Dietitian Melinda Hemmelgarn helps listeners “think beyond their plates,” connect the dots between food, health and agriculture, and find food truth.
Guest Roger Blobaum, Earth Day, DDT and Organic Historian
Blobaum
Guest Andy Fisher, Executive Director, Community Food Security Coalition
CFSC
Guest Elizabeth Royte, author: Bottlemania: The Battle over America\'s Drinking Water
Royte.com
Guest Charlotte Vallaeys, Farm and Food Policy Analyst, Cornucopia Institute
Cornucopia
Guest Diane Welland, M.S., R.D., author \'The Complete Idiot\'s Guide to Eating Clean.\'
Dfoodie
Guest David Thomas, commercial pilot turned organic farmer
Guest Amanda Archibald, R.D., Field to Plate
Field to Plate
Guest Jamie Harvie, Health Care Without Harm Food Coordinator
No Harm
Guest Fred Bahnson, farmer, writer and green faith philosopher
Fred Bahnson
Guest Warren Porter, Ph.D., University of Wisconsin, endocrine disruptors and pesticides
Warren P. Porter
Guest Robert Kenner, producer and director of the documentary, Food Inc.
Food Inc
Guest Phil Lempert, the \'Supermarket Guru\' on the latest food trends
Supermarket Guru
Guest Dr Frederick vom Saal, biologist and expert on plastics and endocrine disruptors
Vomsaal
Guest Sharon Astyk, author of \'A Nation of Farmers: Defeating the Food Crisis on American Soil.\'
The Chatelaine\'s Keys
Guest Ken Roseboro, editor and publisher of The Organic and Non-GMO Report
Non-GMO
Guest Marcia Ishii-Eiteman, Senior Scientist Pesticide Action Network of North America
PANNA
Guest: T. Susan Chang, food writer, NPR Kitchen Window contributor and Boston Globe cookbook reviewer
Guest: Jill Nussinow, M.S., R.D. \'The Veggie Queen\'
The Veggie Queen
Guest: Michael Stone, Center for Ecoliteracy and author, \'Smart by Nature: Schooling for Sustainability\'
Smart by Nature
Guest: Jim Goodman, Wisconsin organic dairy farmer and Family Farm Defender
Family Farm Defenders