Rita Frazer and the RFD Radio network provide a daily update on the Livestock Industry as a vital part of the state's agriculture sector. This is the daily radio program repurposed as a podcast.
The 2022 Illinois Milk Producers Dairy Service Award winner David Ruppert of Montgomery County part one. He talks about the farm and the family with Rita Frazer.
In conjunction with The National Day of Giving, Lana Shovlin Director of Communications Illinois Pork Producers talks about the IPPA’s participation in the #GiveaHam challenge and their “Hams for Her…
Part 2 of a conversation with Dean Meyer Chair U.S. Meat Export Federation. He discusses plans for the year ahead and target countries for red meat exports.
More highlights from the MAC Cattle Co. Beef Barn Open House Saturday. Tim Maiers talks about the great crowd and interest in feeding & and Jake Perino of Whiteside County talks about why he made the…
Josh St. Peters Executive VP Illinois Beef Association from the Beef Barn Open House in Adams Co held on Saturday, as he talked about opportunity in the beef industry and the big move for the IBA off…
More with Bond County dairy farmer Amy Hoover who talks about growing up on her family dairy and how the dairy industry paved a way for her career and life.
Amy Schoetmer Illinois Beef Association Program & Service Manager talks about the fall and winter meetings for Illinois producers, that will include a Cattle Connect series and BQA training and testi…
Jonathon Ruzic Longhorn Cattle and Swine talks about building two new cattle barns on the Maiers Farm in Adams County in the past year, and his hopes for a big crowd for the Beef Barn Open House on N…
Illinois Pork Producers Association invite farmers to the 2022 fall roundtables that start next week in Pittsfield. Information from IPPA President Thomas Titus, IPPA Director at large-Derek Dunkirk,…
Tim Maiers Adams County farmer talks invites everyone to a Beef Barn Open House, next Saturday, November 19, and get an opportunity to see their two new barns and learn more about modern beef product…
USDA Rural Development Director for Illinois, Betsy Dirksen Londrigan shares details on a $6 million grant for a meat processing facility in southern Illinois.
00:04:00 |
Fri 04 Nov 2022
Disclaimer: The podcast and artwork embedded on this page are the property of Illinois Farm Bureau. This content is not affiliated with or endorsed by eachpod.com.