The Great Full podcast is here to help you contribute to a more sustainable world through how you eat, live and lead. Join me on a journey around the world to connect with thinkers and doers working to build more sustainable food systems, communities and lives. They share insights into the challenges we collectively face, highlight the solutions they are bringing to life and offer up wisdom they have gained along their journey. All to inspire you to explore how you want to make a contribution, both personally and professionally, and give you some tools to do so in a way that is impactful, fulfilling and supports your own wellbeing.
My guest this week is Louise Mabulo - chef, farmer, and founder of the Cacao project, a social venture and agroforestry project working with farmers in the Philippines. At just 23 years old, she’s a …
In this episode we explore Imposter Syndrome - understanding better what it actually is, the myths surrounding it, the systemic issues that can lead to it and what we can do individually, and collect…
My guest on this episode is Jehane Akiki, a Lebanese social entrepreneur and systems designer. She’s the Co-Founder and Managing Director of Farms not Arms, a collective bringing Lebanese people and…
Season 2 of The Great Full will include solo episodes like this one, where we dive into challenges you might face in your work to create change in the world.
One of the most common questions I hear f…
My guest on the show today is Clara Rowe, CEO of Restor, an exciting new open-data platform enabling the global restoration movement. Restor was recently named as a finalist in the Earthshot prize fo…
My guest on the show this week is the wonderful Kavita Prakash-Mani. I had the pleasure of chatting to Kavita right before she was leaving her role as Global Conservation Director at WWF to embark on…
On the show this week, I chat to Dr. Jess Schulschenk, the director of the Sustainability Institute (SI) in South Africa - a pioneer in transformative learning for just and generative futures. Jess a…
This episode is the second of our little series on “Can mushrooms save the world?”. My two guests this week are Natan, who’s the founder of a Lisbon-based startup called NAM mushroom and Ivanka, who’…
My guest on the show today is the phenomenal Chido Govera, founder of The Future of Hope Foundation in Zimbabwe. Inspired by her own life experience, Chido started taking action at a very young age t…
In this episode Prof. Corinna Hawkes, director of the Centre for Food Policy at City University of London, joins me to chat about how changing the food system, and changing how we lead, can build a b…
Today I have a special episode of the podcast for you! Applications are now open for a program I run called Be The Change. It is a 4 month online leadership and group coaching program for aspiring wo…
My guest on the show today is Meret Brotbek, a climate activist and social entrepreneur. Meret is co-founder and managing director of Soul Spice, a spice company that focuses on sustainable, organic …
In this episode I chat with Christoph Inauen, co-founder and CEO of Choba Choba, a chocolate brand with a revolutionary business model. Christoph was once responsible for sustainable sourcing at a la…
Sandra Mikhail, clinical dietitian and founder of Nutrition A-Z, joins me on the podcast today. We chat about why and how to improve your gut health, Sandra’s foundational practices for overall wellb…
My guest today is Irena Loloci, founder and CEO of Rena Roots. Irena worked for many years as a humanitarian aid worker with the World Food Programme in various parts of the world. This experience mo…
Joining me on the show today is the wonderful Maureen Muketha. Maureen is the founder of a community organisation in Kenya called Tule Vyema – which means “Let’s Eat Right” in Swahili. She started th…
My guest on this episode is the fabulous Ronni Kahn, founder and CEO of OzHarvest, the pioneering food rescue organization in Australia. Ronni was recently featured in the film Food Fighter, a docume…
<p>The Great Full podcast is here to help you contribute to a more sustainable world through how you eat, live and lead.<p><p>Join me on a journey around the world to connect with thinkers and doers …