Eat Your Words Presents: Saved by the Bellini
Since 2009, Eat Your Words has covered what's new and happening in the world of food through its literature. A radio dispatch from Cathy Erway, founder of the blog Not Eating Out In New York, Cathy was joined by authors of books that you would want to eat up! From colorful cookbooks, to food memoirs, to exposés on the food industry, every conversation is full of meaty topics for discussion.
Now, in 2023, Eat Your Words is proud to present its first limited-run series. We've partnered with John deBary, author of "Drink What You Want," to create a companion podcast that dives deep into the production of his newest cocktail book. "Saved by the Bellini" is all about 90's nostalgia. "Saved by the Bellini" includes over 65 recipes that celebrate the decade’s greatest pop culture moments, from cassette tape tunes and video game consoles to after-school snacks and OMG-it’s-back-again fashion. In this 7-episode series, John interviews the editors, illustrators, and cocktail innovators who helped to make this book a reality.
- Update frequency
- every 9 days
- Average duration
- 31 minutes
- Episodes
- 402
- Years Active
- 2009 - 2023
Episode 304: The Good Fork
On this week's episode of Eat Your Words, host Cathy Erway is joined in the studio by Sohui Kim and Rachel Wharton, who have teamed up to write The Good Fork Cookbook.
Sohui Kim is the chef and co…
00:28:20 |
Sun 26 Mar 2017
Episode 303: Vibrant India
This week on Eat Your Words, host Cathy Erway is joined in the studio by Chitra Agrawal, the author of Vibrant India: Fresh Vegetarian Recipes from Bangalore to Brooklyn, and the founder of Brookly…
00:31:52 |
Sun 19 Mar 2017
Episode 302: Gather
This week on Eat Your Words, host Cathy Erway is joined by chef, author, and food writer Gill Meller. In his first book, Gather, Meller showcases 120 recipes inspired by British seasonal cooking,…
00:32:35 |
Sun 12 Mar 2017
Episode 301: Pure Heart
On this week's episode of Eat Your Words, Troy Ball joins Cathy to talk about her book Pure Heart:
A Spirited Tale of Grace, Grit, and Whiskey. Troy is the founder and principal owner of Asheville D…
00:33:12 |
Sun 05 Mar 2017
Episode 300: Dinner
On the 300th episode of Eat Your Words, host Cathy Erway is joined in the studio by Melissa Clark, a food writer, cookbook author and staff reporter for the New York Times Food section, where she w…
00:30:54 |
Sun 26 Feb 2017
Episode 299: A Meatloaf in Every Oven
On the 299th episode of Eat Your Words, host Cathy Erway is joined by Jennifer Steinhauer, a congressional reporter for The New York Times. Prior to moving to Washington with the Times in Feb. 201…
00:33:08 |
Sun 19 Feb 2017
Episode 298: The Slow Melt
On this Valentine's Day edition of Eat Your Words, host Cathy Erway is joined by Simran Sethi, a journalist and educator focused on food, sustainability and social change. She is also the host, wri…
00:35:11 |
Sun 12 Feb 2017
Episode 297: Oysters: A Celebration in the Raw
On the latest episode of Eat Your Words, host Cathy Erway is joined by Jeremy Sewall and Marion Lear Swaybill, co-authors of the book Oysters: A Celebration in the Raw. The book is a primer on all th…
00:30:29 |
Sun 05 Feb 2017
Episode 296: GMOs and the Future of the American Diet
This week on Eat Your Words, host Cathy Erway is joined by author McKay Jenkins. McKay is professor of English, journalism, and environmental humanities at the University of Delaware. Cathy and McKay…
00:32:28 |
Sun 22 Jan 2017
Episode 295: Hi, Anxiety with Kat Kinsman
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00:31:00 |
Sun 15 Jan 2017
Episode 294: Scandinavian Comfort Food
On the season premiere of Eat Your Words, host Cathy Erway is joined by Trine Hahnemann, owner and CEO of Hahnemann’s Kitchen and enthusiastic advocate for sustainable solutions, organic sourcing and…
00:33:10 |
Sun 08 Jan 2017
Episode 293: Contested Tastes with Michaela DeSoucey
On the season finale of Eat Your Words, host Cathy Erway is joined by Michaela DeSoucey, author of Contested Tastes: Foie Gras and the Politics of Food. Bringing together fieldwork, interviews, an…
00:30:52 |
Sun 18 Dec 2016
Episode 292: Far Afield with Shane Mitchell
This week on Eat Your Words, host Cathy Erway is joined by Shane Mitchell, a Saveur contributing editor and author of Far Afield: Rare Food Encounters from Around the World, a culinary travel book fe…
00:27:40 |
Sun 11 Dec 2016
Episode 291: The Artists' and Writers' Cookbook
This week on Eat Your Words, host Cathy Erway is joined by Natalie Eve Garrett, an artist, writer, and the editor of The Artists' and Writers' Cookbook: A Collection of Stories with Recipes from po…
00:32:19 |
Sun 04 Dec 2016
Episode 290: Molly on the Range
Today on Eat Your Words, Molly Yeh calls in to tell us all about her transition from New York City to the country life in Minnesota. Molly's recent book, Molly On The Range, catalogs her time working…
00:28:31 |
Sun 20 Nov 2016
Episode 289: Cal Peternell
On this week's Eat Your Words, host Cathy Erway is joined by Cal Peternell of Chez Panisse, and author of A Recipe for Cooking, which The New York Times Book Review called "the best beginner’s coo…
00:21:17 |
Sun 13 Nov 2016
Episode 288: A Square Meal
This week on Eat Your Words, host Cathy Erway is joined in the studio by Jane Ziegelman and Andrew Coe, food historians and co-authors of A Square Meal: A Culinary History of the Great Depression.
A…
00:32:28 |
Sun 06 Nov 2016
Episode 287: An Appalachian Journey with Ronni Lundy
This week on Eat Your Words, host Cathy Erway is joined by Ronni Lundy, author of the book Victuals: An Appalachian Journey, with Recipes.
Born in Corbin, Kentucky, Ronni Lundy has long chronicle…
00:33:48 |
Sun 30 Oct 2016
Episode 286: Wild Fermentation with Sandor Katz
This week on Eat Your Words, host Cathy Erway speaks with Sandor Katz, author of "the book that started the fermentation revolution," Wild Fermentation: The Flavor, Nutrition, and Craft of Live-Cu…
00:26:13 |
Sun 23 Oct 2016
Episode 285: Karen Stabiner
This week on Eat Your Words, host Cathy Erway is joined by Karen Stabiner, a journalist and author of narrative non-fiction. She is the author of Generation Chef, the story of Jonah Miller, who at ag…
00:27:08 |
Sun 16 Oct 2016
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