Taking you behind the cellar doors of the wine industry like never before! We release an episode every Wednesday to tackle all things wine, winemaking, hospitality and more. Be sure to leave a "like" and subscribe for new episodes. Have questions that you want answered? Leave them in the comments and we will dive into them on the last Wednesday of each month!
The opinion of many of us in the wine industry: It is so much fun EXCEPT for bottling. It is where years of work coalesce but with so many moving parts it is never easy.
WINE OF THE WEEK: Phillips Hil…
Now that the logistics have all been handled it is time to dive back into the winemaking. Blending is officially here and we need to make sure the remaining 2021 wines in barrel are ready for bottlin…
The ripples of Bud Light's marketing efforts and how it is going to effect not just the beer industry but all industries. Also, in case you didn't know, InBev is not your friend and should not be you…
1:40.00
If a wine is spoiling, turning to vinegar for example as was talked about in episode six, can you fix it?
8:52.00
How are all the winter storms going to affect the 2023 harvest?
14:04.00
What is y…