Fuhmentaboudit!
Ferment About It! (Fuhmentaboudit!), aims to demystify the art of home fermentation with a primary focus on home brewing beer. Chris and Mary take listeners on a journey through fermentation, sharing history, practical methods, recipes and anecdotes from personal experience as well as from those of guest fermenters both amateur and pro.
- Update frequency
- every 8 days
- Average duration
- 38 minutes
- Episodes
- 251
- Years Active
- 2012 - 2020
Episode 11: Off
Mary Izett and Chris Cuzme continue to identify off-flavors on this week’s episode of Fuhmentaboudit! Once again, Mary and Chris are joined by BR Rolya, and also by newcomer and brewer extraordinaire…
00:31:20 |
Tue 05 Feb 2013
Episode 10: Off
Learn how to taste for off-flavors in your homebrew on this week’s episode of Fuhmentaboudit! Joining Chris Cuzme and Mary Izett in the studio are two BJCP National Beer Judges, BR Rolya and Vlad Kow…
00:34:41 |
Tue 29 Jan 2013
Episode 9: Peter Hepp of Birreria
Peter Hepp made his first batch of beer for a school science project, and he’s been brewing ever since! This week on Fuhmentaboudit!, Mary Izett and Chris Cuzme welcome Peter into the studio to talk …
00:35:04 |
Tue 22 Jan 2013
Episode 8: Kvass with Dan Woodske
Dan Woodske mixes bread, lemons, raisins, and water to make beer. Dan makes a Russian style of fermented beverage called kvass, and he’s calling in to talk with Mary Izett and Chris Cuzme for today’s…
00:30:44 |
Tue 15 Jan 2013
Episode 7: Chris Lovrich on Yeast
If you want to make beer, you’re going to need yeast. But what is yeast? This week on Fuhmentaboudit! Mary Izett and Chris Cuzme are joined in the studio by Chris Lovrich of Brooklyn Homebrew to demy…
00:31:04 |
Tue 08 Jan 2013
Episode 6: Berliner Weisse and Gratzer Beers
This week on Fuhmentaboudit! host Mary Izett talks with Jesse Ferguson of Carton Brewing in Atlantic Highlands, NJ and Matt Chan, an experienced home brewer with a couple of his own brews in tow. Fer…
00:33:43 |
Mon 17 Dec 2012
Episode 5: Historical Beers with Dr. Fritz Briem
This week on Fuhmentaboudit!, Mary Izett conducts an interview with Dr. Fritz Briem, the Director of Technology at Boonrawd Brewery in Thailand, and brewer of several historical beers distributed by …
00:30:18 |
Tue 11 Dec 2012
Episode 4: Clone Brews with Tim Stendahl
Welcome to another frothy, bubbly episode of Fuhmentaboudit! This week, Mary Izett and Chris Cuzme are joined in the studio by Tim Stendahl, Union Beer Manager and homebrewer extraordinaire. Today, M…
00:30:58 |
Tue 04 Dec 2012
Episode 3: Health Benefits of Kombucha
This week on Fuhmentaboudit!, Chris Cuzme and Mary Izett shift the focus of the program to another beverage – kombucha! Joined by guest Danielle Regan, Certified Holistic Health Coach, they discuss t…
00:32:04 |
Tue 27 Nov 2012
Episode 2: Brew
Welcome to the second episode of Fuhmentaboudit! hosted by Chris Cuzme and Mary Izett. Today’s episode focuses on the Australian brew-in-a-bag method of homebrewing. Joining Chris and Mary in the stu…
00:31:23 |
Tue 20 Nov 2012
Episode 1: Debut Episode!
Fuhmentaboudit Debuts! Join hosts Chris Cuzme and Mary Izett as they introduce themselves and the show format to listeners. On the inaugural episode, Chris and Mary start their home-brewing radio jou…
00:44:44 |
Mon 12 Nov 2012
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