The Pizza King Podcast is where pizzeria owners and operators go to sharpen their skills, build better teams, and grow more profitable businesses. Hosted by Tyrell Reed—franchise leader, coach, and author of Next Level Leadership—each episode delivers practical insights, real-life stories, and expert advice to help you win in the pizza business. Whether you're opening your first shop or scaling your tenth, this show is your guide to pizza business excellence.
Mastering Pizza & Culinary Excellence with Chef Dan Czuba
In this episode of The Pizza King Podcast, I sit down with Chef Dan Czuba from the North American Pizza and Culinary Academy in Lisle, Illinoi…
In this episode of The Pizza King Podcast, I sit down with Mikey and Amanda from Fire & Smoke BBQ—a powerhouse couple turning their passion for barbecue into a growing brand. We talk about their jour…
In this episode of The Pizza King Podcast, I sit down with Lynn from Lynn’s Chicago Pizza to hear her incredible journey from a simple at-home pizza night to running a thriving pizzeria on Chicago’s …
In this episode of The Pizza King Podcast, I sit down with Adam Nathan, co-founder and CEO of Blaze, the #1 AI marketing tool designed for small businesses and content creators.
We dive into how AI i…
In this episode of The Pizza King Podcast, I sit down with my guy, Farris Roach—newest franchise owner of VODA Cleaning & Restoration. We dive into his transition from a 20-year banking career to own…
On this episode of The Pizza King Podcast, I sit down with Elliott Ramsdell, the mastermind behind the rapid rise of Todd’s Curry Sauce. We dive into his journey from running a digital agency to laun…
Hey Pizza Fam! This week, I’m diving into some of the most common questions I’ve been getting from all of you about opening a pizzeria. We’re talking about startup costs, picking the right location, …
This week, I took the podcast on the road and recorded live from West Shore Pizza Kingsway. It’s not something I usually do, but with so much happening right now, I wanted to share my thoughts, advic…
Ready to open your first pizza business? Get my FREE New Store Checklist
go.tyrellreed.com/free
Todd's Curry Sauce - Enjoy 10% Off All Orders using code: PIZZAKING
www.toddscurrysauce.com
Bag Genie Pizz…
Ready to open your first pizza business? Get my FREE New Store Checklist
go.tyrellreed.com/free
Todd's Curry Sauce - Enjoy 10% Off All Orders using code: PIZZAKING
www.toddscurrysauce.com
Bag Genie Pizz…
Ready to open your first pizza business? Get my FREE New Store Checklist
go.tyrellreed.com/free
Todd's Curry Sauce - Enjoy 10% Off All Orders using code: PIZZAKING
www.toddscurrysauce.com
Bag Genie Pizz…
Ready to open your first pizza business? Get my FREE New Store Checklist
go.tyrellreed.com/free
Todd's Curry Sauce - Enjoy 10% Off All Orders using code: PIZZAKING
www.toddscurrysauce.com
Bag Genie Pizz…
Tyrell and Larry Rubin discuss the world of gift cards, focusing on Larry's company, Swipe It, which specializes in providing gift card solutions for small to mid-sized businesses. They explore the e…
In this episode of the Pizza King podcast, host Tyrell Reed discusses the importance of empowering young people in the pizza industry, sharing insights from the recent Pizza Tomorrow Summit. He empha…
In this episode, we're diving into the world of restaurant ownership with the first edition of our new segment, Restaurant Chronicles. This week’s chronicle unpacks a wild, true story of dealing with…
Have you embraced the AI movement? Not sure how or what you should know? Join me as I talk through the ways I'm currently using AI both in the restaurant and on the podcast.
AI has been a helpful too…
In this episode, I recap my recent experience at the California Restaurant Show in Los Angeles. It was an incredible opportunity to connect with industry leaders and share insights on the education s…