joy of all of the f…
00:24:01  |   Fri 15 Mar 2019
Saving Seeds & Stories with John Coykendall

Saving Seeds & Stories with John Coykendall

Knoxville native John Coykendall, Master Gardener and seed saver of heirloom seed shares some stories with Amy.  John tells us how he became a seed saver, some of the varieties he has saved, where to…
00:25:00  |   Fri 01 Mar 2019
Crooked Road Farm, South Knoxville & Pal’s Sudden Service

Crooked Road Farm, South Knoxville & Pal’s Sudden Service

This episode includes a visit with Farmer Jonny Buchanan who owns Crooked Road Farm in South Knox County, in Eastern Tennessee. He raises pasture raised eggs, and pork (which are not certified organi…
00:27:40  |   Fri 15 Feb 2019
Valentines Day Treats and 3 events involving saving of heirloom seed

Valentines Day Treats and 3 events involving saving of heirloom seed

On this episode I feature 3 recipes for Valentines treats. The first 2 come from Mary Constantine, Retired Food Editor of The Knoxville News Sentinel for Chocolate Cappuccino truffles and chocolate …
00:20:00  |   Fri 08 Feb 2019
Colonial James White Fort Dinner series with Chef Jeffrey DeAlejandro (OliBea), Knoxville

Colonial James White Fort Dinner series with Chef Jeffrey DeAlejandro (OliBea), Knoxville

The Colonial James White Fort Dinner series with Chef Jeffrey DeAlejandro (OliBea), Knoxville - And Fred Sauceman’s “Pot Luck Radio” segment on a foodways exhibit currently at the Blowing Rock Art an…
00:23:25  |   Sat 02 Feb 2019
Allan Benton's Tennessee Country Ham

Allan Benton's Tennessee Country Ham "Prosciutto", made in Madisonville, Tennessee

Allan Benton shares his story on how he learned what the word Prosciutto meant, and how he positioned his product to the world of fine dining - and now, his prosciutto goes to to tow with some of the…
00:24:15  |   Fri 25 Jan 2019
Disclaimer: The podcast and artwork embedded on this page are the property of Tennessee Farm Table. This content is not affiliated with or endorsed by eachpod.com.