Plant Based Briefing
The daily inspiration you need to stay committed to your healthy, compassionate, and sustainable lifestyle.
I bring you the best insights from experts in plant-based and vegan living—all with permission and passion—curated and narrated for you in just 10 minutes every weekday.
Episodes cover the many compelling reasons to embrace a vegan lifestyle. From the ethical treatment of animals to key health benefits, environmental impact, and social justice issues like world hunger and climate change, you’ll hear it all. Stay informed about critical subjects such as antibiotic resistance, wildlife conservation, and the vital role of sustainable living in our everyday choices.
Whether you're looking for guidance on plant-based nutrition, creative vegan recipes, tips for eco-friendly travel, or the latest in plant-based entertainment, this podcast has something for you. Each episode is designed to empower you with knowledge and strengthen your commitment to living a life that aligns with your values.
Join our community of compassionate listeners who are passionate about making a positive impact through their choices.
Tune in daily and transform your understanding of plant-based living while gathering inspiration to continue on your journey. Let's inspire each other to make kinder, healthier, and more sustainable choices—one episode at a time.
Your path to a compassionate lifestyle starts here!
- Update frequency
- every day
- Average duration
- 8 minutes
- Episodes
- 1147
- Years Active
- 2021 - 2025
223: [Part 2] Should We Make Tennis Vegan? By Jordi Casamitjana at VeganFTA.com
An interview with Sheeps.Tennis founder Danny Rosenthal about his quest to make tennis balls vegan. Part 2 of 2. By Jordi Casamitjana at VeganFTA.com
Original post: https://veganfta.com/2022/02/12/…
222: [Part 1] Should We Make Tennis Vegan? By Jordi Casamitjana at VeganFTA.com
An interview with Sheeps.Tennis founder Danny Rosenthal about his quest to make tennis balls vegan. Part 1 of 2. By Jordi Casamitjana at VeganFTA.com
Original post: https://veganfta.com/2022/02/1…
221: Can Doctor Supervised Water Fasting Regulate Blood Pressure? It Worked For Me! By Sharme Ridley at NutritionStudies.org
Can doctor supervised water fasting regulate blood pressure? What’s the process? Sharme Ridley explains, at NutritionStudies.org
Original post: https://nutritionstudies.org/can-water-fasting-regulat…
220: What is Gelatin and Why Isn’t it Vegan? by Michael Ofei at TheMinimalistVegan.com
Michael Ofei discusses what gelatin is, how it’s made, where it’s used, and what alternatives are available. At TheMinimalistVegan.com.
Original post: https://theminimalistvegan.com/is-gelatine-vegan…
219: What I Eat in a Day as a Vegan Nutritionist and Athlete by Adam Meyer at TheBeet.com
So what does a vegan nutritionist and athlete eat to fuel a high volume of activity? Here's an in-depth look at what I consume on a typical day, including supplements, to fuel my physically active li…
218: African American Food for Life Instructors Transform the Health of Their Communities by PCRM.org.
Learn about three inspirational Food For Life instructors who are healing their communities with PCRM’s community-based nutrition education program. From PCRM.org.
Original post:
217: Wool Industry Greenwashing & Fast Fashion from the Center for Biological Diversity at BiologicalDiversity.org.
Wool is not sustainable by any stretch, yet the wool industry does a lot of greenwashing to make people believe it is. It’s also become a player in the fast fashion industry. Here’s an excerpt from t…
216: Do Potatoes Increase the Risk of High Blood Pressure and Death? by Dr. Michael Greger at NutritionFacts.org
Potatoes have a bad rap! Is it warranted? Do potatoes increase the risk of high blood pressure and death? by Dr. Michael Greger at NutritionFacts.org
Original post: https://nutritionfacts.org/video/…
215: How Strict Does My Plant Based Diet Need to Be? By Thomas Campbell, MD at NutritionStudies.org
How strict does my plant based diet need to be? Do I need to comply 100% of the time? Dr. Thomas Campbell explains, at NutritionStudies.org
Original post: https://nutritionstudies.org/how-strict-doe…
214: [Part 2] The Humane Hoax: Factory Farming vs Alternative Farming by Hope Bohanec at HumaneHoax.org
What is the Humane Hoax? What's the difference between Factory Farming and Alternative Farming? Is Alternative Farming more environmentally friendly? Hope Bohanec at HumaneHoax.org explains. Part 2 o…
213: [Part 1] The Humane Hoax: Factory Farming vs Alternative Farming by Hope Bohanec at HumaneHoax.org
What is the Humane Hoax? What's the difference between Factory Farming and Alternative Farming? Is Alternative Farming encouraging meat eating? Part 1 of 2 by Hope Bohanec at HumaneHoax.org.
Original…
212: Do Potatoes Increase the Risk of Diabetes? by Dr. Michael Greger at NutritionFacts.org
212: Do Potatoes Increase the Risk of Diabetes? by Dr. Michael Greger at NutritionFacts.org
Do Potatoes Increase the Risk of Diabetes? by Dr. Michael Greger at NutritionFacts.org
Original post: http…
211: Cultured Meat: The Future of Pet Food by Shannon Falconer at BecauseAnimals.com
Cultured meat allows people to continue to feed cats and dogs the meat they love without any of the negative impacts associated with traditional meat. Shannon Falconer at Because Animals explains.
…
210: When 4-H Kids Choose Sanctuary Over Slaughter by Jessica Scott-Reid at SentientMedia.com and posted at All-Creatures.org
What happens when sanctuary is an option for 4-H kids, instead of slaughter? By Jessica Scott-Reit at SentientMedia.org and posted at All-Creatures.org.
Original post: https://www.all-creatures.or…
209: 20+ Things You Can Do to Find Joy in Cooking by Brigitte Gemme at VeganFamilyKitchen.com
Brigitte Gemme of VeganFamilyKitchen.com shares over 20 practices you can embrace to find joy in cooking.
Original post: https://veganfamilykitchen.com/find-joy-in-cooking/
Brigitte offers delicio…
208: Why You Hate Cooking (and What You Can Do About It) by Brigitte Gemme at VeganFamilyKitchen.com
Brigitte Gemme of VeganFamilyKitchen.com discusses why it is that we hate cooking so much, along with suggested practices you can experiment with in order to find joy in cooking.
Original post: https…
207: These 7 Olympic Gold Medalists are Powered by Plant Based Diets. By Anika Nayak at TheBeet.com
If you’re tuning in to watch the 2022 Beijing Olympics, you may be surprised to hear that many Olympians at the top of their game have credited their sporting success to adopting a plant-based diet. …
206: A Diabetes Diagnosis Shocked Me Into Changing My Diet. The Results Have Been Incredible. By Miranda Haes at ForksOverKnives.com
Miranda Haes reversed her diabetes, eczema, hypertension, and sleep apnea on a Whole Food Plant Based (WFPB) diet. At ForksOverKnives.com.
Original post: https://www.forksoverknives.com/success-stor…
205: Is There Slavery in Your Seafood? By James O’Donovan at VeganSustainability.com
Millions of people are victims of modern slavery in the agriculture and fishing sectors. Is there slavery in your seafood? By James O’Donovan at VeganSustainability.com.
Original post: http://vegans…
204: Chickens by Karen Davis at UPC-Online.org
Karen Davis of United Poultry Concerns shares information about chickens and what they experience when they’re used in our food system.
Original post: https://www.upc-online.org/chickens/chickensbro.…