Fire and Water Cooking and Travel - The Fusion of Food, Cooking, and Travel
Fire and Water Cooking is dedicated to teaching and discussing the cooking methods of barbecue, smoking, grilling, sous vide and all types of cooking. We show how these methods can work really well together and separately to produce some of the best food you can make at home. Join us as we discuss barbecue, smoking, grilling, sous vide, and all types of cooking! Fire and Water Travel is dedicated to making sure foodies and all other food lovers make the best of their travels by finding the best places to eat, drink, and cook with exploring the globe! From time to time we will have special guests and topics so make sure you subscribe! Fire & Water Cooking also has a YouTube channel, Facebook Group and Page, and other social media channels. Check out our website at www.fireandwatercooking.com and visit the "Recommended Products" Section! Thanks for following us!
- Update frequency
- every 6 days
- Average duration
- 55 minutes
- Episodes
- 127
- Years Active
- 2019 - 2025
Episode #7 - Clint Cantwell From Amazingribs.com, The Best Barbecue Website on the Planet!
In this episode we have a great discussion with Clint Cantwell, the Vice President of "Whatever" at www.Amazingribs.com. Clint it the one who is in charge of developing new and unique recipes for the…
Episode #6 - Guests are Jason Logsdon from Amazing Food Made Easy, and Mike La Charite from the International Sous Vide Association
In this episode we discuss Jason Logsdon's website, Facebook group, and many books that deal with sous vide and modernist cooking. Jason has one of the largest Facebook groups that deal with sous vid…
Episode # 5 -Troy Smith from T-Roy Cooks YouTube Channel, and Bob Healey from Grill Blazer
In this episode we have a conversation with Troy Smith from the T-Roy Cooks YouTube channel. We find out what inspired him to start his channel, and much more. We then meet Bob Healey from Grill Blaz…
Episode # 4 - Sous Vide Barbecue discussion, What works best?
In this episode we discuss some of the most asked questions that come up in the sous vide and bbq groups on Facebook and other places. What equipment works best? Where do I find times and temps? Shou…
Episode #3 -Greg Mrvich from "Ballistic BBQ" YouTube Channel and Author of "Sous Vide BBQ"
Join us for a conversation with Greg Mrvich from Ballistic BBQ YouTube channel! Greg has been doing barbecue and sous vide que for many years. He has also written a book called "Sous Vide BBQ" that c…
Episode #2 - Future Guests and General Sous Vide discussion
In this episode we announce some upcoming guests and discuss sous vide and why it can work well with smoking and grilling. Make sure you subscribe!
Introduction of Fire & Water Cooking - The Fusion of Sous Vide and Barbecue!
Thanks for joining us! Fire & Water cooking started as just an idea for a Facebook group to help teach people how to use the cooking methods of Barbecue, Smoking, Grilling, and mixing them with Sous …