Growing for Market is the farmer-to-farmer magazine for local food and flower growers, for 33 years and growing. GFM keeps you informed about the business of growing and selling vegetables, cut flowers, plants, herbs, and other food products. If you are market farming or gardening, you'll find valuable information that will help make your business more profitable and enjoyable, all written by farmers, for farmers. Please join us today!
Link: https://growingformarket.com/pages/growing-for-market-podcast
Despite growing up farming, Jenny Marks didn’t think she could make a living at it. So she worked in agriculture supporting other farmers, where she learned more about the business of farming; that l…
Maud Powell, former co-owner of Wolf Gulch Farm in Oregon, shares her farming journey and the impact of climate change on her land. After experiencing drought and a devastating heat dome, Maud and he…
If you store vegetables for any length of time, you’re going to want to hear this interview with Sam Knapp of Offbeet Farm. Sam has practiced “storage farming” for years, growing during the summer fo…
Dan Brisebois has over 20 years of market farming and seed growing experience as a founding member of Tourne-Sol Cooperative farm in Quebec, Canada. In this interview and discussion of his new book, …
You may know Lindsey Lusher Shute from co-founding the National Young Farmers Coalition, but what we talk about on the pod this week is her work with GrownBy: the only cooperatively farmer-owned farm…
Tilth Soil was born out of a desire to keep some of the millions of pounds of food waste that is discarded every year out of landfills, with their mission to “feed people, not landfills.” Hear about …
Driftless Seed Company is part of an encouraging trend we are seeing with regional seed companies producing seed in and with adaptations to their specific region. On this week’s podcast, we have Cody…
Farming and parenting can each be demanding jobs by all by themselves, so it can be a real challenge to do both at the same time! Katie Kulla talked to over 25 farmers about their experiences and how…
We’re so excited to be welcoming Rebecca Kutzer-Rice to the podcast team as one of our co-hosts, we wanted to make sure and record an episode to properly introduce everyone to her! Growing for Market…
On this week’s podcast we talk with with Addie Candib, who oversees American Farmland Trust’s programs and policy advocacy in the Pacific Northwest. You might be familiar with American Farmland Trust…
On this week’s podcast we talk with Rowan Steele, farmer, farm advocate, and Manager of the Headwaters Farm Business Incubator Program for the East Multnomah Soil and Water Conservation District. Hea…
On this week’s podcast, we talk with Bazile Panek about what farmers can learn from Indigenous knowledge in agriculture. Panek, CEO of Good Sky Guidance, shares his work on Indigenous knowledge, cult…
In case you’re wondering — this sounds cool, but why are we talking about falconry on a farming podcast? That’s part of what we’re going to talk about today, but the short answer is that one of the s…
Good marketing makes your web presence stand out so customers can find you. Nina Galle, co-author of Ready Farmer One, The Farmer’s Guide to Selling and Marketing, and head of marketing at Local Line…
Nina Planck tells us about doing farmers markets as a kid growing up on Wheatland Vegetable Farms in Northern Virginia in the 70s and 80s, and how that experience led to her starting a series of farm…
There are a lot of regulations that cover farm products, and running afoul of them can be costly or even put you out of business. Alexia Kulwiec, Executive Director of the Farm-To-Consumer Legal Defe…
Jeff Poppen, longtime farmer and owner of Long Hungry Creek Farm in Tennessee, discusses his farming journey and the principles of biodynamic farming which led to his new book, Barefoot Biodynamics. …
On this week’s podcast we hear from Virginia Herrera about what it’s like to own the farm she worked on for so many years. After working on Spring Hill Farm in Oregon for 20 years, Virginia got the o…
Virtual assistants have been around for a while in fields like business and marketing, but until recently there hasn’t been a VA built specifically for farmers. Farmhand changed that, with a combinat…
Talk about leveraging constraints, Michael Bell runs Dallas Half Acre Farm without running water or electricity, with a full-time job, on about half an acre. On this week’s podcast, we talk about how…