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Eat Your Words Presents: Saved by the Bellini - Podcast

Eat Your Words Presents: Saved by the Bellini

Since 2009, Eat Your Words has covered what's new and happening in the world of food through its literature. A radio dispatch from Cathy Erway, founder of the blog Not Eating Out In New York, Cathy was joined by authors of books that you would want to eat up! From colorful cookbooks, to food memoirs, to exposés on the food industry, every conversation is full of meaty topics for discussion.

Now, in 2023, Eat Your Words is proud to present its first limited-run series. We've partnered with John deBary, author of "Drink What You Want," to create a companion podcast that dives deep into the production of his newest cocktail book. "Saved by the Bellini" is all about 90's nostalgia. "Saved by the Bellini" includes over 65 recipes that celebrate the decade’s greatest pop culture moments, from cassette tape tunes and video game consoles to after-school snacks and OMG-it’s-back-again fashion. In this 7-episode series, John interviews the editors, illustrators, and cocktail innovators who helped to make this book a reality.

Arts Interviews
Update frequency
every 9 days
Average duration
31 minutes
Episodes
402
Years Active
2009 - 2023
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Episode 143: The Healthy Apple with Amie Valpone

Episode 143: The Healthy Apple with Amie Valpone

What if you suddenly became gluten intolerant? This week on Let’s Eat In, Cathy Erway is talking with Amie Valpone, private chef and author of the blog The Healthy Apple. Amie has had trouble digesti…
00:29:41  |   Mon 25 Mar 2013
Episode 142: Edamam

Episode 142: Edamam

Everybody searches for recipes online these days, but how can you be sure you’re getting quality recipes? Find out this week on Let’s Eat In, as Cathy Erway is joined by Victor Penev and Hannah Goldb…
00:30:39  |   Mon 11 Mar 2013
Episode 141: Polish Country Cooking with Danielle Crittenden

Episode 141: Polish Country Cooking with Danielle Crittenden

Learn about authentic, traditional Polish cuisine with author Danielle Crittenden on this week’s episode of Let’s Eat In! Cathy Erway calls up Danielle, who recently co-authored From a Polish Country…
00:23:11  |   Mon 04 Mar 2013
Episode 140: Quinciple

Episode 140: Quinciple

Get fresh food from small farms delivered to your door via Quinciple! This week on Let’s Eat In, Cathy Erway is joined by the co-founders of Quinciple, Markus Jacobi and Kate Galassi. Tune into this …
00:28:29  |   Mon 25 Feb 2013
Episode 139: Valentine’s Day with Shane Welch

Episode 139: Valentine’s Day with Shane Welch

Valentine’s day is coming up; what to eat? This week on Let’s Eat In, Cathy Erway is joined in the studio by Sixpoint Craft Ale’s Brewmaster (and Cathy’s Valentine), Shane Welch. Tune in to find out …
00:28:44  |   Mon 11 Feb 2013
Episode 138: Scott Bridi of Brooklyn Cured

Episode 138: Scott Bridi of Brooklyn Cured

Learn how to preserve meat and survive the winter on this week’s episode of Let’s Eat In! Cathy Erway is talking with Scott Bridi, the founder of Brooklyn Cured. Brooklyn Cured makes smoked meats, pa…
00:29:58  |   Mon 04 Feb 2013
Episode 137: Matthew Bagdanoff of Van Horn

Episode 137: Matthew Bagdanoff of Van Horn

Matthew Bagdanoff updates traditional cocktails with herbs and ingenuity at Van Horn in Cobble Hill, Brooklyn. On today’s episode of Let’s Eat In, Matthew joins Cathy Erway in the studio to talk abou…
00:30:40  |   Mon 28 Jan 2013
Episode 136: Togather & Eat the City

Episode 136: Togather & Eat the City

Promoting books is hard work! Meredith Modzelewski and Robin Shulman are guests on today’s Let’s Eat In, and they’re talking about book clubs and author events. Cathy Erway talks with Meredith, who i…
00:28:44  |   Mon 21 Jan 2013
Episode 135: The Chinese Takeout Cookbook

Episode 135: The Chinese Takeout Cookbook

Diana Kuan makes Chinese takeout at home! This week on Let’s Eat In, Cathy Erway is chatting with Diana Kuan, author of The Chinese Takeout Cookbook. Listen to this episode to hear why Diana decided …
00:30:00  |   Mon 14 Jan 2013
Episode 134: James Oseland

Episode 134: James Oseland

On the first Let’s Eat In episode of 2013, Cathy Erway is on the phone with James Oseland, Editor in Chief of Saveur Magazine and judge on Top Chef Masters. James and Cathy talk about the evolving de…
00:32:59  |   Mon 07 Jan 2013
Episode 133: Kimchee with Kheedim Oh

Episode 133: Kimchee with Kheedim Oh

Kimchee junkies unite! We’ve got Kheedim Oh of the renowned Mama O’s Kimchee on this week’s episode of Let’s Eat In. Made by Kheedim Oh himself, Mama O’s Premium Kimchee is only made in small batches…
00:28:29  |   Mon 17 Dec 2012
Episode 132: Hiroko’s American Kitchen

Episode 132: Hiroko’s American Kitchen

This week on Let’s Eat In, Cathy Erway is talking about Japanese food with cookbook author Hiroko Shimbo! Hiroko recently wrote the book Hiroko’s American Kitchen– a book that combines Japanese flavo…
00:30:22  |   Mon 10 Dec 2012
Episode 131: The Takedowns with Matt Timms

Episode 131: The Takedowns with Matt Timms

This week on Let’s Eat In, Cathy Erway interviews the master behind The Brooklyn Chili Takedown, Matt Timms. Tune into this episode to hear Cathy and Matt talk about the perfect chili recipe, and why…
00:30:36  |   Mon 03 Dec 2012
Episode 130: The Liddabit Sweets Candy Cookbook

Episode 130: The Liddabit Sweets Candy Cookbook

This week on Let’s Eat In, Liddabit Sweets is in the house with host Cathy Erway! Liddabit Sweets was founded by Jen King and Liz Gutman in 2009, and they have been making candy in Sunset Park ever s…
00:32:50  |   Mon 26 Nov 2012
Episode 129: Canal House Cooks Everyday

Episode 129: Canal House Cooks Everyday

Today on Let’s Eat In, Cathy Erway is joined on the phone by Christopher Hirsheimer and Melissa Hamilton of The Canal House. The Canal House releases seasonal publications three times a year, and the…
00:29:14  |   Mon 19 Nov 2012
Episode 128: OMilk

Episode 128: OMilk

On this week’s episode of Let’s Eat In, Cathy Erway is joined in the studio by Julie and Greg Van Ullen, the owners of Brooklyn-based OMilk. OMilk makes artisanal almond and cashew milk that is free …
00:30:16  |   Mon 05 Nov 2012
Episode 127: Jean + Kate

Episode 127: Jean + Kate

On this week’s episode of Let’s Eat In, Cathy Erway is joined in the HRN shipping containers by Jean Devine and Kate Suhr! Jean and Kate make delicious granola and beautiful ceramics at The Brooklyn …
00:29:51  |   Mon 22 Oct 2012
Episode 126: Japanese Farm Food with Nancy Singleton Hachisu

Episode 126: Japanese Farm Food with Nancy Singleton Hachisu

On this week’s episode of Let’s Eat In, Cathy Erway is joined in the studio by Nancy Singleton Hachisu, author of the new cookbook Japanese Farm Food. Learn how Nancy got started in Japanese cuisine …
00:32:44  |   Mon 15 Oct 2012
Episode 125: The Darby NYC

Episode 125: The Darby NYC

On this week’s episode of Let’s Eat In, Cathy Erway is joined by Ian Halbwachs and Lucas Marino, sous chefs at The Darby NYC. Tune in to hear what seasonal ingredients Ian has been picking up at the …
00:29:38  |   Mon 08 Oct 2012
Episode 124: Chitra Agrawal

Episode 124: Chitra Agrawal

On this week’s episode of Let’s Eat In, Cathy Erway is talking Indian cuisine with Chitra Agrawal, founder of The ABCD’s of Cooking blog. Tune into this episode to learn the difference between North …
00:29:17  |   Mon 01 Oct 2012
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