Wine Time Fridays Podcast

In today’s episode, Shelley and Phil celebrate National Orange Wine Day with TWO Orange Wines! Not only that, one of the wines is a teaser from a future guest, Liberty Lake Cellars. If you haven't en…

In today’s episode, Shelley and Phil start their Paso Robles journey with a delicious lineup at Tablas Creek Vineyard. Tablas Creek wines are known for their elegance, complexity, and balance and tod…

In today’s episode, we give a nod to Shelley's 50th High School Reunion by drinking a wine that was very popular back when she went to high school, Blue Nun! Remember back in the day?  These days, Bl…

In today’s episode, Shelley and Phil sit down (through Zoom) with Sparkman Cellars' founders, Kelly and Chris Sparkman, and taste through four Rhone Varietals. This episode brings a WHOLE lot of educ…

In today’s episode, Shelley and Phil feature two wines from Canada. Wait, Canada makes wine? Isn't it too cold up there? Yes, there are challenges but the two wines we're tasting through this week, f…

In today’s episode, we're coming to you from Lethbridge in Alberta, Canada, and going Old World vs New World as we taste through three Sangiovese's, including a Chianti Classico, personally sent to S…

In today’s episode, we put a bow on Washington Wine Month as we taste through four wines with Shae Frichette, co owner and winemaker of Frichette Winery, who is about making amazing memories. We have…

In today’s episode, we're in week three of Washington Wine Month! This week, we're uncorking a true gem in the world of winemaking – the exquisite creations of Kiona Winery. From the sun-soaked Red M…

In today’s episode, the 2nd of Washington Wine Month, Shelley and Phil sit down with Ashley Trout, Winemaker at Brook & Bull Cellars to learn all about her story while tasting through her beautiful w…

In today’s episode, Shelley and Phil sit down with Red Mountain icon, Charlie Hoppes, the founder and winemaker at Fidélitas. Fidélitas is faithful to Bordeaux grape varietals, loyal to modern craft …

In today’s episode, Shelley and Phil sit down and have very fun and informative chat (through Zoom) with 7Cellars co-founder and CEO, Jeff Sperbeck, tasting through the five wines they currently prod…

In today’s episode, Shelley and Phil go down under and taste two Shiraz's in honor of Shiraz Day coming up on Thursday. They throw in a sparkling Rosé straight from Tuscany and bring some cheeses int…

In today’s episode, Shelley and Phil take a little breather from having a guest and taste through four wines from Grocery Outlet to find out if the the quality to price ratio on these wines are worth…

In today’s episode, Shelley and Phil sit down with the wine buyer at our long time sponsor, The Culinary Stone, Ethan Lillis. Ethan's wine journey has been a dead sprint from square zero to his curre…

In today’s episode, we get to the ROOT of branding, branding irons and what that has to do with a particular hat, while tasting through four wines from Hat Ranch Winery to wrap up Idaho Wine Month. A…

In today’s episode, which is week four of Idaho Wine Month, Shelley and Phil sit down in person with Lindsay Creek Vineyards winemaker, Art McIntosh and taste through five of their wines. If you're l…

In today’s episode, which is week three of Idaho Wine Month, Shelley and Phil sit down, via Zoom, and talk with Janet and CJ Northrup, winemakers at Famici Wine Company, while tasting through three o…

In today’s episode, Shelley and Phil taste through two wines from another Idaho Winery, Cinder, in honor of Idaho Wine Month which is June.  Cinder Winery is a small, family-owned winery located in G…

In today’s episode, Shelley and Phil kick off Idaho Wine Month with a bang, tasting through two wines from the Veer Wine Project. Veer Wine Project is a small, family-owned winery located in Boise, I…

In today’s episode, Shelley and Phil are celebrating the last week of Oregon Wine Month by tasting two different wines from Argyle Winery. Argyle is a pioneer in the Oregon wine industry, and they've…