Vanessa Parish is the executive director and a co-founding member of the Queer Food Foundation. Chef Sandwich Showdown at Benny Boy Brewing Sunday, June 29, 5-8 p.m. 1821 Daly St, Los Angeles, CA 9003…
Vinegar can balance or amplify other flavors—it can cut through fat, enhance sweetness, and brighten dull dishes. Its acidity kills bacteria, making it a natural preservative long before refrigeratio…
Join the conversation about vinegar, BBQ heat, and Paul McCartney snacks! What type of buns do you prefer for your hotdog? Listen to the show live, and you could have your talkback played during the …
Neil Saavedra kicks off The Fork Report with breaking coverage of LA’s “No Kings Day” protests, where chaos spilled onto freeways and into neighborhoods. From bizarre arrests to blocked traffic, Neil…
In an unexpected turn, Hour 2 of The Fork Report veers into breaking news as Neil Saavedra reacts to the fallout from the “No Kings Day” protests rocking Los Angeles. From freeway shutdowns to police…
In hour 3, Neil continues with live coverage of the escalating “No Kings” protests across Los Angeles. Neil speaks with multiple guests as new developments unfold — including a crowd dispersal order …
Does the size of an egg really have an impact? Attention soda lovers! There's an important update you won't want to miss: Dr Pepper has issued a recall on thousands of cases of their beloved soft dri…
Discover the joys of clean cooking with the Air Fryer! Dive into "Generations of Flavor," the latest cookbook by Dr. Laura Pohopien, also known as Dr. P, where she shares her prime ingredients and de…
Discover the truth behind common misconceptions about steak! Dive into our weekly technique that will enhance your knowledge and cooking skills, ensuring you achieve the perfect steak every time. Wee…
Exciting news! We have the incredible John Lindquist with us, the managing partner of the iconic Tam O’Shanter in Los Feliz. John is here to share some thrilling insights about the newly launched Tab…
Five months after the devastating fire at Eaton, the restaurant scene is beginning to bounce back, with doors swinging open once again. We're excited to catch up with Anthony Raissen from Zelmins, wh…
This week on The Fork Report, Neil Saavedra fires up the grill and drops his Technique of the Week—perfectly grilled ribs. From essential cleaning tips to prep work, seasoning secrets, and the all-im…
On this sizzling episode of The Fork Report, Neil Saavedra is joined by the legendary Wing Lam of Wahoo’s Fish Taco to dish on the upcoming LA Food & Wine Festival, kicking off May 31st at Harry Brid…
We are having a detailed conversation about the challenges and experiences of living with Celiac Disease, a serious autoimmune condition that requires strict adherence to a gluten-free diet to mainta…
Let’s explore the delightful Strawberry Festival, a lively event bursting with the sweet aroma of fresh strawberries. This enchanting celebration features rows of vibrant stalls brimming with ripe, r…
May The Fourth Be With You drinks. Dee and Will Johnson VEGANBURG Hesperia.
00:27:07 |
Sun 04 May 2025
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