In the Kitchen with Mary Mac

Today we're in the kitchen with Katy Mac (lifeofbugs.blog) talking vegan foods and crumpets!

Crumpets: Written Recipe Video

Hosted by Mary Mac, edited by Anna Mac

Go to MaryMacPodcast.com for baking mix…

Keyless Lime Pie has been an ongoing project for several years but at last...at long last I think we've got a great recipe! Enjoy!

Written Recipe

Hosted by Mary Mac, edited by Anna Mac

Go to MaryMacPodc…

Barbacoa is a way of slow cooking meat to make it deliciously tender and juicy, and our crockpot version does just that! Tender beef in a flavorful broth that can be eaten in tacos, over rice, or in …

Time for s'more summer treats, this week Mary Mac is talking about S'mores! There's some history, classic s'more directions, and oven s'mores for when you're in a s'more emergency (or just don't want…

Sincere apologies for the unexpected hiatus, June was very hectic but we are back on our usual schedule now. -Anna

Moroccan Meatballs, a savory and spicy treat! Serve over Moroccan or Pearl Couscous a…

The Hummingbird Cake is a spice cake with a tropical flair. The original recipe was called the Doctor Bird Cake and came from Jamaica but the Americanized version came through Southern Living Magazin…

Stewed Tomato Soup, just a few simple ingredients but so much flavor! Enjoy with your favorite crusty bread or a grilled cheese sandwich

Written Recipe

Hosted by Mary Mac, edited by Anna Mac

Go to MaryM…

Originally released April 8, 2019

In this episode we find out everything there is to know about Falagones, a traditional Italian food made and eaten over the Easter weekend. They're oddly specific to …

Chicken Florentine Meatballs! I love them! They're great as appetizer, as a side to any pasta, in a sandwich...they're just so good. Enjoy!

Written Recipe

Hosted by Mary Mac, edited by Anna Mac

Go to Ma…

Our Spanakopita is a savory spinach pie made with phyllo dough, spinach, and a blend of feta and ricotta cheese. It's a wonderful meatless dish for lent or anytime. This recipe makes a lot, but good …

​This week on In The Kitchen with Mary Mac we make Chicken Pot Pie! I love Chicken Pot Pie! It's so easy to make and such a wonderful comfort food, try it!

Written Recipe

Hosted by Mary Mac, edited by …

The Dream Cake is my favorite childhood cake! My mom's combination of Pistachio Pudding Frosting in the middle and Chocolate Pudding Frosting on the outside is strangely delicious, the cake is light …

Before the charcuterie board and crudités, there was the star of holiday entertaining: The Relish Tray! We'll tell you all about them and how to assemble one on this episode of In the Kitchen with Ma…

For our final Classic Recipe and our final podcast of 2024, we give you Latrobe, Pennsylvania's pride and joy - The Banana Split!

Written Recipe

Hosted by Mary Mac, edited by Anna Mac

Go to MaryMacPodca…

Hot Italian Sausage Soup is just the thing on a cold day. The recipe builds a rich, spicy flavor. Add a slice of crusty bread and you've got a lovely flavorful dinner in store!

Written Recipe

Hosted by…

​This classic sweet potato recipe is about 100 years old and comes from Georgia by way of cousin Shirley in Florida. It's got lots of butter, sugar, sweet potatoes and of course pecans on top! It's a…

Just in time for the Fall-idays, it's Mary Mac's Pumpkin Dip Recipe! This quick and easy dessert dip is great to make and take! Serve with your favorite spiced cookies for a tasty treat

Written Recipe

…

Originally released November 17, 2020

The perfect Thanksgiving dessert for one or two or a few! On this episode of In The Kitchen With Mary Mac, we share our simple recipe for a pumpkin dessert that i…

This classic Balkan soup is flavorful and warming, great for a cool fall day. Enjoy it with a good loaf of bread and you have a meal!

Written Recipe

Hosted by Mary Mac, edited by Anna Mac

Go to MaryMacP…

Originally released November 3, 2020

Squash and Apples and Squash, Oh My! On this episode of On The Kitchen With Mary Mac we give you two, yes two great squash recipes! Perfect for any autumn meal, th…