Join host Taryn Solie from hotpankitchen.com to talk about all things grilling and outdoor cooking. From gas and wood pellet grilling to cooking over a fire to making a meal while camping, this podcast gives you ideas to feed your family and friends.
In episode 91, host Taryn Solie (Hot Pan Kitchen) teaches you three different methods for cooking bacon on a Traeger grill. Whether you want a smoky, slow cook, a faster high-heat approach, or the ea…
In Episode 90, Taryn Solie (Hot Pan Kitchen) teaches you how to grill honey, soy, & garlic chicken thighs. Using a simple marinade with just four ingredients, she walks you through marinating and gri…
In Episode 89, host Taryn Solie (Hot Pan Kitchen) tells you how to grill up some veggies with a balsamic marinade. This versatile grilling recipe features asparagus, zucchini, bell peppers, onions, a…
In episode 88, host Taryn Solie (Hot Pan Kitchen) guides you through how to grill garlic shrimp that turn out perfectly seasoned and delicious. This easy recipe has less than 10 ingredients and is pe…
In episode 87, host Taryn Solie shares a versatile recipe: Grilled Shrimp, Corn, and Avocado Salad. With step-by-step instructions, you'll hear seasoning suggestions, grilling and prep tips, and how …
In Episode 86, learn how to grill up some curry burgers! Host Taryn Solie teaches you how to season and shape the patties, as well as make the sauteed onions and savory curry mayo sauce that make thi…
In episode 85, host Taryn Solie walks you through how to make Chicken Fajita Nachos using leftover Mexican grilled chicken, bell peppers, and onions. From prepping the ingredients to layering on the …
In episode 84, host Taryn Solie shares an incredibly easy and flavorful recipe - curry mayo sauce. With just three ingredients - mayo, curry powder, and lime juice - you can whip up this delicious sa…
In episode 83, host Taryn Solie talks through a 4-ingredient chicken marinade recipe that's quick, easy, and bursting with flavor. You'll learn the simple steps to make this tangy and sweet marinade …
In episode 82, Taryn shares a delicious Greek-inspired recipe - a Gyro Salad. She walks you through making lamb kabobs and assembling the salad with lettuce, tomatoes, cucumbers, and tzatziki sauce. …
In episode 81, host Taryn Solie shares her recipe for grilling potatoes. She guides you through slicing and seasoning the potatoes with an easy spice rub, then teaches you how to grill them to achiev…
In episode 80 of the Grill Like A Mother podcast, host Taryn Solie (Hot Pan Kitchen) teaches you the recipe for an easy and customizable burger bowl. Whether you making a freshly grilled burger or us…
Join host Taryn Solie (from Hot Pan Kitchen) on the Grill Like A Mother podcast as she shares a game-changing burger sauce recipe in Episode 79. With just four simple ingredients, this versatile sauc…
In episode 78 of the Grill Like A Mother podcast, host Taryn Solie teaches you how to grill corn on the cob without the husk. You'll hear step-by-step instructions as well as suggested toppings and s…
Join host Taryn Solie in episode 77 of the Grill Like A Mother podcast as she guides you through how make grilled peaches! Whether you prefer them as a simple side or a tasty dessert, Taryn shares ex…
In episode 76 of the Grill Like A Mother podcast, host Taryn Solie shares her expertise to teach you how to grill bell peppers. Taryn guides you through the simple process with this versatile vegetab…
In episode 75, host Taryn Solie (Hot Pan Kitchen) guides you through grilling the perfect zucchini with just three ingredients. You'll hear tips and tricks for preventing mushiness as well as step-by…
Join host Taryn Solie (Hot Pan Kitchen) for Episode 74, where she introduces a unique twist on a classic cookout side dish - coleslaw. Discover how to make a vibrant purple cabbage and carrot slaw wi…
In episode 73, host Taryn Solie shares a delicious recipe for red skin potato salad that works for holiday cookouts, summer camping trips, or just an average weeknight. Taryn provides step-by-step in…