Insights for vegetable farmers and market gardeners who earn, or want to earn, a living growing vegetables profitably.
In each episode, I talk with a beginning or experienced farmer, diving deep into their story to find out what makes their market farm successful. I focus on in-the-field farming. Soil preparation, weed management, post-harvest processing, appropriate technology, farm tools and equipment, and growing crops.
Hosted and produced by Diego Footer's Modern Grower Podcast Network.
In Episode 10 of The Profitable Mini-Farm, farmer Jodi Roebuck @roebuckfarm talks about selling to restaurants: the pros, the cons, and how to keep restaurant customers happy.
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…Tony Barlow of Barlow Roots Market joins me to talk about balancing an off-farm job, homeschool and running a successful farm on the side.
If you are interested in following Tony and learning more ab…
In Episode 9 of The Profitable Mini-Farm, farmer Jodi Roebuck @roebuckfarm shares his approach to selling to retail stores, as well as their unique arrangement of managing dedicated refrigerators for…
In Episode 8 of The Profitable Mini-Farm, farmer Jodi Roebuck @roebuckfarm discusses the process they go through in their wash and pack, their delivery system, as well as some wash and pack efficienc…
Farmer and consultant Ellen Polishuk joins Diego to discuss running a successful farm business. Ellen has over 30 years of experience growing vegetables and cut flowers in the Washington, DC area.
Le…
In Episode 7 of The Profitable Mini-Farm farmer Jodi Roebuck @roebuckfarm discusses the different equipment they use in their wash and pack station.
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In Episode 6 of The Profitable Mini-Farm farmer Jodi Roebuck @roebuckfarm discusses considerations for setting up your wash pack building.
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In Episode 5 of The Profitable Mini-Farm farmer Jodi Roebuck @roebuckfarm talks about market gardening and how viable it is as a career.
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In Episode 4 of The Profitable Mini-Farm farmer Jodi Roebuck @roebuckfarm talks about how to form beds on new farm land.
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Increase farm…
In episode 3 of The Profitable Mini-Farm farmer Jodi Roebuck @roebuckfarm talks about the importance of farm standardization.
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Increase…
In episode 2 of The Profitable Mini-Farm farmer Jodi Roebuck @roebuckfarm discusses what to think about when selecting a farm site.
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I…
In episode 1 of our new show - The Profitable Mini-Farm - farmer Jodi Roebuck @roebuckfarm talks about farm business - what his context is and how that's shaped his farm.
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In this preview episode of our new show - The Profitable Mini-Farm - farmer Jodi Roebuck @roebuckfarm discusses where John Jeavon's biointensive gardening and market farming come together. Check out …
When doing an initial layout design for your farm, how do you think about what goes where? What teacher-turned-farmer Chad Gard of Hole in the Woods Farm took into account during their initial planni…
While 30-inch beds are the standard for market gardening, it may or may not be the best bed width to implement depending on the farm’s context.
In this episode of Farm Small Farm Smart, farmer Dean B…
Grower Chris Thoreau is guest hosting for Diego. Chris talks to longtime entrepreneur Pierre Marlow of Alberta, Canada to share his experience discovering microgreens and starting a microgreens busin…
Grower Chris Thoreau is guest hosting for Diego. Chris talks to grower Michael Quinn about his experience starting a microgreens business in Northern Ireland, the regional differences that can come w…
Grower Chris Thoreau is guest hosting for Diego. Chris talks with Lily Evans of Short Roots Urban Farm in Kenosha, Wisconsin to share her experience of how she started her microgreens business by boo…
Grower Chris Thoreau is guest hosting for Diego. Chris talks with Jacob Goldfarb of Goldfarm Canada to talk about how he grew his microgreens business from 20 trays a week to 120 trays a week, as we…
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Like many farmers I know, I’ve always struggled with setting prices. I want to charge a “fair” price for my customers, and I want to…