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Tech Bites - Podcast

Tech Bites

Meet the innovators and influencers at the intersection of food and technology. Tech Bites investigates the profound ways the rapidly evolving digital world is transforming how we discover, produce, and share food in the real world. Are the food revolution and the start-up generation in sync or in conflict? Host Jennifer Leuzzi explores how technology impacts our culinary lives. Get connected @TechBitesHRN on Facebook/Instagram/Twitter or email us [email protected]. Tech Bites theme song "No Matta' CPU Track" by Uptown Nikko.

Arts Interviews Technology Innovation Entrepreneurship
Update frequency
every 12 days
Average duration
48 minutes
Episodes
300
Years Active
2015 - 2024
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Episode 60: Spring Cleaning - Digital Detox

Episode 60: Spring Cleaning - Digital Detox

Give your digital life a spring cleaning. Hit the reset button with in-studio guest Paul Kemawikasit Alexander, a New York City based acupuncturist, who has created a unique wellness system based on …
00:52:16  |   Mon 09 May 2016
Episode 59: Future Radio Stars: Saxelby Radio Scholars

Episode 59: Future Radio Stars: Saxelby Radio Scholars

Saxelby Radio Scholars program is a podcast series produced by teenagers from the Food and Finance High School in New York City. Each student recorded, wrote and produced their own radio story about …
00:59:28  |   Tue 03 May 2016
Episode 58: Wallplay with CEO/Founder Laura O'Reilly

Episode 58: Wallplay with CEO/Founder Laura O'Reilly

Go beyond the logo into the land of visual identity and digital content. Not sure what digital content and virtual storytelling is all about? and why a restaurant or hotel might need that to be succe…
00:46:13  |   Tue 26 Apr 2016
Episode 57: Cherry Bombe Jubilee

Episode 57: Cherry Bombe Jubilee

It’s time for the annual Cherry Bombe Jubilee Conference, the awesome day with awesome food and the most awesome women. In-studio are co-founders Kerry Diamond and Claudia Wu, talking about how they’…
00:54:08  |   Thu 07 Apr 2016
Episode 56: RoundTable: The NYC Restaurant Guide Powered By Industry Insiders

Episode 56: RoundTable: The NYC Restaurant Guide Powered By Industry Insiders

It’s a widely know fact that the restaurant industry does not like the public review forum Yelp. Andrew Johnson, believes his digital recommendation platform RoundTable, will be the anti-Yelp the res…
00:55:46  |   Tue 29 Mar 2016
Episode 55: Slow Money NYC with Derek Denckla

Episode 55: Slow Money NYC with Derek Denckla

Need funding for your food tech start-up? If it’s a thoughtful, sustainable, and potentially impactful business – you might be able to get some Slow Money. Today’s in-studio guest is Derek Denckla, i…
00:51:57  |   Mon 14 Mar 2016
Episode 54: Journee: Online Community for Restaurant Pros

Episode 54: Journee: Online Community for Restaurant Pros

Today’s restaurant industry is evolving at super-fast pace. How do professionals keep up with wine trends, tech, real estate and new tipping formulas? They take classes and find mentors at Journee, t…
00:52:04  |   Mon 07 Mar 2016
Episode 53: Tasting Table: Best of Food+Tech

Episode 53: Tasting Table: Best of Food+Tech

Geek out with Tasting Table’s Best of Food + Tech, the month-long focus on everything in the culinary – cyber space. In-studio guest Karen Palmer, Editorial Director at Tasting Table, talks about dig…
00:49:34  |   Mon 29 Feb 2016
Episode 52: Resy, CEO/Co-Founder Ben Leventhal

Episode 52: Resy, CEO/Co-Founder Ben Leventhal

Now that you’ve got a table – what’s next? Resy launched in 2014 with an initial offering of paid reservations that provoked heated debate in the industry. Two years later – Resy is poised to take on…
00:55:57  |   Mon 22 Feb 2016
Episode 51: The Foodstand App & Start-Up Spotlight Co-Founder/CEO Rachna Govani

Episode 51: The Foodstand App & Start-Up Spotlight Co-Founder/CEO Rachna Govani

The Foodstand app is the good food community that lives in your pocket. It brings together eaters and good food makers, with recipes, photos, information, hoping that people will make better food cho…
00:48:42  |   Mon 22 Feb 2016
Episode 50: Culinary Agents Founder/CEO Alice Cheng

Episode 50: Culinary Agents Founder/CEO Alice Cheng

Getting that dream restaurant job used to mean trolling through craigslist, or waiting outside chef’s office every day for a week, hoping he’d notice your dedication and give you a shot. The tech age…
00:49:11  |   Mon 08 Feb 2016
Episode 49: PRINT v DIGITAL

Episode 49: PRINT v DIGITAL

PRINT v DIGITAL. For the 2016 food writer, which is better? Is print still prestigious? Has digital media commoditized and devalued content? On this episode, in-studio guests Laurie Woolever and Meli…
00:52:27  |   Mon 01 Feb 2016
Episode 48: Potluck Video with Ali Rosen

Episode 48: Potluck Video with Ali Rosen

Potluck Video is one of the top sources for fresh culinary video content online. Founder and host Ali Rosen joins us in-studio to talk about her journey from TV to online video and back to TV, and wh…
00:46:12  |   Mon 25 Jan 2016
Episode 47: Digital Media Boot Camp for Opening a Restaurant

Episode 47: Digital Media Boot Camp for Opening a Restaurant

If you own a restaurant or food business and want to run your social media, marketing and PR on your own – this boot camp episode is for you. In-studio guest Eva Karagiorgas, founding partner at Mona…
00:51:02  |   Mon 18 Jan 2016
Episode 46: Here Comes the Pitch: Dine Market

Episode 46: Here Comes the Pitch: Dine Market

Dine Market is an online marketplace and app designed to bring restaurants and their vendors together on one platform. The value proposition for restaurant is saving time by putting all their transac…
00:48:47  |   Tue 12 Jan 2016
Episode 45: American Food 2.0 with Mitchell Davis

Episode 45: American Food 2.0 with Mitchell Davis

On the premier episdoe of 2016 we’ll talk with Mitchell Davis, chief creative officer USA Pavillion at Expo 2015 Milano, about American Food 2.0, the six million+ visitors to the USA Pavillion (inclu…
00:49:31  |   Mon 04 Jan 2016
Episode 44: 2016 Predictions with Dana Cowin

Episode 44: 2016 Predictions with Dana Cowin

For the last episode of 2015, the always brilliant Dana Cowin, of Food & Wine Magazine and Chefs Club International, joins us in-studio to talk future trends and stories for 2016. Spoiler alert for t…
00:50:34  |   Mon 14 Dec 2015
Episode 43: JKL & Jack Recap 2015 – A Year of Tech Bites

Episode 43: JKL & Jack Recap 2015 – A Year of Tech Bites

The penultimate episode of the year. _ Tech Bites _ host Jennifer Leuzzi and engineer/musical director/contributor Jack Inslee, recap the good, the bad and the selfies of 2015. Special call-in guests…
00:57:28  |   Mon 07 Dec 2015
Episode 42: Recipe for a Hack

Episode 42: Recipe for a Hack

Rez Hound and Last Minute Eatin’ are two online services, built to extract the primo reservations inside the OpenTable system. How’d they do that and why is it free? In-studio guests Reed Kavner, cre…
00:55:39  |   Mon 30 Nov 2015
Episode 41: Put the Giving into Thanksgiving

Episode 41: Put the Giving into Thanksgiving

Use your tech to do some good on this special holiday episode of Tech Bites. We’ll look at the transformation of the canned food collection to virtual food drives and digital philanthropy with in-stu…
00:47:49  |   Mon 23 Nov 2015
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