Run Eat Drink Podcast
Welcome to the Run Eat Drink Podcast! This is the podcast where we embark on exciting adventures, combining our love for running, delicious food, and tasty beverages. Whether you’re an elite runner aiming for victory or just starting your “Couch to 5K” journey, we’ve got something for you. Let’s dive into the three pillars of our show:
Accomplish (Run): Accomplishment is deeply personal. Are you eyeing a race series win, planning your next “run-cation,” or hoping to set a personal record in your next half-marathon? Each week, we feature fantastic destination races from around the country. Discover scenic courses, learn about the charities they support, and get inspired to lace up those running shoes. And when we’re not on the road, we share interviews, training tips, and insights from our own running journey.
Explore (Eat): Running and traveling go hand in hand. As we explore new places, we also explore local cuisine. We seek out hidden gems—the eateries that locals rave about. Bold flavors, interesting dishes, and passion for food—that’s what we’re after. After each race, join us as we wander the city streets, discovering post-race refueling spots. Whether it’s a gastropub, a food truck, or a cozy café, we’ve got dining options to satisfy your cravings.
Indulge (Drink): When the running is done, it’s time to unwind. We raise our glasses to celebrate our accomplishments. Local breweries, coffee shops, speakeasies, and watering holes—these are our destinations. From craft beers to artisanal cocktails, we explore the beverage scene. Cheers to a well-deserved drink after crossing the finish line!
Join us on this journey of accomplishment, exploration, and indulgence. Whether you’re a seasoned runner or a curious foodie, there’s a place for you at the Run Eat Drink Podcast.
- Update frequency
- every 9 days
- Average duration
- 41 minutes
- Episodes
- 466
- Years Active
- 2017 - 2025
RED EPISODE 89: World Record Holder for Double Amputees in the Marathon, Marko Cheseto
RUN
We are so excited because in this very special episode of our podcast, we talk with Marko Cheseto. He is the current world-record holder for double amputees in the marathon distance…
RED Episode 88: Giving Thanks...
RUN
We are doing a local turkey trot race that we will report on next week! In a few short weeks, we will get to do one of our favorite race weekends! Now it is called Northside Hospit…
RED Episode 87: 2019 Wine & Dine Half Marathon & Dana’s Picks from Epcot Food & Wine Festival
RUN
This week, we recap our Half Marathon at Walt Disney World in Orlando. We start with our experience at Hilton Bonnet Creek’s Marathon Weekends pre-race party. This is a big reas…
RED Episode 86: The 10K and Aimee’s Selections at 2019 WDW Wine and Dine Half Marathon Weekend in Orlando
RED Episode # 85: 2019 Wine & Dine Half Marathon Weekend Expo & Pre-Race Carb-Loading at Hilton Bonnet Creek in Orlando
RUN
This week, we start to recap our amazing 2019 Wine and DIne Half Marathon Weekend. We start with all the pre-race festivities, including Packet Pickup, Expo, and a chat with Olympia…
RED Episode # 84: Dealing with the Taper, Meat Cottage, and Oktoberfezt at Coastal Dayz Brewery
RUN
This week, we talk about the taper that comes right before a race and your listener feedback about how to deal with it.
EAT
This week we were lucky enough to go to Coastal Dayz Brewer…
RED Episode # 83: Speed Work Training and Key West Recap Part 2
RUN
Last week, we recapped our time running the Southernmost Half Marathon in Key West. This week we are taking what we learned and applying it to our training to prepare for the Wine a…
RED Episode # 82: Southernmost Half Marathon, Nine One Five on Duval, and Caroline’s Other Side in Key West
RUN
This week, we recap our time running the Southernmost Half Marathon in Key West. We report on the packet pickup, the race course, on-course support, and bling of course! This is Da…
RED Quick Bite #91: VIDEO Demo of a Coffee Cupping with Big Storm Coffee Head Roaster Chris Ramsey
We wrap up our week-long coverage of Big Storm Coffee Company with a final demonstration from head roaster Chris Ramsey. The cupping process is a way to ensure quality and consistency …
RED Quick Bite #90: Big Storm Coffee Company Pour Over Demo with Head Coffee Roaster Chris Ramsey (VIDEO)
We continue sharing all the fun we had celebrating National Coffee Day with Chris Ramsey, Head Coffee Roaster at Big Storm Coffee Company with this Video Quick Bite!
Here, Chris gives …
RED Quick Bite 89 VIDEO Interview with Head Coffee Roaster of Big Storm Coffee Co Chris Ramsey
It’s a Video to Celebrate National Coffee Day! (which is basically everyday for us...)
Our latest Quick Bite brings you the video of our awesome chat with Head Coffee Roaster at Big Stor…
RED Episode #81: Lessons Learned, Your Childhood Comfort Foods, & Big Storm Head Coffee Roaster Chris Ramsey
RUN
This week was not a travel week for us, so on to training updates! Aimee has learned a couple of really great lessons. Like is starting late in the day to complete a long run in Flo…
RED Episode Preview: Episode 81 Will Be Out Later Tonight
Hey! We got so much great content to share with you in our episode this week that we are still putting it together this morning. Our episode will be out later tonight including your li…
RED Episode #80: Dana’s Infinity Hunt
RUN
This week was not a travel week for us, so on to training updates! Aimee completed speed work this weekend and will complete a long run on the upcoming weekend to stay on track for …
RED Episode # 79: Mike Bankhead from the Be Our Guest Podcast Lizards Running Facebook Group
WE RUN, EAT, and DRINK DISNEY on THIS WEEK’S SHOW!
This week we share your listener feedback about keeping training enjoyable when it gets tough. Thank you to everyone who sent in a tip…
RED Episode # 78: Training Updates, Wicked Streatery, and a Hot Take on a New Big Storm Brewing Release
RUN
We were on a podcast called Experiences You Should Have with Gail Lovelace Menasco this week! We loved meeting her at Podcast Movement. She gave us a chance to talk about one of our…
RED Quick Bite #88: Midnight Sun Brewing Company in Anchorage
It’s time for another Quick Bite! This is the last bite-sized bonus from our trip to the Anchorage RunFest.
We had a late flight on Monday following our completion of the Half Marathon…
RED Quick Bite #87: Beer Flights at Glacier Brewhouse in Anchorage
It’s time for another Quick Bite! A bite-sized bonus from our trip to the Anchorage RunFest.
We talked about the upscale celebratory meal we had at Glacier Brewhouse in Episode 77 when…
RED Episode 77: Anchorage RunFest Half Marathon, Glacier Brewhouse, and Moosestooth Pub
RUN
Welcome back to Anchorage RunFest! This week we recap our half marathon experience. This race includes beautiful weather with the exception of a really strong head or tail wind fro…
RED Quick Bite #86: Matanuska Brewpub’s Awesome Food Options
The Matanuska Brewpub Downtown location was just steps away from our hotel in Anchorage when we were there for the Anchorage RunFest. We recapped their awesome beer selection on RED Ep…