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The Main Course - Podcast

The Main Course

The Main Course was the first show to ever debut on Heritage Radio Network (HRN) back in April 2009 and the first show to reach 200 episodes! Now called The Main Course O.G., its original host and HRN founder, Patrick Martins is joined by Emily Pearson of Heritage Foods, Brandon Hoy owner of Roberta’s and author/musician-in-residence, Mike Edison. Each week special guests join the panel to discuss entertaining topics of the moment in a no-holds-barred roundtable format that will surely make you laugh — from CBD oil to Meghan Markle to Jewish tête-oir and stories of iconic food and culture visionaries. The round table is followed by a short interview with our visiting guests which include America’s smartest chefs, farmers, artisans, and activists.

Arts Society & Culture Food Interviews
Update frequency
every 9 days
Average duration
48 minutes
Episodes
225
Years Active
2009 - 2020
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Episode 245: Mondavi Winery & Farmer Frank Reese

Episode 245: Mondavi Winery & Farmer Frank Reese

This week on The Main Course, tune in as Alexes McLaughlin is on the line with Jeff Mosher and Chris Stillwell, chef and sous chef at Robert Mondavi Winery in California. Talking about the exciting s…
00:34:09  |   Sun 26 Jul 2015
Episode 244: Montana’s Trail House

Episode 244: Montana’s Trail House

This week on The Main Course host Alexes McLaughlin welcomes the guys behind Montana’s Trail House to the studio: Owner Montana Masback and Chef Nate Courtland. Talking about cultivating the Bushwick…
00:46:27  |   Sun 19 Jul 2015
Episode 243: Greg Vetter of Tessemae’s

Episode 243: Greg Vetter of Tessemae’s

This week on The Main Course, hosts Alexis McLaughlin and Phillip Gilmour are in studio with Greg Vetter, CEO of Tessemae’s which specializes in healthy, natural condiments and salad dressings. After…
00:52:06  |   Sun 12 Jul 2015
Episode 242: Joe Karcinell

Episode 242: Joe Karcinell

New York City is such an incredible city with a rich history, but so much of its history is overlooked. Toasting the Town, an E-newsletter discusses some of the stories that are lesser known. Did Geo…
00:43:07  |   Sun 05 Jul 2015
Episode 241: Chef Wolfgang Ban of Paulaner

Episode 241: Chef Wolfgang Ban of Paulaner

Guten Tag! This week on The Main Course, host Alexes McLaughlin is sitting down with Chef Wolfgang Ban of Seasonal Restaurant & Weinbar, Edi & the Wolf, and the newest microbrewery/restaurant venture…
00:45:44  |   Sun 21 Jun 2015
Episode 240: Chris Jaeckle of All’onda

Episode 240: Chris Jaeckle of All’onda

This week on The Main Course, listen in as host Alexes McLaughlin sits down with Executive Chef and Owner of All’onda in New York City. A modern Venetian inspired Italian restaurant with Japanese inf…
00:39:04  |   Sun 14 Jun 2015
Episode 239: EAT (RED) DRINK (RED) SAVE LIVES

Episode 239: EAT (RED) DRINK (RED) SAVE LIVES

Tune in to this week’s special edition of The Main Course as host Alexes McLaughlin takes listeners down the (RED) carpet at the EAT (RED) DRINK (RED) SAVE LIVES event taking place May 31, 2015. Talk…
00:18:30  |   Sun 07 Jun 2015
Episode 238: UMi BUSHWICK

Episode 238: UMi BUSHWICK

This week on a brand new episode of The Main Course, hosts Alexes McLaughlan and Phillip Gilmour welcome the dynamic duo behind UMi Bushwick to the studio. UMi Bushwick is a pop-up stop selling late …
00:46:06  |   Sun 31 May 2015
Episode 237: Kim Reed

Episode 237: Kim Reed

This week on The Main Course, hosts Alexes McLaughlin, Phillip Gilmour, and long time host Patrick Martins are in studio with Kim Reed, assistant to Joe Bastianich who is known as an American Restaur…
00:41:14  |   Sun 17 May 2015
Episode 236: The Dorito Effect with Mark Schatzker

Episode 236: The Dorito Effect with Mark Schatzker

This week on a brand new episode of The Main Course, hosts Phillip Gilmour and Alexes McLaughlin are in studio with journalist and author Mark Schatzker, whose book “The Dorito Effect” recently hit t…
00:37:59  |   Sun 10 May 2015
Episode 235: Patrick Martins, Mike Edison, & Julia Jaksic

Episode 235: Patrick Martins, Mike Edison, & Julia Jaksic

This week’s episode of The Main Course sees the return of Patrick Martins! In the studio with Alexes McLaughlin, the solo host also welcomes Mike Edison, co-author of “The Carnivore’s Manifesto,” and…
00:53:52  |   Sun 19 Apr 2015
Episode 234: Sal Scognamillo of Patsy’s Italian Restaurant

Episode 234: Sal Scognamillo of Patsy’s Italian Restaurant

This week on The Main Course, hosts Alexes McLaughlin and Phillip Gilmour are back in the studio catching up about Phill’s new restaurant, Hi Hello, which recently opened in Bushwick right off the Je…
00:48:15  |   Sun 12 Apr 2015
Episode 233: Chef Warren Baird & Katie O’Donnell

Episode 233: Chef Warren Baird & Katie O’Donnell

It’s not uncommon for restaurants to focus on the local and seasonal, but Chapter One tells a deeper story—the heritage of American food and drink. Today on The Main Course, Phill and Alexes talk t…
00:30:43  |   Sun 05 Apr 2015
Episode 232: Joshua David Stein

Episode 232: Joshua David Stein

This week on The Main Course, solo host Alexes McLaughlin is keeping it in the Heritage Radio Network family and welcomes Joshua David Stein to the show! Joshua is not only the host of the Joshua Dav…
00:35:19  |   Sun 22 Mar 2015
Episode 231: Clodagh McKenna

Episode 231: Clodagh McKenna

Clodagh McKenna has become one of the most recognized faces and brands in Ireland’s Food & Lifestyle sectors. More recently Clodagh has taken the US by storm with her hugely popular US show, Clodagh’…
00:33:52  |   Sun 15 Mar 2015
Episode 230: Ted Limpert

Episode 230: Ted Limpert

Heard any good ‘dad jokes’ lately? Ted Limpert is an expert on the topic and joins Alexes and Phil on The Main Course this week! A YouTube sensation, Ted is a true renaissance man as an actor, writer…
00:48:26  |   Sun 08 Mar 2015
Episode 229: Daniel Sklaar of FINE & RAW Chocolate

Episode 229: Daniel Sklaar of FINE & RAW Chocolate

This week on The Main Course, hosts Alexes McLaughlin and Phillip Gilmour welcome Bushwick neighbor Daniel Sklaar, founder and chocolatier of FINE & RAW to the show. FINE & RAW is a chocolate company…
00:49:27  |   Sun 22 Feb 2015
Episode 228: Cecilia Estreich

Episode 228: Cecilia Estreich

This week on The Main Course, hosts Alexes McLaughlin and Phillip Gilmour are chatting with Cecilia Estreich of Baldor Specialty Foods. A long time friend of Phil’s, Cecilia shares her background in …
00:44:14  |   Sun 15 Feb 2015
Episode 227: Patrick Martins, Christina Lecki, & Tucker Schwarz

Episode 227: Patrick Martins, Christina Lecki, & Tucker Schwarz

This week Patrick Martins is back in the studio! The Main Course welcomes Christina Lecki, Executive Chef at The Breslin, and Tucker Schwarz, artist, writer, and event coordinator at Roberta’s Pizza.…
00:50:43  |   Sun 08 Feb 2015
Episode 226: Jack Inslee & Odetta Hartman

Episode 226: Jack Inslee & Odetta Hartman

We’re keeping it in the family this week on The Main Course as solo host Phillip Gilmour welcomes Heritage Radio Network’s Executive Producer Jack Inslee as well as musician Odetta Hartman. Jack chat…
00:51:27  |   Sun 01 Feb 2015
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