We know times change. We know people change. We know trends change. Today we are going to talk to two folks that share the essence of embracing reinvention.
On the first episode of WWTY for 2022, we introduce you to Billy Grant, who is Paso Wine’s Industry Person of the Year. Billy has been in the Paso wine game since 2002, and although doesn't make wine…
It's been a fantastic year for Paso Wine country, and we thank you fo being along for the ride. Enjoy this highlight reel / montage of shows leading up to 2022!
Kenneth Volk is a pioneer and visionary in wine making here on the central coast. One of the early ones, he founded Wild Horse Vineyard & Winery in the early 80’s and over 20 years scaled it from 600…
Paso Robles Wine has a great relationship with the city of Chicago. You can find Paso wines at all the best spots and on the best lists, but we also have attracted some of the best from The Second Ci…
Today we talk to the winemaker of Paso’s newest 100 Point Wine! Don Burns of Turtle Rock Vineyards has been used to receiving several 99 point wines, but recently was working his harvest when he foun…
We have talked a lot about what makes Paso so special – in addition to all the tangible stuff we list often, one thing about Paso that’s so remarkable is it’s distinct. There is nothing quite like i…
Today we talk to two well experienced and talented winemakers who are in their own sort or revival and renaissance of late. Both sharing exciting times for their brands, and doing it less than a bloc…
Our first conversation with Daniel Daou of Daou Vineyards was one of our most listened to episodes. In that episode we touched on a newer and higher end brand, than even Daou if you can imagine, he c…
‘Young Guns with Young Ones’ is the theme for this episode where we meet two young men, with two young brands, with young families where the familial connection runs through more than their household…
Part 2 of 2 of 'Making Wine For Many' - Featuring Amy Butler of Ranchero Cellars & Anthony Yount of Denner Vineyards | The Royal Nonesuch Farm | SixMileBridge Vineyards.
Today we talk about the “Consulting Winemaker”. Essentially, a hired gun, commissioned to make a wine for a person, or maybe a brand, that wants to achieve a certain standard.
This episode we are getting into the philosophy behind winemaking. Ideas and concepts that don’t always have the fundamentals or the numbers behind them, methods that stem from perhaps intuition or f…
Today’s episode of WWTY is another deep dive into a long-standing and respected name in Paso Robles Wine Country. Adam talks to Matt Trevisan of Linne Calodo.
Beginning in the late ’90s, Linne Calod…
01:17:09 |
Fri 11 Jun 2021
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