Hosted by @Regenaisanceman with the mission of reconnecting us back to where our food is grown & exposing everything that is wrong with our broken food system. We are more disconnected from our food than we ever have been. I sit down with ranchers and farmers to give them a voice and hear their stories, helping paint a picture of what it really looks like to support humanity with food. I also will be talking to others involved in the agriculture space as there is a lot that goes into it all. My hope is that from hearing this podcast you will begin to question what you eat and where from.
After nearly losing the very farm that Dax grew up with, he decided to buy the property and transitioned from conventional cotton and raising horses to certified organic, regenerative wheat.
We talk…
AJ Richards is the founder of Feed The People By The People, a platform that will be released in the coming months as a way to connect you locally with your food. He is also ramping up a processing p…
Ron is the founder of Buffalo Wool Co, where he makes garments out of bison wool. This was interesting hearing about his process of making the garments because bison, cows, etc are not just for food …
I really enjoyed this conversation with Jason Wrich, a regenerative rancher in Colorado. He has a wealth of knowledge to share, going into detail about his operation, why he does grass-fed and finish…
Clinton & Christina are first-generation farmers, it was great hearing their backstory and how they transitioned to being farmers, the costs of incorporating meat chickens in their operation, and try…