The Meat & Potatoes podcast provides an in-depth look inside Utah’s growing startup and tech community from the perspective of the entrepreneurs, executives, and community leaders at the forefront of the industry.
In this episode, Garrett Clark meets with Joana McKenna, CEO of Jane. Jane is an e-commerce marketplace that houses more than 2,000 shops and big brand and designer names. In their discussion, Joana …
Garrett Clark, joined by Wuvvy Co-owner Dakotah Hoogland, discuss the startup journey for Wuvvy, a blanket company that makes swaddle blankets for all ages. In their interview, Dakotah shares how the…
Dale Majors, Co-owner of Grand Trunk, and Garrett Clark discuss the growing pains most entrepreneurs experience when starting their own businesses and strategies on how to better prepare for them and…
In this episode of Meat & Potatoes, Rafe Nielsen, Director of Marketing at Browning, walks us through the history of Browning and the recent challenges the industry has had to overcome. Browning is a…
Steve Shillingford, Founder and CEO of DeepSee, and Garrett Clark discuss global banks and their slow adoption of tech in their business. They also discuss DeepSee's recent involvement with JP Morgan…
Garrett Clark and Bentley Wilson discuss the problems of product development. In this interview, they discuss how timelines are built during a product's development life cycle, why these timelines ar…
In this episode of Meat and Potatoes, Jessop Boden of Ducks Unlimited joins Host Garrett Clark to dive deeper into the story behind Ducks Unlimited. Jessop Boden is the Director of Development in Uta…
In this episode of Meat and Potatoes, Garrett Clark and Jake Wood discuss Groundswell's startup journey, what Groundswell does, and why Groundswell was founded.
Jake Wood is the founder and CEO of Gr…
Host Garrett Clark sits with Dusty Heyrend, Magnum's Customer Support Specialist, to talk about Salt Lake City based electric bicycle company, Magnum. In their conversation, they talk about the key d…
Host Garrett Clark sits down with Clint Curtis, Co-founder and CEO of Zapmoto, a DoorDash-like service company where instead of food, customers order cars straight from the dealership. In their discu…
This year’s deadline for applications is less than one month away (Friday, March 3). If you are interested in more details, please reach out to a member of our team at [email protected] or nomin…
What first impression is your company giving?
In this episode of Meat and Potatoes, Garrett Clark (host) and Peter Stevenson (partner at modern8) talk about the importance of branding and marketing. …
Aniza Brown talks to Garrett Clark about Catalyst Campus and innovation, collaboration, and modernization initiatives to support the DoD to ensure they are modernizing faster than their adversaries. …
Garrett Clark talks to Cory Cozzens and Chad Staheli from Philo Ventures about the three arms of their Utah-based Venture Studio: Philo Studio (0-1 startups), Philo Development (real estate and early…
In this episode of Meat and Potatoes, Deneece Huftalin, President of SLCC, sits with Garrett Clark to talk about the future of SLCC, now called Salt Lake Tech. Salt Lake Tech is a technical school th…
Joining in this Meat and Potatoes podcast from Toronto, Canada is Rohit Sethi, CEO of Security Compass. In this interview, Sethi explains why most businesses are experiencing cyber attacks and teache…
KT Tape CEO, Jessica Klodnicki, discusses the power of rebranding and why every company should rebrand to find its purpose, values, and goals. Klodnicki shares her story working at Bell, Skullcandy, …
According to Visual Capitalist, "It takes an estimated 1,449 kilowatt hours (kWh) of energy to mine a single bitcoin. That’s the same amount of energy an average U.S. household consumes in approximat…
To this day, 14 states have officially passed legislation mandating businesses of all sizes provide a retirement plan for their employees. Unfortunately, for small businesses this presents a large an…