Wine Time Fridays Podcast
Join Shelley Webb and Phil Anderson, wine enthusiasts with over 20 years of sharing a bottle, as they uncork the latest news and trends in the wine world. Each week, they'll pour a glass, dish out their thoughts and explore food pairing options with special guests - from winemakers to sommeliers and other industry insiders. Expect lively discussions, expert insights and plenty of opinions on what's good, what's not and what's worth sipping.
- Update frequency
- every 7 days
- Average duration
- 45 minutes
- Episodes
- 281
- Years Active
- 2020 - 2025
221 - From Old World Elegance to New World Opulence: The Chardonnay Journey
In todays episode, Shelley and Phil dive back into the old world vs new world wines, in this case, Chardonnay as a part of our Wine Time Fridays series. #HappyFriday! #ItsWineTIme! #Cheersing
Click H…
220 - Sampling 7 Paso Robles Wines from Sampl!
In todays episode, Shelley and Phil were up against the wall, painted into a corner, between a rock and a hard spot and on the horns of a dilemma, as well as any other cliché that you can think of be…
219 - Idaho Wine Month, Week 4: A Red, White & Blue Jubilee!
In todays episode, we have set out to put a bow on Idaho Wine Month 2024 by tasting a very patriotic lineup of red, white and blue wines in honor of the upcoming 4th of July holiday here in the state…
218 - Idaho Wine Month, Week 3: Jed Glavin - The Mind Behind Split Rail Winery
In todays episode, we sit down with Split Rail Winery owner and winemaker, Jed Glavin, as we taste through four of their wines. This the third week of Idaho Wine Month and these wines represent some …
217- Idaho Wine Month Week 2 with an Old Friend Named Rivaura
In this episode, we dive into some Idaho wine history as we taste through a well-known Chardonnay along with an Idaho Grenache from our friends at Rivaura Estate Winery, on the second Friday of Idaho…
216 - Cara & Keelan Dickson with Rosemary Manor Kicking Off Idaho Wine Month
215 - Putting a Bow on Oregon Wine Month 2024
In this episode, we put a bow on Oregon Wine Month by featuring a Pinot Noir from Chehalem we picked up at Seasons of Coeur d'Alene, one of our newest sponsors! It's been a month of delicious Oregon …
214 - Marquee Wines, Marquis Style: Luke Marquis and the Legacy of Mollydooker
In this episode we're talking to the right-handed Blue Eyed Boy, Luke Marquis, the Global Sales Manager for Mollydooker, one of Shelley and Phil's all time favorite producers and where wine goes to h…
213 - From Founding Vision to Future: Matthew Russell with Patricia Green Cellars
In this episode we continue to honor Oregon Wine Month by featuring Patricia Green Cellars with associate winemaker, Matthew Russell, and four of their wines. Oregon is very well known for making bea…
212 - Fishing for Flavors we find the Catch of the Day with Sena Wheeler of Sena Sea
The ever so popular Copper River Salmon are beginning to run! In this weeks episode, we're getting a masterclass in fishing and crabbing in Alaska with Sena Wheeler from Sena Sea as she walks us thro…
211 - Protecting Your Wine Babies & Liquid Assets with Fly With Wine CEO, Ron Scharman
In this weeks episode we welcome BACK Shelley, from her two week hiatus, as well as welcome Fly With Wine CEO, Ron Scharman. Ron tells the exciting story of Fly with Wine while we taste a delicious P…
210 - Breaking Down Barriers in the Wine World with MJ Towler
For the second time in two weeks, we go without Shelley (which may explain the few added expletives), but the show must go on. And go on we do with MJ "Love, peace and hot grease" Towler! Many people…
209 - Red, White and Bogle: A True Delta Force with Dustin Lewis
For the first time in 138 episodes, Phil is flying solo without Shelley as she was down for the count, fighting the flu, during this recording. But we soldier on with Dustin Lewis, the Intermountain …
208 - A Sip of Sustainability: The Bodega Garzón Experience
On this episode, we have wine aplenty, song AND dance! Jeff Peda, Licensed Beverage Alcohol Professional (aka independant sales agent) and Maria Magdalena Sosa, Mele to her friends, join Shelley and …
207 - Raising a Glass (and an App!) to Napa's Vineyard Community
On this episode, Shelley and Phil welcome back Andrew Allison with Cuvée Collective, along with his partner in crime, Cameron Roblee. Cuvée has pivoted from NFT's in Napa to helping people find the e…
206 - Island Inspiration: Organic Estate Wines from Lopez Island Vineyards
On this episode, we've got spring fever! Summer is on our minds and today we're tasting through wines that are ripe for summer drinking and three of these that pair perfectly with oysters, white fish…
205 - Washington Wine Month Week Four: Airfield Viognier and Townshend T3
On this episode, we taste through two Washington wines in week four of this Washington Wine Month of March, one a Viognier, in honor of Viognier day which is this coming Tuesday, and a Red Blend. #Ha…
204 - Recklessly Bold and Foolishly Rash, the Story Behind Foolhardy's Meticulous Winemaking
On the third week of Washington Wine Month, as well as the first day of Taste Washington, today's episode is anything but foolish as we sit down with Jonathan Edelman and Dan Sogg, co-founders and wi…
203 - Riesling Renaissance: Old World Meets New at the Crossroads
In todays episode, we raise a glass (or four) in honor of International Riesling Day, which is this coming Wednesday, March 13! Today we're diving deep into the world of Riesling, exploring its fasci…
202 - Uncorking the Secrets of Success with Saviah Cellars' Jared Funk
In todays episode, Shelley and Phil hop back on the guest train with Jared Funk, Assistant Winemaker and Viticulturist for Saviah Cellars. This is another episode full of history, full of knowledge a…