Let's Drink About It
Let’s Drink About It is a cocktail podcast that asks the question, what is the correct beverage to pair with any given moment in your life? Each week, hosts Lizzie, Chris and Ben sit down with a guest from the worlds of comedy, music, cocktails and beyond to discuss the events of their lives and which cocktails to pair with those events. Join us as we learn the theory and history of the mixed drink every Thursday.
- Update frequency
- every 7 days
- Average duration
- 56 minutes
- Episodes
- 130
- Years Active
- 2014 - 2018
Ep 90: You're That Guy From That Thing with Joseph Volpe and Ben Gilbert
Dangerous Affair1 oz Gold rum.5 oz Jamaican rum, Smith & Cross.5 oz Creme de Peche.5 oz Sweet vermouth, Carpano Antica Formula.25 oz Campari.25 oz Lemon juice1 ds Bitters, Fee Brothers Lemon
Stir al…
00:59:43 |
Thu 17 Dec 2015
Ep 89: The Spirit Animal Awards with Dana Schwartz
Bitters & Smoke (Portland Hunt & Alpine Club)1 oz Tequila1 oz Cynar.5 oz Fernet Branca.5 oz mezcal
Add ingredients to a mixing glass and stir with ice to chill. Strain into a chilled glass; garnish.
…
01:10:11 |
Thu 10 Dec 2015
Ep 88: Professional West Wing with Scott Anderson
The Money Penny2 oz dry gin.75 oz fresh grapefruit juice.5 oz dry vermouth.25 oz rich simple syrup (2:1)1 dash Grapefruit Bitters
Shake ingredients with ice until well chilled and strain into a chill…
00:59:04 |
Thu 03 Dec 2015
Ep 87: Salient Chunks with Jean Grae
Swollen Gland2 oz Berkshire Mountain Distillers’ Greylock Gin.5 oz orange juice.25 oz Yellow Chartreuse4 dashes Peychaud’s Bitters
Shake with ice and fine-strain into a chilled, Vieux Pontarlier Absi…
01:11:34 |
Wed 25 Nov 2015
Ep 86: Advanced Cannibals with Marian Bull
Breakfast Martini1.75 oz Navy Strength Gin.75 oz Fresh lemon juice1 spoon Orange marmalade.75 oz Cointreau or Triple sec
Shake ingredients with ice until well chilled and strain into a chilled cockta…
01:00:26 |
Thu 19 Nov 2015
Ep 85: Beagles and Donuts with Jeremy Burge
DIY Orange Soda4 oranges or 2 cups fresh orange juice1 lime1 cup granulated sugarLemon lime seltzer water
Zest the oranges and the lime and add all of the zest to a medium sauce pan. Now juice the or…
00:54:02 |
Thu 12 Nov 2015
Ep 84: Lohlapalooza with Sara Benincasa
Cienfuegos Shake6 mint leaves.75 oz simple syrup
2 oz aged rum.5 oz Bénédictine
1 oz fresh lime juice
3 dashes Angostura
In a shaker, muddle the mint with the simple syrup. Add the remaining ingredie…
01:10:38 |
Thu 05 Nov 2015
Ep 83: The Haunted Bar Cart with Mike Sacks
Trick Or Negroni1 oz gin1 oz sweet vermouth1 oz Gran Classico or Campari1 large eggOrange peel
Dry shake all ingredients and then add ice and shake vigorously. Fine strain into an empty, chilled rock…
01:02:29 |
Thu 29 Oct 2015
Ep 82: You Wouldn’t Like Me When I’m Anxious with DeAnne Smith
The Legend Continues (Péché, Austin)1 oz dark rum1 oz coffee liqueur (Jenkins uses St. George Spirits’ NOLA Coffee Liqueur).75 oz fresh orange juice.5 oz orgeat1 whole egg (pasteurized if you like)
S…
00:59:23 |
Thu 22 Oct 2015
81 No Such Thing As Free Pants with Lizzie Bartelt
Hotel D'Alsace (PDT)2 oz Bushmills Irish Whiskey.5 oz Cointreau.5 oz Bénédictine1 sprig rosemary
Muddle the liqueurs and bottom half of rosemary sprig, then add whiskey. Stir with ice until well chil…
01:10:55 |
Thu 15 Oct 2015
Ep 80: Eat Before You Drink with Doni Belau
Bubbaloo2.25 oz Pisco.5 oz Carpano Antica.5 oz Apricot Liqueur3 dashes Peruvian bitters
Stir with ice until well chilled and strain into a chilled coupe.
Le Metro2 oz Cognac1 oz creme de cassis.5 oz…
01:08:45 |
Thu 08 Oct 2015
Ep 79: Second Location with Adam Pranica
P & P Pisco (Casey Robinson)1 oz pisco1 oz Pimm’s No. 1.25 oz maraschino liqueur.5 oz fresh lime juice.5 oz fresh lemon juice.25 oz rich simple syrup (2:1)3 dashes Angostura bittersChilled ginger bee…
01:01:46 |
Thu 01 Oct 2015
Ep 78: The Semiotics of Pink Drinks with Chris Bannon
Green Bicycle.5 oz St. Germain.5 oz Green Chartreuse4 oz Prosecco or cavaLemon twist for garnish
Stir the St. Germain and Chartreuse with ice until well chilled. Strain into a chilled cocktail glass …
01:20:53 |
Thu 24 Sep 2015
Ep 77: A Piccolo Will Do In A Pinch with Hannah Georges
Champs-Élysées2 oz Champagne Cognac VSOP.75 oz lemon juice.5 oz Green Chartreuse.25 oz simple syrup1 dash Angostura Bitters
Shake with ice until well chilled and fine strain into a chilled cocktail g…
00:53:47 |
Thu 17 Sep 2015
Ep 76: Just As Kinked-Out As Anyone with Dan Kennedy
Cucumber-Jalapeño Margarita2 oz blanco tequila.5 oz triple sec.5 oz fresh lime juice.75 oz agave syrup (1:1)3 fresh jalapeño wheels3 fresh cucumber wheels
In a shaker, muddle the jalapeño and cucumbe…
01:10:26 |
Thu 10 Sep 2015
Ep 75: We're Always Wondering How a Pirate Might Sound with Sandra Ferrari
Salty Dog5 oz grapefruit juice1.5 oz gin.25 tsp salt
Pour all ingredients over ice cubes in a highball glass. Stir well and serve. You can substitute vodka for gin, and that's probably more tradition…
01:12:18 |
Thu 03 Sep 2015
Ep 74: Feeling The Burn with Kenzi Wilbur
Oaxaca Old Fashioned1.5 oz reposado tequila.5 oz mezcal1 tsp agave nectar2 dashes mole bittersOrange Twist
Combine ingredients in a mixing glass and fill with ice. Stir well to chill, and strain into…
00:58:01 |
Thu 27 Aug 2015
Ep 73: Community Supported Bacon with Patrick Dacy
Whiskey Cobbler2 oz Bourbon.25 oz sugar syrupfresh raspberries and blackberries2 dashes peach bitters
Shake all ingredients including five berries hard with ice and strain in to a collins glass fille…
01:06:37 |
Thu 20 Aug 2015
Ep 72: We Burned Off Chris Hastings’ Eyebrows
Field Cocktail2 oz Pierre Ferrand Ambre Cognac1 oz Noilly Prat Dry Vermouth.75 oz Pineapple juice
Stir with ice and strain in a chilled coupe. Garnish with a pineapple leaf.
Queens Park Swizzle3 oz …
01:01:54 |
Thu 13 Aug 2015
Ep 71: Analysis Paralysis with Dan Pashman
Muddled Mission1.5 oz Anchor Junipero gin1 oz St. Germain.75 oz lemon juice.25 oz Yellow Chartreuse2 fresh strawberries
In a shaker, gently muddle a hulled strawberry. Add the remaining ingredients a…
00:54:15 |
Thu 06 Aug 2015
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