Chef's Story
Dorothy Cann Hamilton is the Founder & CEO of the International Culinary Center (founded as The French Culinary Institute in 1984). A respected leader in the education and culinary worlds, Ms. Hamilton is past Chairman of the James Beard Foundation, was the IACP’s Entrepreneur of the Year in 2013 and in 2015 was awarded the Legion of Honor from the French government and was inducted into the Academy of Distinguished Entrepreneurs by Babson College. She is a mentor for business accelerator Food-X and the creator and host of the PBS television series and weekly radio show, Chef’s Story, and is author of the book Love What You Do.
- Update frequency
- every 11 days
- Average duration
- 48 minutes
- Episodes
- 128
- Years Active
- 2012 - 2017
Episode 108: David Burke
Tune in for a brand new episode of Chef’s Story , as host Dorothy Cann Hamilton sits down with none other than David Burke.
Burke graduated from the Culinary Institute of America, and soon thereafte…
00:50:55 |
Wed 27 Jan 2016
Episode 107: Tim & Nancy Cushman
Chef’s Story is back for another great season as host Dorothy Cann Hamilton is in conversation with Tim and Nancy Cushman. A Boston native, Chef Tim Cushman earned a Bachelor’s Degree in Jazz & Clas…
00:52:49 |
Wed 06 Jan 2016
Episode 106: Kirsten and Mandy Dixon
This week on _ Chef’s Story _, host Dorothy Cann Hamilton sits down with Chefs Kirsten Dixon and Mandy Dixon of the Tutka Bay Lodge and Winterlake Lodge located in Alaska.
Kirsten has been cooking i…
00:49:58 |
Wed 25 Nov 2015
Episode 105: Ming Tsai
Ming’s love of cooking was forged in his early years. Ming was raised in Dayton, Ohio, where he spent hours cooking alongside his mother and father at Mandarin Kitchen, the family-owned restaurant. H…
00:49:56 |
Wed 21 Oct 2015
Episode 104: Sara Jenkins
The daughter of a foreign correspondent and a food writer, Sara Jenkins grew up all over the Mediterranean, eating her way through its cultures and learning to cook. She began her kitchen under with …
00:46:13 |
Wed 14 Oct 2015
Episode 103: Evan Hanczor & George Weld
The idea of cooking as a career might have come to Evan Hanczor unconsciously. Evan spent summers strawberry picking and cooking with his family in Florida, and went to college at Tulane, in its gast…
00:50:20 |
Wed 05 Aug 2015
Episode 102: Cathy Whims
This week on Chef’s Story, tune in as Dorothy Cann Hamilton finds that it’s not the awards or the notoriety that fuels the fire for Chef/Restaurateur Cathy Whims. It’s the quest to offer historically…
00:49:22 |
Wed 22 Jul 2015
Episode 101: Fox Bros Bar
This week on A Chef’s Story, Dorothy Cann Hamilton is Joined by Jonathan and Justin Fox, owners of Fox Bros. Bar-B-Q in Atlanta. After growing up with Texas barbecue, the Fox brothers were underwhelm…
00:48:05 |
Wed 01 Jul 2015
Episode 100: Paul Bartolotta
This week’s featured guest on Chef’s Story is Paul Bartolotta. In 1980, Paul graduated from the Restaurant and Hotel Management Program at Milwaukee Area Technical College. His cultural education beg…
00:48:48 |
Wed 17 Jun 2015
Episode 99: Bryce Shuman
This week on Chef’s Story host Dorothy Cann Hamilton interviews one of the new living legends of New York chefs, Bryce Shuman. Bryce tells us about his life, when he lived in the arctic, traveled to …
00:49:20 |
Wed 10 Jun 2015
Episode 98: Mark Ladner
Chef Mark Ladner joins Dorothy Cann Hamilton for a special interview on Chef’s Story, recorded at the USA Pavilion at Expo Milano 2015! Chef Ladner touches on his childhood, his formative food memori…
00:55:16 |
Wed 03 Jun 2015
Episode 97: Colman Andrews
Colman Andrews is an American writer and editor and authority on food and wine. In culinary circles, he is best known for his association with Saveur magazine, which he founded with Dorothy Kalins, M…
00:47:51 |
Wed 27 May 2015
Episode 96: Jimmy Bradley
This week’s guest on Chef’s Story is chef Jimmy Bradley. The chef-owner of two popular New York City restaurants – The Red Cat, The Harrison – Jimmy Bradley presides over neighborhood joint that have…
00:49:52 |
Wed 29 Apr 2015
Episode 95: Brooke Williamson
Brooke Williamson’s entire life has always been about food. Ever since she can remember, Williamson wanted to become a chef or a restaurateur. After working with some of the country’s top chefs, her …
00:47:39 |
Wed 22 Apr 2015
Episode 94: Soulayphet “Phet” Schwader
This week’s guest on Chef’s Story is Soulayphet “Phet” Schwader. Born in a small village outside the capital of Laos, “Thangone,” Soulayphet Schwader immigrated to the U.S. at a very young age. Growi…
00:48:08 |
Wed 08 Apr 2015
Episode 93: Bill Yosses
What’s it like cooking in the White House? Find out on an incredible episode of Chef’s Story with Dorothy Cann Hamilton. She’s joined by William “Bill” Yosses, the coauthor of the book Desserts For D…
00:53:29 |
Wed 18 Mar 2015
Episode 92: Jesse Schenker
This week’s featured chef on Chef’s Story is Jesse Schenker. Jesse has amassed an impressive culinary history as executive chef and owner of recette and The Gander in New York City. His contemporary …
00:48:51 |
Wed 11 Mar 2015
Episode 91: Alan Richman
This week on Chef’s Story, hear from the world famous Alan Richman, “the most decorated food writer in history.” He has won 15 James Beard Journalism Awards, a National Magazine Award (and was a fina…
00:50:09 |
Wed 25 Feb 2015
Episode 90: Traci Des Jardins
This week’s featured chef on Chef’s Story is Traci Des Jardins, Chef/Owner of Jardinière, Mijita Cocina Mexicana 
and Chef/Partner of Public House.
Before opening Jardinière in San Francisco in …
00:48:30 |
Wed 04 Feb 2015
Episode 89: Peter Kaminsky
Get an inside look at the life of the legendary Peter Kaminsky on today’s episode of Chef’s Story. Peter Kaminsky is the author and coauthor of many books, including Pig Perfect, Culinary Intelligenc…
00:49:58 |
Wed 21 Jan 2015
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