Daily farm and garden talk. All about growing vegetables profitably and efficiently on small farms and in gardens.
Each episode focuses on one specific topic - growing practices, how-to, farming challenges and struggles, sales and marketing, soil preparation, weed management, farm startup, market selection, and work-life balance.
Hosted and produced by Diego Footer's Modern Grower Podcast Network.
In this episode, farmer Ian Jerolmack of Stonecipher Farm talks about the necessity of hiring out work when the goal is to grow out the farm business.
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In this episode, farmer Jennifer Brand of Sonaterra Farm shares how she dresses up their farmer's market booth and sets up an upscale vibe.
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In this episode, microgreen farmer Vincent Cuneo of Agrarian Feast talks about finding fulfillment in the work he does despite some of its repetitive nature.
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In this episode, farmer and farming marketer Corinna Bench of My Digital Farmer talks about curating content that funnels social media browsers to sign up for email newsletters and eventually turn th…
In this episode, beef farmer Melissa Ballard of Bluegrass Beef shares how she entices her farmer's market customers to shop at their online store instead.
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In this episode, Amber Broxon and Justin Miller of BroxonBerry Farm take us on a tour of their inviting farmer's market stand that entices shoppers to browse and buy their produce.
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In this episode, chef-turned-market farmer Michael Russo talks about matching the business to the lifestyle that matches the budget.
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In this episode, market gardener Liz Calvelage of Little Bean Farm talks about how she focuses their farm production on the most profitable crops while still delivering what their market wants.
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In this episode, author and you-pick farmer Megan Neubauer talks about what you need to get started if you're interested in dabbling in you-pick farming.
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In this episode, farmer and educator Jodi Roebuck of Roebuck Farm shares how they seed their cover crop beds using their Jang Seeder.
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In this episode, market gardener Dustin LaBat of Specklebelly Farms talks about the logistics and economics of starting a farm business centered around blackberries.
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In this episode, veteran microgreens grower Chris Thoreau and podcast host Diego Footer talk about the economics surrounding the global seed industry.
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In this episode, microgreens grower Vincent Cuneo of Agrarian Feast shares how they were able to keep their microgreen business going six years strong.
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In this episode, homesteader Tony Barlow of Barlow Roots Market talks finances and how being responsible financially is the key to a successful business.
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In this episode, mother-son duo Robin & Kellen Kanzius of Fred's Urban Farm talk about the logistics behind having many or few product SKUs.
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In this episode, Alex Hunter of Hunters' Dale talks about the value of having and maintaining a social media presence in gaining trust in acquiring new customers.
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In this episode, microgreens grower Lupe Smith of Barons Microgreens shares how bringing live trays to market helped lessen their waste.
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In this episode, microgreen farmers Blake Cowling and Austin Collins of Scintilla Farms talks about the horizontal expansion of their microgreens operation.
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In this episode, educator and market gardener Rob Moores of Passion4Plants UK talks about how they sell other farmers' produce along with their own.
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In this episode, farmer and educator Jodi Roebuck talks about how to keep a resilient mindset running a farm business in the face of an economic downturn.
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