Helping cooks make great cannabis edibles at home.
Create your own tasty, healthy cannabis edibles and take control of your high life! Bite Me is a weekly show that helps home cooks make fun, safe and effective cannabis edibles. Listen as host Margaret walks you through an marijuana infused recipe that she has tested in her home kitchen or interviews with expert guests. New episodes every Thursday.
The Mediterranean Beef Salad: A Summer Delight
Welcome to another deliciously insightful episode of Bite Me, hosted by the ever-enthusiastic Marge. In episode 255, Marge t…
What is Fruit Kvass?
Fruit kvass is a traditional fermented beverage made from fruits, water, salt, and a sweetener like honey. It's a refreshing, probiotic-rich drink tha…
How do you mark five incredible years of podcasting, especially when your anniversary aligns with the summer solstice and your birthday? For me, the answer was simple: ba…
This week I walk folks through the results of a listener poll. From legalization to favourite edibles to make, find out what fellow listeners think.
Ever wondered what it’…
Hey there, my fabulous foodies and adventure seekers! This week in the Bite Me kitchen, we're baking up Oreo Cheesecake cookies comes from LorAnn Oils.
It's your culinary …
Embark on a flavourful journey through the world of culinary cannabis with me, Marge, as I sit down with Jamie Evans, The Herb Somm. Discover the intriguing path Jamie to…
Master the art of crafting cannabis-infused beverages and edibles with our Certified Ganjier Marge as your guide in this tantalizing episode. We explore the joy of creati…
Ever had a close call with airport security that left your heart racing? That's exactly what happened to me returning from Berlin, with a carry-on full of podcasting gear…
I can't wait for the Lost Art Workshop but legalization in Germany and a whirlwind trip to Irleland are how I'm finishing up my time abroad. I find myself filled with a m…
Gather 'round the kitchen table, dear listeners, as I whisk you away on a culinary caper through the heart of Berlin. Imagine the thrill of transforming a foreign kitchen…
How hard is it to find German cannabis amidst new cannabis legalization? In the latest episode of Bite Me, I recount my Berlin escapades amidst Germany's fresh cannabis l…
In this lively episode of Bite Me, trailblazing 8000Kicks CEO, Bernardo, shares the quirky origin story of his hemp shoe empire, born from a late-night joke turned eco-re…
When Dustin Hoxworth, founder of Fat Nugs Magazine, sits down to chat, you can bet the air is rich with stories of cannabis, community, and culture. This latest episode f…
Enjoy this intimate conversation with Zach Squire, the culinary mind behind Squier's Specialty Elixirs. Together we slip into the world of craft cannabis elixirs where th…
Wondering how to revolutionize your pesto game and embrace cannabis cuisine? Step This episode's white miso pesto will revolutionize your pesto game and provides a savour…
Feel the pulse of Ireland's cannabis culture as I team up with the voices of change, Martin from Martin's World, Temple Grower, and Green Beard Grows, for a special episo…
These olive oil cookies kept me sane. Embarking on a new chapter can stir a mix of emotions, just as I discovered when life took a turn and I found myself back in my chil…
This episode features Ann Allchin, author of Butter and Flower, as we discuss the nuanced world of cannabis edibles. We cover Ann's personal approach to dosing, and the u…
They say the kitchen is the heart of the home, and as I pack up 14 years of memories, I've discovered it’s also a place of healing. Join me on this cozy episode of Bite M…
In this episode we're diving into how to make deviled eggs with a classic deviled eggs recipe but with a twist. Deviled eggs are a timeless favourite, perfect for parties…