XtremeAg: Cutting The Curve Podcast

Change is the heartbeat of progress, and nowhere is this more evident than in the field of agriculture. "The Pace of Change" brings together the fresh minds of XtremeAg's next generation—Layne Miles,…

Matt Miles can’t catch a break weather-wise as the rains continue to pound his part of the Arkansas delta. Regardless, farming is farming and it’s time to make some adjustments.  Matt has decided it’…

Join host Damian Mason as he poses the question: "Is Ag Tech where it should be?" to the next generation of farming industry professionals.  This roundtable discussion features Guests Layne Miles, Co…

Lee Lubbers is strategically increasing protein levels in his winter wheat not just for additional revenue, but to avoid financial losses from lower protein content, which can significantly reduce th…

The Business of Agriculture needs youth to enter the industry. To accomplish this, there must be opportunity for personal and professional growth. Are we providing it? What opportunities do farming's…

Join host Damian as he dives into the profound question of agriculture's future through the eyes of its heirs in this compelling episode of Cutting The Curve. In an insightful roundtable discussion w…

The supply chain disruptions you heard so much about from 2020 through 2022 unsettled the machinery market. Now in 2024, the farm equipment marketplace is still adjusting. Inventory of used machines …

Matt Miles pace of planting was looking good. 100% of his corn and rice is not only in the ground, but emerged. As was 45% of his soybean acreage. Then the rains came. A half foot of rain and it’s st…

Is a downturn market the right time to expand grain storage facility? 

In this episode of Xtreme Ag's Cutting the Curve from Commodity Classic 2024, host Damian Mason is joined by Johnny Verell from …

Suddenly, we’re hearing a lot about Carbon Intensity Scores in Agriculture.  What is a CI score, why does it matter, and how can you use it (eventually) to improve your financials? Those questions an…

In the unforgiving landscape of Guymon, Oklahoma, where the earth tests the mettle of those who farm it, Nelson Rentz stands as a testament to resilience and innovation. Garnering a third place state…

When it comes to deciding when it’s time to plant, Lee Lubbers says, “We don’t look at a calendar, we look at conditions.” With a mild winter and early spring, 2024 looks like a year where many farme…

If you have grain stored in on-farm bins, there’s a good chance you’re losing money to grain quality loss. There’s also an elevated safety risk — when / if your grain goes out of condition and you’re…

After a challenging 2023 growing season marked by excessive moisture that put his crops to the test, Quebec farmer, Sam Coutu, sits down with host Damian Mason to share the valuable lessons he's lear…

For years, Johnny Verell's farming operation in western Tennessee has epitomized sustainability. Since making the switch to no-till farming in 1991, the Verells have implemented a range of eco-friend…

Even the most proactive and ambitious farmers can find themselves at a standstill, with crop yields that are commendable and often surpass local averages, yet they aspire for greater harvests. In thi…