I'll Have What She's Having with Sophie Wyburd and Hannah Crosbie
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- Update frequency
- every 6 days
- Average duration
- 58 minutes
- Episodes
- 24
- Years Active
- 2022 - 2023
Cardamom crème brûlée and English rosé with Frankie Thorp
In which the girls welcome their first-ever guest: painter and all-round art vixen Frankie Thorp. On the menu for this week, a cardamom crème brûlée paired with a NV Sparkling Rosé from Langham Wine …
Pork rillettes, Beaujolais and GTA lapdances
This week, we pair pork rillettes and pickles with a 2020 Fleurie Beaujolais from Clos de la Roilette. As ever, conversation is varied, but expect the some fuss to be made about train strikes, proble…
Fennel and crab tagliatelle, Blanc de Blancs and the Belarus national anthem
Welcome to I'll Have What She's Having, a brand spanking-new podcast from Sophie Wyburd and Hannah Crosbie.
This week, we pair fennel and crab tagliatelle with a divine 2018 Blanc de Blancs from Rathf…
Trailer
Once a week, chef Sophie Wyburd and wine babe Hannah Crosbie sit down for a meal and put the world to rights. Sophie cooks the food, Hannah pairs the wine. Now they want to get microphones involved. …