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All in the Industry ® - Podcast

All in the Industry ®

Shari Bayer of Bayer Public Relations explores behind-the-scenes talent within the hospitality industry. Experienced restaurant and hospitality professionals reveal their stories and expertise through a lively and reflective conversation about the industry. Shari also adds speed round games, solo dining stories, PR tips, and current event discussions into the mix, rounding out each episode with a question from the current guest to the next, tying the entire series together.

Business Arts Interviews
Update frequency
every 9 days
Average duration
53 minutes
Episodes
402
Years Active
2014 - 2024
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Episode 42: Randy Fisher of CREaM

Episode 42: Randy Fisher of CREaM

This week on All in the Industry, Shari Bayer is joined by Randy Fisher of CREam, or Culinary Related Entertainment and Marketing. CREaM approaches food and drink as entertainment by concepting uniqu…
00:45:50  |   Wed 05 Nov 2014
Episode 41: Helen Rosner & Saveur: The New Classics Cookbook

Episode 41: Helen Rosner & Saveur: The New Classics Cookbook

Find out what goes on behind the scenes at Savuer as Helen Rosner joins this week’s episode of All in the Insutry to talk about the recently released book, Saveur: The New Classics Cookbook: More tha…
00:49:30  |   Wed 29 Oct 2014
Episode 40: Matthew Riznyk

Episode 40: Matthew Riznyk

Tune in to this week’s episode of All in the Industry as Shari Bayer is joined by Matthew Riznyk of Great Performances. Born in Westchester, New York, Chef Matthew’s culinary aptitude was influenced …
00:46:19  |   Wed 22 Oct 2014
Episode 39: Bob Marcelli

Episode 39: Bob Marcelli

Take a trip to Abruzzo on this week’s episode of All in the Industry! Host Shari Bayer is chatting with Bob Marcelli of Marcelli Formaggi, Importers of Artisan Farmstead Cheese and Products of Abruzz…
00:41:39  |   Wed 15 Oct 2014
Episode 38: New York City Hospitality Consulting Group

Episode 38: New York City Hospitality Consulting Group

This week on All in the Industry, Shari Bayer is joined by DanaMarie McKiernan and Daniel Gross of NYC Hospitality Consulting Group, who’s vision is to help restaurants become efficient and successfu…
00:45:59  |   Wed 08 Oct 2014
Episode 37: Barbara Sibley

Episode 37: Barbara Sibley

Barbara Sibley is a powerhouse in the culinary world. She was born and raised in Mexico City and for many years has collected traditional, rare and ancient Mexican recipes. Her New York restaurant ca…
00:42:32  |   Wed 01 Oct 2014
Episode 36: Farmer Lee Jones

Episode 36: Farmer Lee Jones

This week on All in the Industry, Shari Bayer is joined by the who’s who of farming, Farmer Lee Jones. Perpetually clad in his trademark overalls and a red bowtie, Farmer Lee Jones is a pioneer of th…
00:44:14  |   Wed 24 Sep 2014
Episode 35: Culintro with Stephanie Berghoff

Episode 35: Culintro with Stephanie Berghoff

This week on All in the Industry, host Shari Bayer welcomes Stephanie Berghoff to the program. Stephanie is the Co-Founder and President of Culintro, a culinary trade organization that fosters an act…
00:47:07  |   Wed 17 Sep 2014
Episode 34: Ben Leventhal

Episode 34: Ben Leventhal

Frustrated that you can’t get a reservation at your favorite restaurant on short notice? Can’t get a table at the hottest new spot in town? Ben Leventhal is out to change that with his new app Resy, …
00:47:24  |   Wed 10 Sep 2014
Episode 33: Kate Krader

Episode 33: Kate Krader

Kate Krader knows her food. This week on All in the Industry, host Shari Bayer is joined by Kate Krader, restaurant editor for Food & Wine Magazine. Find out how the magazine’s Best New Chef program …
00:47:04  |   Wed 27 Aug 2014
Episode 32: Rita Jammet

Episode 32: Rita Jammet

On a brand new episode of All in the Industry, host Shari Bayer is joined by French culinary and beverage pioneer Rita Jammet. Along with her husband, Andre, Rita helped run La Caravelle, an acclaime…
00:41:34  |   Wed 20 Aug 2014
Episode 31: Liza de Guia

Episode 31: Liza de Guia

Meet Liza de Guia, a documentarian, television host and videographer who’s changing the way we see what we eat. Her TV series, Food. Curated., is an inspirational, online video storytelling series ab…
00:48:27  |   Wed 13 Aug 2014
Episode 30: Tracy Nieporent

Episode 30: Tracy Nieporent

Meet the man from the team that created the “Be All You Can Be” campaign for the Army, helps orchestrate NYC Restaurant Week, and knows what it means to market a diverse group of restaurants – Tracy …
00:46:04  |   Wed 06 Aug 2014
Episode 29: TaraPaige Group

Episode 29: TaraPaige Group

On a brand new episode of All in the Industry, find out how Tara Berman helps transform hospitality business ideas into business realities. She runs the TaraPaige Group, a leading business advisor to…
00:48:04  |   Wed 30 Jul 2014
Episode 28: Culinary Entertainment Agency

Episode 28: Culinary Entertainment Agency

What does it take to make a chef a star? Tune in to this week’s episode of All in the Industry to find out! Shari Bayer is joined by Michael Psaltis and Cameron Levkoff of CEA – The Culinary Entertai…
00:45:05  |   Wed 16 Jul 2014
Episode 27: Andrew Friedman

Episode 27: Andrew Friedman

On a brand new episode of All in the Industry, find out what’s going on in the chef world from somebody with his finger on the pulse – Andrew Friedman. is the founder, editor and chief contributor to…
00:46:26  |   Wed 09 Jul 2014
Episode 26: Hospitality with Peter Esmond and Graceanne Jordan

Episode 26: Hospitality with Peter Esmond and Graceanne Jordan

This week’s guests on All in the Industry with Shari Bayer are Graceanne Jordan, Director of Operations at Craft Restaurants and Peter Esmond proprietor of Set for Service, an open platform customer …
00:48:55  |   Wed 02 Jul 2014
Episode 25: Lior Lev Sercarz

Episode 25: Lior Lev Sercarz

Go behind the scenes with the spice master himself, Lior Lev Sercarz, on a brand new episode of All in the Industry. Host Shari Bayer talks with Lior about his culinary background and the journey tha…
00:46:31  |   Wed 25 Jun 2014
Episode 24: Julie Besonen

Episode 24: Julie Besonen

This week on All in the Industry Shari welcomes the Food Editor at Paper Magazine as well as New York Times contributor, Julie Besonen. Julie is a co-author of the new book, The Junketeers: A Tale of…
00:47:08  |   Wed 18 Jun 2014
Episode 23: Pichet Ong

Episode 23: Pichet Ong

This week on All in the Industry Shari speaks with world-renowned chef and friend, Pichet Ong, about his climb up the culinary ladder from beginnings with Alice Waters at Chez Panisse to working at J…
00:46:52  |   Wed 11 Jun 2014
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