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With their London restaurant, Honey & Co, as well as their deli, shop and cookbooks, Sarit Packer and Itamar Srulovich celebrate the vibrant, delicious and diverse food of the Levant and the Middle E…
This episode’s brilliant guest is DJ Dev Griffin, a veteran of Radio 1 now with a brand new show on Heart. Dev talks about his childhood as the ‘baby boy’ in a houseful of women and his exploration o…
One of the wellness world's leading voices, Adrienne Herbert is an inspirational fitness expert, podcaster and TED speaker, whose hit book and podcast Power Hour aims to help us all make more of the …
He may be a world-famous, game-changing chef but Heston Blumenthal is also warm, funny and absolutely fascinating. In this episode, he chats to Jimi and Alison about his extraordinary studies into fo…
Comedian and Celebrity Bake Off veteran Tom Allen has Jimi and Alison in fits of laughter as he describes his adolescent obsession with table etiquette and using the correct cutlery, and talks about …
Johanna Konta, Britain’s top female tennis player, serves an ace in this inspiring episode. She tells Jimi and Alison about the food of her Hungarian heritage and Australian childhood, explains how s…
This week Jimi and Alison meet Minette Batters, president of the National Farmers’ Union – the first woman to head the organisation in its 113-year history. She shares with Jimi and Alison her vision…
Bake Off finalist Tamal Ray explains to Jimi and Alison why baking is his answer to meditation. He describes his work as a frontline NHS doctor during the pandemic, and shares his belief that communi…
This week Jimi and Alison meet musician, author and broadcaster Cerys Matthews. Cerys rose to fame with Welsh rock band Catatonia and is now best known for her hugely popular shows on BBC Radio 6 Mus…
In their first interview of Season 2, Jimi and Alison meet Candice Carty-Williams, author of the bestselling 2019 novel Queenie and the first black writer to win book of the year at the British Book …
This episode, Jimi and Alison are joined by Joanne Harris, the author of more than 20 bestselling works of fiction. Joanne was born above a Yorkshire sweet shop and food flavours many of her novels –…
Jimi and Alison meet Asma Khan, the groundbreaking chef using food to make the world a better place. The founder of London restaurant Darjeeling Express, where home-style Indian dishes are cooked by …
Join Jimi and Alison as they delve into the world of campaigner and broadcaster Hugh Fearnley-Whittingstall. Celebrated for his work on animal welfare and sustainability, Hugh’s focus these days is o…
Jimi and Alison talk to Tom Kerridge, the multi-award-winning chef and author. Tom explains his love affair with the ‘pirate ship’ that is a professional kitchen, revealing that it’s the chaos, noise…
Jimi and Alison chat to Sarah Millican, one of Britain’s most popular comedians and a devoted home baker.
Loved for her warmth and down-to-earth humour, Sarah is a regular on programmes such as Have …
In the very first episode of Life on a Plate, Jimi and Alison beam into the kitchen of Nadiya Hussain, trail-blazing winner of The Great British Bake Off 2015. A whirlwind of creativity, Nadiya has w…
Welcome to Life on a Plate, the brand-new podcast from Waitrose. Join hosts Jimi Famurewa and Alison Oakervee as they talk to some very special people about what food really means to them.
Food conne…