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Sigma Nutrition Radio - Podcast

Sigma Nutrition Radio

Discussions about the science of nutrition, dietetics and health. The podcast that educates through nuanced conversations, exploring evidence and cultivating critical thinking. Hosted by Danny Lennon.

Fitness Nutrition Health Training Health & Fitness Science
Update frequency
every 7 days
Average duration
55 minutes
Episodes
592
Years Active
2014 - 2025
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#397: Dietary Nitrates & Nitrites

#397: Dietary Nitrates & Nitrites

In this episode Danny & Alan discuss the impacts of nitrates and nitrites on health. They look at the beneficial impacts of dietary nitrate, as well as issues around nitrites in processed meat.

Show …

00:58:59  |   Tue 27 Jul 2021
#396: Leigh Frame, PhD – Nutrient Trials: RCT Design, Ethics and Placebo Groups

#396: Leigh Frame, PhD – Nutrient Trials: RCT Design, Ethics and Placebo Groups

Dr. Leigh Frame, PhD is Director of Integrative Medicine at George Washington School of Medicine and Health Sciences in Washington DC. Dr. Frame received her PhD in Human Nutrition, as well as a Mast…

00:35:46  |   Tue 20 Jul 2021
#395: Prof. Carel le Roux – Current Thinking in Obesity Treatment

#395: Prof. Carel le Roux – Current Thinking in Obesity Treatment

Professor le Roux is an expert in metabolic medicine and is currently a Professor of Experimental Pathology, University College Dublin. He is recognised as a world leader in metabolism and obesity.

P…

00:30:47  |   Wed 14 Jul 2021
#394: Gar Benn – Nutrition Coaching Q&A

#394: Gar Benn – Nutrition Coaching Q&A

Gar Benn is the Head of Coaching at Sigma Nutrition, where he works with nutrition coaching clients and oversees the coaching services.

He is the owner of CityGym Limerick, a powerlifting-centric gym…

00:48:31  |   Fri 09 Jul 2021
#393: Vitamin D: Does Supplementation Actually Improve Health?

#393: Vitamin D: Does Supplementation Actually Improve Health?

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Vitamin D status is linked to a variety of health outcomes, and avoiding or correcting deficiency is important. However, does supplementing with vit…

01:22:42  |   Tue 29 Jun 2021
#392: Clare Pettinger, PhD, RD – Environmentally Sustainable Diets & Food Access

#392: Clare Pettinger, PhD, RD – Environmentally Sustainable Diets & Food Access

Dr. Clare Pettinger is a Registered Dietitian, Public Health Nutritionist and experienced educator. Dr. Pettinger publishes research in the public health nutrition field, and lectures at the Universt…

00:48:16  |   Tue 22 Jun 2021
#391: Is There a Body Weight Set Point?: Models of Body Mass Regulation

#391: Is There a Body Weight Set Point?: Models of Body Mass Regulation

In this episode Danny and Alan discuss the three primary models used to explain body mass regulation: 1) Set Point Model, 2) Settling Point Model, 3) Dual Intervention Model. They discuss the role of…

01:05:36  |   Tue 15 Jun 2021
#390: Gil Carvalho MD, PhD – Dairy, Olive Oil & Diet Debates: Understanding Evidence

#390: Gil Carvalho MD, PhD – Dairy, Olive Oil & Diet Debates: Understanding Evidence

Gil Carvalho, MD PhD is a medical doctor, research scientist, science communicator. Dr. Carvalho trained as a medical doctor in the University of Lisbon, in his native Portugal, and later obtained a …
00:51:29  |   Wed 09 Jun 2021
#389: Renee McGregor, RD – Why Are Athletes Under-Eating?

#389: Renee McGregor, RD – Why Are Athletes Under-Eating?

Renee McGregor is a leading sports dietitian, specialising in Eating Disorders, REDs, The Female Athlete, athlete health and performance.

She is regularly asked to work directly with high performing …

00:49:46  |   Fri 04 Jun 2021
#388: Consequences of Weight Stigma and Weight Bias

#388: Consequences of Weight Stigma and Weight Bias

Danny & Alan discuss the current evidence on the health consequences and societal consequences of weight stigma and weigh bias. This includes implicit bias, explicit bias, and internalization of bias…

01:16:38  |   Thu 27 May 2021
#387: Shift Work and Health

#387: Shift Work and Health

In this episode Danny and Alan discuss the relationship between shift work and health. Why does shift work have negative health impacts? How can one mitigate circadian misalignment? How does shift wo…

01:12:30  |   Tue 18 May 2021
#386: Deirdre Tobias, ScD – Study Design, Diet Collection Methods and Nutrition Epidemiology

#386: Deirdre Tobias, ScD – Study Design, Diet Collection Methods and Nutrition Epidemiology

Dr. Tobias is a nutrition and obesity epidemiologist at the Brigham and Women’s Hospital and Harvard Medical School in Boston, MA. She received doctoral and postdoctoral training from the Harvard TH …

00:58:45  |   Wed 12 May 2021
#385: Insulin Resistance & Diet

#385: Insulin Resistance & Diet

In this episode we explore the causes of insulin resistance, and the dietary modifications that may help those with insulin resistance.

We discuss how insulin resistance is a complex metabolic disord…

01:17:27  |   Tue 04 May 2021
#384: Research Review: The Interference Effect & Concurrent Training

#384: Research Review: The Interference Effect & Concurrent Training

In this episode Greg Nuckols and Mike Zourdos breakdown two research papers related to the interference effect and concurrent training. 

Greg and Mike (along with Eric Helms and Eric Trexler) produce…

00:44:11  |   Tue 27 Apr 2021
#383: Irritable Bowel Syndrome (IBS) & Diet

#383: Irritable Bowel Syndrome (IBS) & Diet

In this episode Danny and Alan discuss irritable bowel syndome and the evidence related to dietary interventions. They discuss diagnosis of the condition, various sub-types, potential mechanisms, the…

01:33:49  |   Tue 20 Apr 2021
#382: Andy Morgan – Practicalities of Body Composition Change

#382: Andy Morgan – Practicalities of Body Composition Change

Andy Morgan is the founder of RippedBody.com and an online coach. He co-authored the Muscle & Strength Pyramids books along with Dr. Eric Helms and Andrea Valdez. He has published a host of excellent…

00:50:19  |   Tue 06 Apr 2021
#381: Prof. Chris Packard – LDL Cholesterol, ApoB & Atherosclerosis

#381: Prof. Chris Packard – LDL Cholesterol, ApoB & Atherosclerosis

Prof. Chris Packard holds an Honorary Professorship of Vascular Biochemistry at the University of Glasgow. Over his career, Professor Packard has focussed on two aspects of atherosclerosis research, …

01:14:42  |   Tue 30 Mar 2021
#380: Prof. Barry Popkin – The Nutrition Transition & Using Policy Actions to Create Healthier Diets

#380: Prof. Barry Popkin – The Nutrition Transition & Using Policy Actions to Create Healthier Diets

Prof. Barry Popkin is the W.R. Kenan Jr. Distinguished Professor of Nutrition at the University of North Carolina at Chapel Hill. He is a nutrition and obesity researcher at the Carolina Population C…

00:48:39  |   Tue 23 Mar 2021
#379: Obesity & Chronic Disease Risk with Dr. Spencer Nadolsky

#379: Obesity & Chronic Disease Risk with Dr. Spencer Nadolsky

Danny and Alan are joined by Dr. Spencer Nadolsky. Dr. Nadolsky is a board-certified obesity specialist, lipidologist, and family physician.

In this episode we discuss the strengths and limitations o…

01:17:34  |   Tue 16 Mar 2021
#378: Nutritional Epidemiology

#378: Nutritional Epidemiology

In this episode Danny and Alan discuss some critical aspects to understand about nutritional epidemiology in order to evaluate diet-disease relationships appropriately. Of particular focus in this ep…

01:17:29  |   Tue 09 Mar 2021
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