Risky or Not?
Risky or Not is a short podcast from Professor Ben Chapman from North Carolina State University, and Dr. Don Schaffner from Rutgers University. Dr. Don and Professor Chapman promise to do their best not to waffle, dither, dissemble or equivocate, and to give straight up answers about whether something is risky or not.
- Update frequency
- every 2 days
- Average duration
- 13 minutes
- Episodes
- 821
- Years Active
- 2020 - 2025
221. Frozen Food From 1972
Dr. Don and Professor Ben talk about the risks of eating frozen food from 1972.
Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼
220. Eating Carrot Top Pesto
Dr. Don and Professor Ben talk about the risks of eating pesto made with carrot tops.
Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼
219. Take Out Omelette With “Pepper”
Dr. Don and Professor Ben talk about the risks of a mysterious take out omelette with “pepper”.
Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼
218. Returning Food Trucks to Use After Holding COVID-19 Bodies
Dr. Don and Professor Ben talk about the risks of returning food trucks to use after holding COVID-19 bodies.
Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼
217. Homemade Treats From Neighbors
Dr. Don and Professor Ben talk about the risks from homemade treats from neighbors on Halloween.
Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼
216. Cockroach Footprints on Packaging Cleaned With Soap
Dr. Don and Professor Ben talk about the risks from a food in a package that a cockroach walked on.
Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼
215. Cross-Contamination From Plant Based Meat
Dr. Don and Professor Ben talk about the risks cross-contamination from plant based meat.
Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼
214. Having a Romantic Flour Fight
Dr. Don and Professor Ben talk about the risks of having having a romantic flour fight.
Dr. Don - not risky 👍🏼 ️ Professor Ben - risky ☣️
213. Eating on an Active Fishing Pier
Dr. Don and Professor Ben talk about the risks of eating on an active fishing pier.
Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼
212. Food With a Bite Out of It
Dr. Don and Professor Ben talk about the risks from eating food with a bite out of it.
Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼 *
211. Kinder Surprise Eggs
Dr. Don and Professor Ben talk about the risks from Kinder Surprise Eggs.
Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼
210. Air cooled hard boiled eggs at room temperature
Dr. Don and Professor Ben talk about the risks from air cooled hard boiled eggs stored at room temperature.
Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼
209. Cooking a Thawed Turkey Meant to Cooked From Frozen
Dr. Don and Professor Ben talk about the risks from eating a cooked turkey that’s been thawed, when it was meant to be cooked from frozen.
Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼
208. Not Washing Coffee Making Devices
Dr. Don and Professor Ben talk about the risks from not washing coffee making devices.
Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼
207. Using Sticks for Roasting Marshmallows
Dr. Don and Professor Ben talk about the risks of using sticks for roasting marshmallows.
Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼
206. Bubbling Pickles
Dr. Don and Professor Ben talk about the risks posed by pickles that bubble during room temperature fermentation.
Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼
205. Apple Pie on the Counter for Days
Dr. Don and Professor Ben talk about the risks of leaving a baked apple pie on the counter for days.
Keywords: Pie, Room temperature, Water activity Dr. Don - risky ☣️ Professor Ben - not risky 👍🏼
204. Extra Blue, Blue Cheese
Dr. Don and Professor Ben talk about the risks of eating old extra blue, blue cheese.
Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼
203. Homemade Cashew Cheese
Dr. Don and Professor Ben talk about the risks of eating homemade cashew cheese.
Dr. Don - risky ☣️ Professor Ben - risky ☣️
202. Mailing Fruit and Vegetable Infused Tequila
Dr. Don and Professor Ben talk about the risks of shipping Fruit and Vegetable Infused Tequila through the mail.
Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼