After almost 2 decades of working in some of the best restaurants in the world, Phil & Eric have a lot of stories to tell and things to set straight!
Put Luck Food Talks are unfiltered, unapologetic conversations about food, the crazy stories inside Michelin Star kitchens, and anything involving the search for the most delicious dishes.
With these two experienced chefs, you'll discover some of the best places to eat, how to apply professional techniques at home and just some good old fashioned real talk amongst food-obsessed friends.
In this captivating episode, Eric delves into the rich tapestry of culinary history with his friend and esteemed chef, Alejandro Cancino. With a career spanning across the globe and stints at acclaim…
Eric and Rebeca Pérez Gerónimo, founder and editor-in-chief of Concordia Press, have a conversation about the intersection of writing, food, and literature. From her roots in Caracas to her current v…
In the upcoming episode, Eric and Phil dive into the captivating world of TV chefs. From the charismatic Jamie Oliver to the talented Karlos Arguiñano, they'll explore the unique styles and personali…
Eric and Phil embark on a culinary journey through the world of restaurant guides. From Michelin stars to TripAdvisor ratings and everything in between, they'll dissect the intricacies of these influ…
In the upcoming episode, Eric and Phil are embarking on a captivating exploration of tea. From the serene ritual of brewing to the rich tapestry of cultural traditions, they'll guide you through the …
In the next episode, Eric and Phil are diving deep into the world of coffee. From your morning cup of joe to specialty brews and everything in between, they'll explore the fascinating culture, histor…
Join Eric and Phil as they embark on an extraordinary culinary journey with their friend and Michelin-starred sushi chef, Walter Sidoravicius. From hidden omakase gems in Ibiza to the glitz and glamo…
Join Eric and Phil in this laughter-filled episode as they kick things off with a hilarious culinary tale. Then, buckle up as they dive deep into the multi-faceted world of staff food. From budgeting…
In this compelling episode of 'The Line,' your hosts Eric and Phil delve deep into the harrowing tales of survival in the unforgiving world of Hell's Kitchen. Join them as they review new stories, sh…
Buckle up, my friends, for a heartwarming episode of 'Pot Luck Food Talks' featuring your culinary comrades, Phil and Eric. Today, we're diving headfirst into the world of soups, broths, purees, stoc…
Mugaritz, Fäviken, RyuGin — these are only some of the legendary restaurants our co-host Phillip Walther started to hone his craft at, before leading fine dining kitchens all over the world including…
In this episode of 'Pot Luck Food Talks,' Eric unveils his unbelievable culinary finds from his many trips to the Amazon, the world's largest rainforest! 🌳🦎
Get ready for the unbelievable origin story…
Join Phil and Eric as they embark on a crisp and refreshing journey into the world of salads. From leafy greens to vibrant vegetables, they're dishing out tips, tricks, and tantalizing tales about cr…
🍳 Get ready for a culinary showdown as master chefs Phil and Eric dish out their top home kitchen appliance picks! From the reliable rice cooker to the panini grill, these culinary maestros ignite a …
Phil & Eric share their top quick and easy desserts straight from the realm of fine dining kitchens. From rapid fixes to legendary last-minute miracles, discover the art of transforming ordinary ingr…
Christmas is around the corner so it's time to start thinking about the big dinner! From cherished family recipes passed down through generations to surprising holiday traditions from around the worl…
Join Phil and Eric as they shine a spotlight on the saucier, a revered position in the culinary realm. In this episode, you'll discover the artistry and skill required to master the craft of sauces. …
Delve into the controversial world of taboo foods with Phil and Eric. In this episode, we explore the fascinating reasons behind consuming seemingly unusual items like insects, pets, blood, and whale…
In this delectable episode of 'Pot Luck Food Talks,' Eric dives deep into the art of restaurant UX with the brilliant Rosana Toro. As a Brand Consultant & Creative Director, Rosana's canvas is the wo…
Watch the Video Podcast: https://youtu.be/5LHMp9uvH0A
We're cruising down the streets of Berlin in a taxi on the way to the airport for another episode of 'Pot Luck Food Talks' with Phil and Eric.
Toda…