Growing for Market is the farmer-to-farmer magazine for local food and flower growers, for 33 years and growing. GFM keeps you informed about the business of growing and selling vegetables, cut flowers, plants, herbs, and other food products. If you are market farming or gardening, you'll find valuable information that will help make your business more profitable and enjoyable, all written by farmers, for farmers. Please join us today!
Link: https://growingformarket.com/pages/growing-for-market-podcast
Don Tipping stewards over 700 open-pollinated varieties of seeds at Siskiyou Seeds in Oregon, and we discuss the importance of having a bioregionally adapted seed system, and how farmers can get invo…
Though she comes from a flower growing family, Tracy Yang of JARN Co. Flowers wasn’t always planning on following in the family business. Now, Tracy and her family farm four acres of flowers in Monro…
Ultracrosses and tropical perennials grown as annuals are just two of the many innovative breeding strategies being used by Chris Smith and the Utopian Seed Project to help make local food systems mo…
Jim Gerritsen of Wood Prairie farm is a legend not only for his over four decades of organic farming, but for his activism. As the founder and president of The Organic Seed Growers and Trade Associat…
On this week’s podcast, we draw on Lisa’s years of flower farming experience to talk not just about growing flowers, but the business and practical tips needed to grow a profitable flower business. L…
We go deep on greenhouse control and automation in this second conversation with Guillaume Lambert. The first time we talked it took us a whole episode to cover the basics, but season extension is so…
Angela and Paul Neufeld have been farming vegetables and flowers in Surrey, British Columbia, Canada, for 18 years. As Kingfisher Farm Market, they have been committed to regenerative, sustainable fa…
Guillaume Lambert is one of the founders of Orisha, a company that is democratizing greenhouse systems control through software that growers can manage from a smartphone or computer. By bringing the …
Today we hear from Cole Mazariegos-Anastassiou, who is a co-owner-operator of Brisa Ranch along with his wife Veronica and their friend Cristóbal Cruz Hernández. They started Brisa Ranch in 2018 and …
Rebecca owns Moonshot Farm, a specialty cut flower farm in East Windsor, NJ. She and her husband Mark started the farm in 2019 with big goals of providing sustainably grown flowers year-round — liter…
The path from accountant to farmer is not the most commonly taken one, so hear how Keshaun Joseph came to reconsider the corporate life and start Mount Liamuiga Farm in Colorado on this week’s podcas…
Hear how Zoe Bradbury DeSurra of Valley Flora Farm balances four different farming enterprises between herself, her sister and her mom on one farm. The farm started in an unorthodox way- with a prope…
Dr. Surendra Dara brings over 25 years of experience to his work as an Oregon State University professor and director of NWREC, the North Willamette Research and Extension Center in Aurora, Oregon. I…
No one gets into flower farming because they love business analytics, however if you don’t know how to make sense of your business and make a profit, you’re not going to stay in business for very lon…
One perennial problem for market farmers is how to make local food and flowers available to customers every day, without having to spend seven days a week standing behind a table or giving up most of…
Nobody gets into farming for the spreadsheets, however almost no one will stay in business if they don’t get good with the business of running a farm. Even with farm businesses we are passionate abou…
Sophia Ngueyen Eng was a successful marketer in Silicon Valley, in March of 2020. When the world shut down Sophia immediately realized the importance of food security. She quickly expanded her garden…
Learn how Ben Hartman cut his farm down to 1/3 of an acre from an acre without taking a pay cut on this week’s pod. Ben Hartman is well known for adapting LEAN principles from manufacturing to his fa…
Sometimes we can be stronger when we collaborate, and on this week’s pod hear from two growers with over 20 years of experience working together. Lyn Jacobs @la_finquita_del_buho and Polly Gottesman …
PFAS are toxic chemicals that are widely used and have accumulated to dangerous levels in agricultural soils in some areas. On tomorrow’s pod we talk with Caleb Goossen, an Organic Crop Specialist at…