A podcast about bourbon and the ones who drink it.
The guys talk about Maker's Mark, a favorite for Dan and GE Jake, and how impressive the distillery is making so many different offerings from one mash bill
The guys discuss the second largest global holder of whiskey in the world, Heaven Hill, and their various whiskey offerings
This week, the guys talk about Jim Beam and the affiliated brands like Knob Creek, Basil Hayden, and Old Tub.
The guys kick off their series on The Big Six with Buffalo Trace Distillery, discussing the history, impact, and (obviously) the whiskey
The guys discuss the prospect of artificial scarcity in the whiskey market
The guys continue their discussion with Rush Creek Distilling partner Todd Stricker about the distillery and try their rye white dog before Tom from Antioch Barrel joins to discuss his incredible fur…
The guys visit Rush Creek Distilling in Harvard, IL this week, where they sampled Rush Creek's Straight Bourbon, Double Oaked Straight Bourbon, and 100% Rye Whiskey while discussing the distillery wi…
The guys discuss how the daily drinker has evolved from its humble beginnings into what consumers are looking for today
The guys are joined by Gold Eagle Drew, bartender and unofficial mascot of Gold Eagle Wine and Liquor, to ask him some fun questions about his time working at the store
In the follow-up to last week, the guys talk about how distilleries outside of Kentucky have been trying to stand out against the tough competition in the Bluegrass State.
The guys discuss how new startup brands can compete with the Big Six distilleries in Kentucky
The guys discuss some of the good and questionable changes coming soon to well-known whiskey brands
The guys talk about how to build a starter collection: what bottles to include, which ones to consider, and which ones to leave out
The guys are living large this week as they talk about high priced bottles
The guys play a whiskey-themed game of "Would You Rather...?"
The guys spit some hot takes covering price points, limited releases, best brands, and #bourbongram influencers
The guys give some play by play commentary on a tater release at Gold Eagle, how stores handle sought-after releases, and (as always) what bottles you can get anywhere that are better than Wellers, B…
The guys discuss how environment has an impact on the experience of drinking whiskey, and share some cool stories from their recent trips around the world.
Jake and Jake have a well deserved break from Dan, where they try the latest release from Barrell, Batch 35, and discuss some news in the whiskey world
The guys talk about the 6 distilleries they would each save from the end of the world, and then try to create a Master List from their selections