Smokin’ Butts and Tappin’ Ash BBQ Podcast

Hello again and welcome back! This week Nick Miller from @TheCigarPulpit is back to hang out with us and try Clark Crew Brisket Rub on this weeks Rubdown. We talk about life, BBQ, Cigars, and bathing…

This week we are hanging out recovering from our day at Pulpitfest 2023. It is smokers choice while we wait on the next box from #MyMonthlyCigars and #FahKingGoodCoffee.

This week we are lucky to have all three of us together to enjoy this beautiful evening! We are smoking the Rocky Patel edge from @MyMonthlyCigars and @FahKingGoodCoffee. We are rubbing it down with …

This week we take a road trip to Old Route 51 South BBQ to see what all the fuss is about! Food was delicious and the company was great. We talk about BBQ and how Cobden IL is becoming a food destina…

This week the whole band is back together for the Sauced Up and Rubbed Down brought to us by my good friend Ryan. We cook some wings with Country Bobs Seasoned Salt, All Purpose Sauce, and Original B…

We are tailgating this week! Hanging out, smokin some butts, and tappin those ashes is this weeks goal and we achieved it. Listen carefully and you can hear every bug in town join in on the podcast. …

Whole once again! The titillating trio is back together once again and bringing the BBQ! This week on The Rubdown we try Pig's Ass Memphis Style on a surprise meat for Travis, don't let him fool you …

Nick Miller "The Bishop of the Burn" from the Cigar Pulpit podcast is back to repent! This week on The Rubdown we sample Chicken Fried BBQ Sweet & Smokey Texas Rib Grind on some perfectly cook ribs f…

Nick from @TheCigarPulpit joins Travis and myself while Scott is home resting. We have a wonderful selection from @MyMonthlyCigars and Travis made us an interesting dish for this weeks All Sauced Up!…

Welcome back ladies and gentleman, I definitely use those terms loosely.... This week we have our friend Mike sitting in since Scott is out and we have a good ole time! Heath Riles Sweet BBQ Rub is t…

We are just hanging out this week at The Iron Pipe Saloon! Travis has another tantalizing would you rather and we hear a Tale from Uncle Hunky Bread! 

And we're back!!!! Well, two of us are anyway. This week we are just hanging out, eating beef back ribs, and smoking our first selection from the July @MyMonthlyCicars box! I just got our prototype r…

Thank you to everyone returning and tuning in for the first time! This week on The Rubdown we sample Walker & Sons Slap Ya Momma Cajun Seasoning on some chicken that Travis cooked. This week is smoke…

Welcome back! Scott, El Presidente is back with us thank goodness. For The Smoke we light up the 5 Vegas AAA from @MyMonthlyCigars and @FahKingGoodCoffee and it is wonderful. Travis cooked up a fine …

This week the dynamic duo of Dave and Travis are holding the fort down with Malcom Reed King Craw Cajun seasoning in this weeks Rubdown! We have a delectable plate of seafood and give our thoughts of…

This Week we have our second selection out of the My Monthly Subscription Box, the Alec Bradley Double Broadleaf from the Experimental Series and it is fantastic. The Weekly Rubdown is back in full s…

Today we are freshly done with our yearly friendly BBQ throw-down and we managed not to completely dissolve from the heat! Great fun was had by all but the quality hangout time was the best part. Pop…

This week we are joined by our good friend Nick A.K.A. "The Bishop of the Burn" from The world famous Cigar Pulpit podcast! Nick helps us run down this weeks Sauced Up which is Roadhouse BBQ Sauce fr…

We are back at it and settled in after the Waterloo Beer B Que Festival! Coming to you from the Red Banana Studio at the Brandon Bay Patio. This week on Sauced Up we sample Firehouse BBQ Sauce from S…