In this weekly podcast, host Maggie Green celebrates cookbook readers, writers, collectors, and clubs, with interviews and conversations about cookbook writing and the role of cookbooks in our lives. Maggie's mission is to build and celebrate a community of people who would rather write, read, and buy a cookbook over any other genre of book.
Hello, and welcome to another episode of the podcast. Happy New Year I’m excited to be here with some thoughts and updates about cookbook writing in 2023. My signature program, Get Paid to Get Publis…
Hello, and welcome to another episode of the podcast. Today on the podcast I talk about publishers investments. When we think about what publishers invest in (paying advances to writers, print runs o…
Hello, and welcome to another episode of the podcast. Today I want to offer you a podcast about the belief that publishers are waiting for us to send them our idea, agents are waiting for us to query…
Hello, and welcome to another episode of the podcast. Today I’m excited to have an interview with Ann Lancaster. Ann is a teacher, cookbook collector, and cookbook lover. Ann founded a cooking club t…
Hello, and welcome to another episode of the podcast. Today I’m excited to have an interview with Marcia Smart. Marcia Smart is a culinary instructor, nationally-published food writer, and the owner …
Hello, and welcome to another episode of the podcast. Today I’m excited to have an interview with Georgina Hayden. Georgina is a cook, food writer and stylist, and the author of Nistisima: The Secret…
Hello and Happy Thanksgiving, and welcome to another episode of the podcast.
Today on the podcast, I have a special episode dedicated to family cookbooks with Christina Gibson, Director of Growth for…
Hello, and welcome to another episode of the podcast. When Linda Skeens gained sudden and widespread fame for winning dozens of ribbons at the Virginia-Kentucky District Fair in the summer of 2022, p…
Hello, and welcome to another episode of the podcast. Spending time with our family and friends has never felt so important - and so often, this means cooking for the ones you love. Who better to tak…
Hello and welcome to another episode of the podcast. Today I’m thrilled to host an interview with Rose Levy Beranbaum. Rose is the author of 12 cookbooks including Rose’s Baking Basics, The Baking Bi…
Hello and welcome to another episode of the podcast. Today I want to talk about online options for self-publishing a cookbook using a print on demand service. Print on demand service helps independen…
Hello and welcome to another episode of the podcast. Today I want to talk today to cookbook writers who feel stuck, unsure, unclear, or like they need to make a decision. One way that I help myself g…
Hello and welcome to another episode of the podcast - today on the podcast I’m excited to share an interview with Carrie Bachman. Carrie is the owner of Carrie Bachman Public Relations a full-service…
Hello and welcome to another episode of the podcast - today on the podcast I’m excited to share an interview with Molly Gilbert. Molly is the founder of the food blog Dunk & Crumble and according to …
Hello and welcome to another episode of the podcast - today I want to share with you some fun information about four Eastern European cookbooks being released this fall. This is from an article I rea…
Hello and welcome to another episode of the podcast - today I want to take some time to talk to you about your platform as a cookbook writer. We’ll talk about what a platform is, what a platform isn’…
Hello and welcome to another episode of the podcast - today I’m excited to have an interview with Maria Provenzano. Maria is a television personality, author, and creator of the lifestyle online dest…
Hello and welcome to another episode of the podcast - today I’m excited to have an interview with Sarah Yeoman. Founder & Principal Photographer at The Family Cookbook co. Sarah is a photographer who…
Hello and welcome to another episode of the podcast - today I’m excited to have an interview with Kris Warman. Kris lives in Atlantic Canada with her large collection of cookbooks. Kris writes about …
Hello and welcome to another episode of the podcast - I’ve been thinking about thriving lately in our work as cooks, writers, and aspiring cookbook authors. Did you know anyone can aspire to write a …