Eat Your Words Presents: Saved by the Bellini
Since 2009, Eat Your Words has covered what's new and happening in the world of food through its literature. A radio dispatch from Cathy Erway, founder of the blog Not Eating Out In New York, Cathy was joined by authors of books that you would want to eat up! From colorful cookbooks, to food memoirs, to exposés on the food industry, every conversation is full of meaty topics for discussion.
Now, in 2023, Eat Your Words is proud to present its first limited-run series. We've partnered with John deBary, author of "Drink What You Want," to create a companion podcast that dives deep into the production of his newest cocktail book. "Saved by the Bellini" is all about 90's nostalgia. "Saved by the Bellini" includes over 65 recipes that celebrate the decade’s greatest pop culture moments, from cassette tape tunes and video game consoles to after-school snacks and OMG-it’s-back-again fashion. In this 7-episode series, John interviews the editors, illustrators, and cocktail innovators who helped to make this book a reality.
- Update frequency
- every 9 days
- Average duration
- 31 minutes
- Episodes
- 402
- Years Active
- 2009 - 2023
Episode 163: Flour, Too
Joanne Chang is highlighting the savory side of her bakery and café, Flour, in her new cookbook called Flour, Too. This week on Eat Your Words, Cathy Erway chats with Joanne about her Taiwanese roots…
00:30:18 |
Mon 16 Sep 2013
Episode 162: Saucy in South Florida
Cathy Erway is talking movement in Miami with Saucy‘s Kristen Taylor! Tune into this episode to hear Kristen Taylor talk about her indie food publication, and why she decided to enter the world of pr…
00:30:26 |
Mon 26 Aug 2013
Episode 161: Eat Your Vegetables
Are you a single cook looking to eat more vegetables? Tune into this week’s episode of Eat Your Words to hear from Eat Your Vegetable author Joe Yonan! Cathy Erway calls Joe to talk about how he got …
00:32:17 |
Mon 19 Aug 2013
Episode 160: Aliya LeeKong
This week on Eat Your Words, Chef Aliya LeeKong joins us via phone to talk to us about her latest book, Exotic Table: Flavors, inspiration, and recipies from around the world–to your kitchen. Known a…
00:31:23 |
Mon 12 Aug 2013
Episode 159: My Berlin Kitchen
Luisa Weiss has been writing about her life and food through her blog “The Wednesday Chef” for eight years. Now, her first book, My Berlin Kitchen, is being released as a paperback. This week on Eat …
00:31:44 |
Mon 05 Aug 2013
Episode 158: The Catch
Ben Sargent and Peter Kaminsky met on the piers of New York City. They teamed up and wrote The Catch, a book of sea-to-table recipes. Tune into this episode of Eat Your Words to hear Cathy talk with …
00:30:52 |
Mon 29 Jul 2013
Episode 157: Greenmarket to Gotham
Learn more about the relationship between farmers and chefs with Alfred Portale’s new recipe journal, Greenmarket to Gotham. On this week’s episode of Eat Your Words, Cathy Erway is joined in the stu…
00:31:46 |
Mon 22 Jul 2013
Episode 156: Raising Dough
Learn how to finance and support your small food business with Elizabeth Ãœ’s Raising Dough! This week on Eat Your Words, Cathy Erway calls Elizabeth to talk about the book, and ways for small food b…
00:27:31 |
Mon 08 Jul 2013
Episode 155: Avocados with Gaby Dalkin
Avocados? Absolutely, this week on Eat Your Words, Cathy Erway calls in to HRN’s Eddie Shumard to talk avocados and guacamole with Gaby Dalkin, author of Absolutely Avocados. Tune into this episode t…
00:27:28 |
Mon 01 Jul 2013
Episode 154: The New Persian Kitchen
Persian food has always been known for it’s fresh, bright ingredients, and Louisa Shafia is here to highlight and update Persian cuisine with The New Persian Kitchen. This week on Eat Your Words, Cat…
00:30:17 |
Mon 17 Jun 2013
Episode 153: Lark: Cooking Against the Grain
Delve into the world of self-publishing on this week’s Eat Your Words! Cathy Erway chats with John Sundstrom, chef and author of the new cookbook, Lark: Cooking Against the Grain. Tune into this epis…
00:29:39 |
Mon 10 Jun 2013
Episode 152: Eat Up with Lauren Mandel
The rooftop farming movement gets an outlet in the form of Lauren Mandel’s book, Eat Up. This week on Eat Your Words, Cathy Erway calls Lauren to get the scoop on rooftop farms all over the country. …
00:24:55 |
Mon 03 Jun 2013
Episode 151: Bakeless Sweets
Want to learn how to make dessert without touching an oven? This week on Eat Your Words, Cathy Erway is talking with Faith Durand, writer for The Kitchn and author of Bakeless Sweets. Tune into this …
00:29:07 |
Mon 27 May 2013
Episode 150: Ultimate Nachos
Throw your own fiesta with Rachel Anderson and Lee Frank! Rachel and Lee are the founders of Nachos NY, and the authors of the new book, Ultimate Nachos. Tune into this episode of Eat Your Words to h…
00:28:40 |
Mon 13 May 2013
Episode 149: Tomorrow There Will Be Apricots
Jessica Soffer explores the connections between food, writing, culture in her first novel, Tomorrow There Will Be Apricots. Jessica joins Cathy Erway for this week’s Eat Your Words to talk about her …
00:28:11 |
Mon 06 May 2013
Episode 148: Classic Snacks with Casey Barber
Casey Barber is re-defining junk food with her first cookbook, Classic Snacks Made From Scratch! This week on Eat Your Words, Casey joins Cathy Erway in the studio to talk about why she wrote a book …
00:29:52 |
Mon 29 Apr 2013
Episode 147: Eating In With Lynne Rossetto Kasper
Lynne Rosetto Kasper is publishing her quarterly publication Eating In With Lynne Rossetto Kasper via e-book! This week on Eat Your Words, Cathy Erway calls Lynne to talk about the processes involved…
00:30:15 |
Mon 22 Apr 2013
Episode 146: Pati Jinich
Pati Jinich is spreading the word about authentic Mexican cuisine in her new book, Pati’s Mexican Table. This week on Eat Your Words, Cathy Erway chats with Pati about a myriad of topics, including t…
00:31:02 |
Mon 15 Apr 2013
Episode 145: Poor Man’s Feast with Elissa Altman
Hear about Elissa Altman’s rich food history and her book, Poor Man’s Feast, on this week’s episode of Eat Your Words. Elissa’s blog of the same name won a James Beard Award for best individual blog …
00:29:23 |
Mon 08 Apr 2013
Episode 144: New York a la Cart
Siobhan Wallace and Alexandra Penfold of Blondie & Brownie collected some of New York City’s most delicious street food recipes for their new book, New York ¡a la Cart! Cathy Erway welcomes Siobhan a…
00:29:11 |
Mon 01 Apr 2013
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