BBQ RADIO NETWORK
Welcome to BBQ RADIO NETWORK, America’s #1 nationally syndicated BBQ radio show! Each week, we bring you the biggest names and hottest brands in the BBQ world, all dedicated to helping backyard grillers and pitmasters get the best results from their smokers and grills.
We dive into everything from low-and-slow smoking to high-heat grilling, competition secrets, and must-have gear.
Our guests include BBQ Hall of Fame members, Food Network stars, world champion pitmasters, and top BBQ pit builders—all sharing their expertise and passion for great barbecue. Whether you're a weekend warrior or a seasoned pitmaster, we’ve got the tips, techniques, and expert insights to take your BBQ to the next level.
Tune in for expert interviews, listener Q&A, product spotlights, and championship-winning advice!
- Update frequency
- every 7 days
- Average duration
- 41 minutes
- Episodes
- 266
- Years Active
- 2020 - 2025
PELLET PROBLEMS & GETTING GREAT CARAMELIZATION w/7-Time World Champ MARK LAMBERT on BBQ RADIO NETWORK
Mark Lambert is a 5-time Memphis in May World Champion, the 2017 American Royal World Champion in Ribs, and won the 2019 World Championship at the Houston Livestock Show and Rodeo. He a…
DELICIOUS PORK STEAKS with BLANE HUNTER (MR. PORKY BUTTS) on BBQ RADIO NETWORK
NEW SHOW
Blane Hunter (a.k.a. Mr. Porky Butts) grew up barbecuing in south Texas from a very young age. With over 27 years of experience combined with a Culinary education from Johnson a…
TRAVIS CLARK Gets You CUED UP (AGAIN) TO 'QUE THIS SUMMER on BBQ RADIO NETWORK
REPEAT - NEW SHOWS NEXT WEEK
TRAVIS CLARK has 10 World BBQ Titles to his name as Andy and Todd get caught up with his doings in Oklahoma as well as considerations in preparing for gettin…
JOEY MACHADO of TEXAS ORIGINAL CHARCOAL on BBQ RADIO NETWORK
REPEAT - Joey Machado has over 20 years in BBQ and 10+ years in the business of BBQ specializing in brand and product building. He helped build B&B Charcoal to its current ubiquitous st…
BBQ CHICKEN TIPS w/WORLD CHAMP CHILES CRIDLIN on BBQ RADIO NETWORK
ALL ABOUT CHICKEN
Back-to-Back KCBS Turkey Smoke Team of the Year Chiles Cridlin of Wolf’s Revenge BBQ, (he crushed the competition), to talk about doing the more popular poultry option …
RIBS with CRAIG SHARRY from TEXAS PEPPER JELLY on BBQ RADIO NETWORK
Before you buy your next rack of ribs you owe to yourself to hear what Craig Sharry says about how you can get tricked into getting what you DON’T want. Craig Sharry is the Pitmaster o…
HEALTHY BBQ with SUNNY MOODY on BBQ RADIO NETWORK
Sunny Moody is the 2021 WFC Steak Category Champion and has received numerous awards, Grand Champion and Reserve Grand Champion plus multiple 1st place finishes in many categories in BB…
HOT 'N FAST PRIMER with BRAD LEIGHNINGER on BBQ RADIO NETWORK
Brad Leighninger of Getting’ Basted BBQ is the very definition of winning consistently. Winning pork at Memphis in May, winning the Jack Daniels Invitational, and back-to-back KCBS Team…
FLAVOR EXPERIMENTING with STERLING SMITH of LOOT N BOOTY on BBQ RADIO NETWORK
Sterling Smith, 2022 World Barbecue Champion, US Navy Veteran, barbecue teacher, cookbook author, and owner/Pitmaster of Loot N’ Booty BBQ, has been competing on the professional barbeq…
BIG JIM STANCIL is COOKING FOR THE MASSES on BBQ RADIO NETWORK
If you love BBQ, there is a very good chance you have heard of Big Jim Stancil, or at least his company, Bare Knuckles BBQ, which was featured during season 3 of BBQ Pitmasters on Desti…
TRAVIS CLARK Gets You CUED UP TO 'QUE THIS SUMMER on BBQ RADIO NETWORK
TRAVIS CLARK has 10 World BBQ Titles to his name as Andy and Todd get caught up with his doings in Oklahoma as well as considerations in preparing for getting a run at a summer of BBQ i…
AARON FRANKLIN GETS YOUR SMOKE DIALED IN on BBQ RADIO NETWORK
REPEAT DUE TO ANDY TEACHING AMERICAN BBQ IN SOUTH KOREA
"Celebrity Chef" Aaron Franklin was named Best Chef: Southwest by the James Beard Foundation in 2015. After countless hours spent…
ALL CHARCOAL IS NOT CREATED EQUAL with JOEY MACHADO from TEXAS ORIGINAL on BBQ RADIO NETWORK
Joey Machado has over 20 years in BBQ and 10+ years in the business of BBQ specializing in brand and product building. He helped build B&B Charcoal to its current ubiquitous state but i…
How MEGAN DAY Went From "NOVICE TO NAILED IT" on BBQ RADIO NETWORK
Megan & husband Jason Day have garnered 5 World Championships, and four of those are for the incredible rubs and sauces in the BurntFinger.com line-up. Megan (one of our favorite guests…
BURNT END CORN DOGS w/CHEF TOM JACKSON on BBQ RADIO NETWORK
A culinary institute trained chef, Chef Tom Jackson always brings it to the recipes he consistently develops and unveils on YouTube. If you have a weekend BBQ with friends and family, …
DEALING WITH FROZEN MEAT w/JESS PRYLES on BBQ RADIO NETWORK
As a respected authority on Texas-style barbecue, Jess Pryles is also a co-founder of the Australasian Barbecue Alliance, designed and releases the JP Signature Edition Pitts & Spitts s…
Australia's PITMASTER ADAM ROBERTS on BBQ RADIO NETWORK
Pitmaster Adam Roberts is a multiple-trophy-winning barbecue contest competitor. Adam has also authored two international best-selling books 'Ribs & Sides' in 2017 and 'Barbecue Like a …
GET YOUR SMOKE RIGHT with AARON FRANKLIN on BBQ RADIO NETWORK
"Celebrity Chef" Aaron Franklin was named Best Chef: Southwest by the James Beard Foundation in 2015. After countless hours spent working the pit, he has earned a reputation as one of …
2023 BBQ PRODUCT REVIEWS with THE BARBECUE LAB on BBQ RADIO NETWORK
David Gafford has carved out a niche for himself reviewing backyard items, from fire pits to BBQ pits, while running and operating www.thebarbecuelab.com. His videos and articles are ke…
THE BBQ! BIBLE 25th Anniversary with STEVEN RAICHLEN on BBQ RADIO NETWORK
Steven Raichlen is synonymous with barbecue. The James Beard Award-winning author of an impressive array of New York Times bestselling cookbooks, a Barbecue Hall of Famer, and a PBS sta…