Fuhmentaboudit!
Ferment About It! (Fuhmentaboudit!), aims to demystify the art of home fermentation with a primary focus on home brewing beer. Chris and Mary take listeners on a journey through fermentation, sharing history, practical methods, recipes and anecdotes from personal experience as well as from those of guest fermenters both amateur and pro.
- Update frequency
- every 8 days
- Average duration
- 38 minutes
- Episodes
- 251
- Years Active
- 2012 - 2020
Episode 151: Winter Ferments with Cheryl Paswater
On today’s episode of Fuhmentaboudit!, guest Cheryl Paswater talks about some cozy winter ferments that are perfect for the season. Paswater is a certified fermentationist and gut ecologist, who has …
00:42:25 |
Tue 16 Feb 2016
Episode 150: Beer Distilled, Essentially with Arcane Distillery
Fuhmentaboudit! is celebrating its 150th episode with none other than Dave Kyrejko, talking his newest project: Arcane Distilling. Arcane is a bizarrely experimental micro distillery based in Brookl…
00:40:56 |
Tue 09 Feb 2016
Episode 149: Stats What I’m Talkin’ About! With Beer Economist Bart Watson
Tune in to a brand new episode of Fuhmentaboudit! as hosts Mary Izett and Chris Cuzme are on the line with Bart Watson, Chief Economist for the Brewers Association. As a stats geek, beer lover, and C…
00:32:08 |
Tue 02 Feb 2016
Episode 148: A Japan Meander with Nancy Singleton Hachisu
Tune in for a brand new episode of Fuhmentaboudit! as Mary Izett and guest co-host Rachel Jacobs talk to Nancy Singleton Hachisu. Author, cook, and farmer, Nancy left California for Japan in the late…
00:50:04 |
Tue 26 Jan 2016
Episode 147: PicoBrew! We See You, Annie Johnson
Fuhmentaboudit! is on the line with Annie Johnson, Master Brewer at PicoBrew talking all things automatic beer brewing appliances.
The first woman recipient (since 1983) of the American Homebrewer A…
00:41:35 |
Tue 19 Jan 2016
Episode 146: The Episode of Drinking Adventurously with Jeff Cioletti
You want a little adventure in your life. And why not? With thousands of breweries and distilleries in the United States, there are more choices than ever on tap and behind the bar. So many, that you…
00:45:39 |
Tue 12 Jan 2016
Episode 145: AcetoBacter The Future: Vinegar with Harry Rosenblum
_ Fuhmentaboudit! _ is back for the 2016 season! Hosts Chris Cuzme and Mary Izett sit down with fellow Heritage Radio Network host, Harry Rosenblum of Feast Yr Ears, for a thorough discussion on vine…
00:45:29 |
Tue 05 Jan 2016
Episode 144: Rev Nat Preaches the Gospel of Hopped Ciders & Tepache
Kicking off the final episode of the season, Fuhmentaboudit! is featuring a sit down with craft cider revolutionary Nat West. Starting Reverend Nat’s Hard Cider in his basement in 2011, and known fo…
00:34:50 |
Tue 15 Dec 2015
Episode 143: Great Gruits! Tree Beers and More with Scratch Brewing Company
This week _ Fuhmentaboudit! _ is back with a brand new episode featuring the team from Scratch Brewing Company: Marika Josephson and Aaron Kleidon. As co-owners (along with Ryan Tockstein) of the br…
00:37:17 |
Tue 08 Dec 2015
Episode 142: Getting Fresh with Cheese Grotto
_ Fuhmentaboudit! _ is getting cheesy this week as Chris and Mary welcome Jessica Sennett to the studio chatting about her invention, Cheese Grotto. Cheese Grotto is the optimal cheese storage unit …
00:34:59 |
Tue 01 Dec 2015
Episode 141: Sourdough with Sarah Owens
_ Fuhmentaboudit _ takes on bread! This week Chris Cuzme and Mary Izett are joined by Sarah Owens, author of _Sourdough: Recipes for Rustic Fermented Breads, Sweets, Savories, and More _and proprieto…
00:40:05 |
Tue 24 Nov 2015
Episode 140: Cider Week NYC is Whole Lot of “All Right!”
Cider Week NYC makes everything a whole lot of “Alright!” In this episode, Mary and Chris recap their jolly 10 days of everything cider in NYC and play a few interviews taken along the way featuring …
00:37:28 |
Tue 17 Nov 2015
Episode 139: Bringing Sexy Back to Cider
This week on Fuhmentaboudit, get ready for some real cider insight from cidermaking heavyweights Steve Woods & Louisa Spencer of Poverty Lane Orchards & Farnum Hill Cider. They explain how the US win…
00:40:50 |
Tue 10 Nov 2015
Episode 138: End’s Meats NYC
Tune in for the meatiest Fuhmentaboudit yet, featuring John Ratliff, founder of End’s Meats NYC. Chris and Mary hear how Ends Meats uses whole animals from responsible, pasture-raised farms in New Y…
00:50:37 |
Tue 03 Nov 2015
Episode 137: Whey of The White Moustache
Tune in for the married edition of _ Fuhmentaboudit! _ Welcoming guest Jennifer Anderson, Head Yogurt Maker at The White Moustache, Chris and Mary get the scoop on this handmade yogurt using high-qu…
00:38:11 |
Mon 26 Oct 2015
Episode 136: Fullsteam, Ahead! with Brian Mandeville
This week on _ Fuhmentaboudit _, Chris and Mary share an interview recorded via the World Beer Festival in Durham, NC on October 9th, with Brian Mandeville, head brewer at Fullsteam Brewery. First ta…
00:33:14 |
Mon 19 Oct 2015
Episode 135: Natural Cheesemaking with David Asher
Fuhmentaboudit is getting cheesy this week as author and natural cheesemaker David Asher is on the line with Chris and Mary. Talking about what constitutes natural cheesemaking as well as other item…
00:38:19 |
Mon 12 Oct 2015
Episode 134: Beer Are They Now? with KCBC (& more GABF with Mary)
Chris and Mary catch up with Pete, Zack and Tony of Kings County Brewers Collective ( See episode 87) in their new location, 381 Troutman in Bushwick Brooklyn. They discuss the trials and excitement …
00:38:06 |
Mon 05 Oct 2015
Episode 133: GABF: Oh, The People You Will Meet
Tune in to this special recap episode of Fuhmentaboudit as hosts Chris Cuzme and Mary Izett (now happily engaged!) share recordings from the scene at the Great American Beer Festival held in Denver, …
00:36:09 |
Tue 29 Sep 2015
Episode 132: Planning for GABF 2015 with Chris O’Leary
Fuhmentaboudit! This week Chris and Mary welcome back Chris O’Leary of Brew York, New York for another show on the Great American Beer Festival taking place in Denver, CO. Sharing some beertastic sto…
00:42:08 |
Mon 21 Sep 2015
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