Regenerative Agriculture Podcast

Mike Omeg is a fifth-generation farmer who grew up on a diverse family farm in Oregon, initially producing cherries, hay, cattle, apricots, apples, and wheat. Over time, he honed in on fresh cherry p…

Clay Conry is the host of the Working Cows Podcast. Clay’s journey into podcasting stems from a blend of personal experience growing up on a South Dakota ranch, a love for conversation, and a desire …

Jim Elizondo is a trailblazer in regenerative agriculture, supporting his accounting degree and agronomy engineering training with hands-on experience. He spent 20 years as a dairy nutritionist and m…

Cate Havstad-Casad is a regenerative farmer, entrepreneur, and hatmaker. She and her husband operate Casad Family Farms in Central Oregon on 1,400 acres. Over 11 years, their operation evolved from a…

Matt Powers is a permaculture and soil health educator who began to explore organic and regenerative food systems after his wife’s cancer was diagnosed with cancer. He has written 24+ books, created …

Justin Wylie is a fifth-generation farmer in California’s Central Valley, who manages pistachios and citrus with his family. His journey to regenerative agriculture began around 2012, driven by his g…

Joe Ailts is an agronomist and regenerative farmer in northwest Wisconsin with a deep passion for soil health and plant physiology. On his three-acre home farm, he grows competitive giant pumpkins, s…

After decades of working in conventional agriculture, Herb Young immersed himself in regenerative practices and planted a regenerative citrus orchard in Georgia. Herb has meticulously researched tech…

Join us for an engaging webinar with John Kempf, renowned crop health consultant and founder of Advancing Eco Agriculture. In this Ask Me Anything format, growers had the opportunity to ask John thei…

Gavin Heywood is an Australian farmer and entrepreneur from New South Wales, whose family has worked on the same land for over 120 years. He runs a unique business, Serum Australis, which supplies an…

Bob Quinn is an organic farmer and researcher with a Ph.D. in plant biochemistry. Bob introduced and trademarked Kamut, an ancient wheat variety with anti-inflammatory properties. His research highli…

Jason Rowntree is a professor of Animal Science at Michigan State University, where he has spent the last 16 years studying regenerative grazing systems and their impact on soil health, ecosystems, a…

Dr. Cynthia Daley is a respected leader in sustainable agriculture who works to bridge the gap between academic research and practical regenerative farming practices. She has spent decades advocating…

Benina Burroughs began farming almonds with her father in 2002. Now, as CEO and co-owner of Burroughs Family Farms, she has innovated ecological practices in nut growing. She transitioned the entire …

Andy Cato is a musician and regenerative agriculture advocate, best known as one-half of the electronic music duo “Groove Armada.” After reading about the environmental problems caused by industrial …

This special episode of the Regenerative Agriculture Podcast highlights insights from nine of this year’s guests who are driving innovation in regenerative farming. From practical techniques to trans…

Del Ficke has revolutionized cattle breeding and soil regeneration practices during his decades of ranching. Del is the fourth generation to manage his family operation, Ficke Cattle Company, in Plea…

Dan Brown is a fifth-generation farmer who grows hazelnuts in the Willamette Valley of Oregon, the primary hazelnut-growing region in the United States. Dan is always experimenting with new growing m…

Frederik Larsen is a Danish agronomist who assists farmers in Denmark and Eastern Europe to transition toward no-till systems, cover cropping, and diverse crop rotations. Frederik also practices what…

Gabe Brown is a renowned advocate and practitioner of regenerative agriculture from North Dakota, who runs Brown’s Ranch and is the co-founder of Understanding Ag. He is recognized for his innovative…