I'll Drink to That! Wine Talk
A former sommelier interviews incredibly famous and knowledgeable wine personalities in his tiny apartment. He gets them to talk candidly about their lives and work, and then shares the conversations with you. To see new episodes sooner and to see all of the hundreds of back episodes in your feed, it is important to FOLLOW or SUBSCRIBE the show. It is free to do either, the show is free.
Contact info-
Email [email protected] for advertising, consulting, speaking, or guest inquiries
Instagram @leviopenswine
Website illdrinktothatpod.com
- Update frequency
- every 17 days
- Average duration
- 64 minutes
- Episodes
- 504
- Years Active
- 2012 - 2025
64: Richard Betts (Part 2)
Richard Betts is an author, spirits producer, and former sommelier. This is part two of a two episode interview.
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01:21:33 |
Fri 08 Feb 2013
63: Richard Betts (Part 1)
Richard Betts is an author, spirits producer, and former sommelier. This is part one of a two episode interview.
See Privacy Policy at https://art19.com/privacy and California Privacy Notice at http…
00:47:14 |
Tue 05 Feb 2013
62: Marta Rinaldi and Fabio Alessandria
During the 2012 grape harvest in the Piemonte region of Italy, Levi sat down separately with two vigneron. This episode consists of short interviews with Marta Rinaldi of the the Giuseppe Rinaldi win…
00:39:25 |
Fri 01 Feb 2013
61: Jon Langley
At the time of this interview, Jon Langley was a beer sommelier in New York City. He discussed the beer-focused restaurant Tørst, located in Brooklyn, which was about to open at the time.
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00:50:26 |
Tue 29 Jan 2013
60: Charlie Woods
Charlie Woods is the owner of wine importer and distributor Bonhomie Wine Imports, based in New York.
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01:00:36 |
Fri 25 Jan 2013
59: Deirdre Heekin
Deirdre Heekin is a writer, winemaker, and restaurateur. She's the author of "Libation, A Bitter Alchemy" and the founder of the la garagista winery, located in Vermont. At the time of this interview…
00:58:14 |
Tue 22 Jan 2013
58: Yannick Benjamin
At the time of this interview, Yannick Benjamin was a sales associate at Le Du's Wines, a wine retail shop in the New York City's West Village.
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00:49:19 |
Fri 18 Jan 2013
57: John Gilman
John Gilman is a wine critic, and the publisher of wine newsletter "View From the Cellar".
See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#…
01:19:23 |
Tue 15 Jan 2013
56: Liz Nicholson
At the time of this interview, Liz Nicholson was the Wine Director of Maialino restaurant, within the Gramercy Park Hotel in New York City.
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00:46:22 |
Fri 11 Jan 2013
55: Jean-Marc Roulot
Jean-Marc Roulot is the proprietor of Domaine Roulot, located in the Meursault commune of Burgundy, France.
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01:12:18 |
Tue 08 Jan 2013
54: Steve Wildy
At the time of this interview, Steve Wildy was the Beverage Director of the Vetri Family of restaurants, based in Philadelphia, Pennsylvania.
Steve discusses his Irish roots, love of Italian wine, a…
00:56:35 |
Fri 04 Jan 2013
53: Chris Barnes
Chris Barnes is National Sales Manager for Jose Pastor Selections, an importer of Spanish wines.
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00:58:34 |
Tue 01 Jan 2013
52: Ruben Sanz-Ramiro
Ruben Sanz-Ramiro discusses his career in the wine world, from his roots in Spain, to a sommelier position at The Fat Duck in London, to Double Crown, and then Veritas restaurant in New York City.
S…
00:51:36 |
Fri 21 Dec 2012
51: Chris Cannon
Chris Cannon is a longtime restaurateur in the New York area.
Chris discusses everything from giving Paul Grieco his first job, to his projects in Manhattan and New Jersey.
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01:23:38 |
Tue 18 Dec 2012
50: Ryan Ibsen
At the time of this interview, Ryan Ibsen was the Wine Director of Pasanella & Son, a retail wine shop located in the South Street Seaport neighborhood of New York City.
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00:55:29 |
Fri 14 Dec 2012
49: Matt Stinton
At the time of this interview, Matt Stinton was the beverage director for Hearth restaurant in the East Village of Manhattan, and all locations of Terroir Wine Bar.
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01:12:04 |
Tue 11 Dec 2012
48: Joaquín Simó
Joaquín Simó is a partner in Alchemy Consulting, a mixology focused group that opened the bar Pouring Ribbons in lower Manhattan.
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01:06:05 |
Fri 07 Dec 2012
47: Eric Texier
In the midst of Hurricane Sandy, vigneron and wine producer Eric Texier stopped discussed his career making wine in France's Rhone Valley, and in the Macon of Burgundy.
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01:13:57 |
Tue 04 Dec 2012
46: Joe Salamone
Joe Salamone is a wine buyer at retailer Crush Wine & Spirits, located in Manhattan.
See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not…
00:49:49 |
Fri 30 Nov 2012
45: Raj Vaidya
At the time of this interview, Raj Vaidya was the Head Sommelier of Restaurant Daniel, located in New York City.
See Privacy Policy at https://art19.com/privacy and California Privacy Notice at http…
00:54:59 |
Tue 27 Nov 2012
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