Food Matters Live Podcast
Welcome to the Food Matters Live podcast – where we showcase the innovations, the big ideas, and the visionaries in the food industry.
We dig deep, we look to the future and the past, and we question everything we think we know about food.
Hit subscribe to make sure you never miss an episode.
And find out how you can join the conversation on our website foodmatterslive.com.
We dig deep, we look to the future and the past, and we question everything we think we know about food.
Hit subscribe to make sure you never miss an episode.
And find out how you can join the conversation on our website foodmatterslive.com.
- Update frequency
- every 7 days
- Average duration
- 34 minutes
- Episodes
- 511
- Years Active
- 2020 - 2025
355: Leading an insect protein revolution
2023 looks set to be another challenging year, and rising to those challenges is going to require innovation and new thinking about how the global food industry feeds a growing population.
This epis…
This epis…
00:10:46 |
Tue 29 Nov 2022
356: The inconvenient truth is the food industry needs more CO2
We could be heading for a shortage of carbon dioxide.
Yes, you read that right, despite carbon emissions hitting record levels in 2022, CO2 for use in the food and drink industry is in short supply…
Yes, you read that right, despite carbon emissions hitting record levels in 2022, CO2 for use in the food and drink industry is in short supply…
00:27:56 |
Mon 28 Nov 2022
354: Pregnancy and nutrition - busting the myths
Good nutrition is vital during pregnancy, but how do you separate the myth from the science-based fact?
During the time between conception and birth, there are significant changes in the body’s nutr…
During the time between conception and birth, there are significant changes in the body’s nutr…
00:30:26 |
Fri 25 Nov 2022
353: 'How I landed my dream job as Beverage Lead at Virgin Atlantic'
Shiada Drysdale is a high-flyer, and not just because she works for Virgin Atlantic.
As the company's Beverage Lead for Inflight Services, she selects the drinks that appear on all of Virgin's fligh…
As the company's Beverage Lead for Inflight Services, she selects the drinks that appear on all of Virgin's fligh…
00:32:50 |
Wed 23 Nov 2022
352: Food survey - biggest consumer concerns revealed
What is the state of the relationship between consumers and the food industry?
What do consumers think about the food they eat? How safe do they consider the food they buy to be? And what can the fo…
What do consumers think about the food they eat? How safe do they consider the food they buy to be? And what can the fo…
00:33:19 |
Mon 21 Nov 2022
351: The great balancing act - how nutrition affects our hormones
The hormones which charge around in our bloodstream are incredibly influential, but what role can nutrition play in regulating them?
We are probably most familiar with oestrogen, progesterone and te…
We are probably most familiar with oestrogen, progesterone and te…
00:40:03 |
Fri 18 Nov 2022
350: 'How my son's allergies led to an unexpected career in food'
Sometimes the best ideas are born out of necessity, and that is exactly what happened for Jessica Harris, Founder of Little Bandits.
Her journey into the food industry began when her son was diagnos…
Her journey into the food industry began when her son was diagnos…
00:34:25 |
Wed 16 Nov 2022
349: A quick guide to clean and clear labels
How concerned are consumers with what is included on food and drink labels?
To some, it might sound like something regulators are more concerned about than shoppers. But a European survey shows more…
To some, it might sound like something regulators are more concerned about than shoppers. But a European survey shows more…
00:10:41 |
Mon 14 Nov 2022
348: Will COP27 be a turning point for the food industry?
The United Nations Climate Change Conference is underway in Sharm El Sheikh in Egypt.
In this episode of the Food Matters Live podcast, we are taking stock to ask the food industry about its hopes …
In this episode of the Food Matters Live podcast, we are taking stock to ask the food industry about its hopes …
00:17:11 |
Sun 13 Nov 2022
347: Do school meals really affect a child's learning?
To mark National School Meals Week in the UK, the Food Matters Live podcast is making a series of episodes looking at the challenges around providing nutritious food for our children in the school ca…
00:21:54 |
Sat 12 Nov 2022
346: National School Meals Week - fighting to improve our childrens' food
To mark National School Meals Week in the UK, the Food Matters Live podcast is making a series of episodes looking at the challenges around providing nutritious food for our children in the school ca…
00:24:10 |
Fri 11 Nov 2022
345: National School Meals Week - the reality of feeding thousands of kids
To mark National School Meals Week in the UK, the Food Matters Live podcast is making a series of episodes looking at the challenges around providing nutritious food for our children in the school ca…
00:28:35 |
Thu 10 Nov 2022
344: How to get ahead at a company like Huel
What is it like to work for one of the most well-known and growing brands in the food industry?
That's exactly the position Dr David Lloyd, Senior Research and Development Manager at Huel, finds him…
That's exactly the position Dr David Lloyd, Senior Research and Development Manager at Huel, finds him…
00:36:59 |
Wed 09 Nov 2022
343: Shooting for the stars - the secrets to successful product innovation
The food industry is arguably one of the most innovative sectors in the world, but what are the strategies and ideas that underpin successful product innovation?
Innovation is big business in the fo…
Innovation is big business in the fo…
00:33:11 |
Tue 08 Nov 2022
342: Functional drinks - more than just a question of taste
Functional beverages may have begun life as a niche part of the drinks market, but with them now generating billions of dollars in revenue globally, it is a sector that cannot be ignored.
Just go to…
Just go to…
00:18:10 |
Mon 07 Nov 2022
341: How energy prices are hurting the hospitality sector
Energy prices are soaring and having a profound and growing impact on businesses of all kinds.
But the hospitality sector has faced incredible pressure across two years of the Covid pandemic. So, ho…
But the hospitality sector has faced incredible pressure across two years of the Covid pandemic. So, ho…
00:28:49 |
Fri 04 Nov 2022
340: The chance work placement that created "the queen of cheese"
Anne Marie Butler did not always want to work in the food industry, in fact, she had originally hoped to become a lawyer.
But she ended up becoming the "queen of cheese" at the dairy firm Edlong, th…
But she ended up becoming the "queen of cheese" at the dairy firm Edlong, th…
00:18:04 |
Wed 02 Nov 2022
339: How to get a slice of the alternative protein market
There is no doubt that the alternative protein market is growing, but how can food companies make their own mark in this area?
We are certainly hearing more and more about these products and there i…
We are certainly hearing more and more about these products and there i…
00:24:09 |
Mon 31 Oct 2022
338: The food industry pioneers turning prisoners' lives around
For people coming out of prison, finding work can be a real struggle, but could the food industry hold the answer?
There is a labour crisis in the industry at the moment, with a desperate need for a…
There is a labour crisis in the industry at the moment, with a desperate need for a…
00:32:48 |
Fri 28 Oct 2022
337: How cutting food waste is hitting food banks
In the UK today there are millions of people going hungry, including an estimated two million children.
It is hard to believe in a rich and resourceful country like the UK where there is, of course,…
It is hard to believe in a rich and resourceful country like the UK where there is, of course,…
00:27:39 |
Thu 27 Oct 2022
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