A craft beer podcast in which the hosts primarily taste beers blindly. Special episodes focus on beer and food pairings, brewery showcases, cellar dives, beers from the store shelf, and much more. Listen and drink along, and don’t forget to keep it Brewtal!
Starting a three-episode stint where Carlin does not know the beers, but Rebecca does, the two try two fruity brews.
Carlin and Rebecca wrap up evaluating beers for Halloween by trying three more shelfies.
This episode has a mission, as Rebecca tries to find her ideal beer to drink while handing out candy for Halloween.
Carlin and Rebecca recently traveled to Westminster, Maryland for Summerfest where they tried a bunch of beer and had a great time. Hear all about it in this episode.
Following up on the last cellar dive episode, Carlin and Rebecca try a younger version of DuClaw’s Colossus, in addition to a Dogfish Head beer that ages well.
Cellaring beer is often times a bad idea, so hear what happens when Carlin and Rebecca reach in to their cellar, pull out two very old beers, and get to tasting.
Carlin and Rebecca visited Sapwood Cellars again recently and decide there are two beers they need to share on the podcast.
Rebecca has been searching for this year’s beach beers, and this pack may just have the right mix. Listen as she and Carlin taste through five beers in a summer themed pack.
After a very long hiatus from the beer and food episode format, Carlin and Rebecca sit down with three cheeses and three beers to see what pairs well.
Carlin and Rebecca finish this run of on the shelf episodes with two hoppy beers. One tastes quite good, while the other ends up being disappointing.
After the last episode produced some stinkers, Carlin and Rebecca turn their attention to a sour beer from New Jersey and a hoppy offering from Maryland. One of the two impresses.
One beer for this episode is a hoppy offering from a Vermont brewery that has never been on the show before. The other is something creamy from a brewery Carlin and Rebecca have not tried any beers f…
Carlin and Rebecca start a stint of on the shelf episodes featuring breweries that have never been featured on the podcast before. This first one features something crisp and clean along with a hoppy…
Carlin and Rebecca found an interesting 3 Floyds variety pack, so they had to grab it for an episode. Hear how these hoppy beers pan out.
Carlin and Rebecca taste and evaluate two beers from their favorite Maryland breweries.
Carlin and Rebecca end up tasting two local brews. One is very light and crisp, while the other is light and fruity.
Two more mystery beers are evaluated as one gives off a really odd aroma and the other is surprisingly tasty.
With assistance from an employee from a local beer store, Carlin and Rebecca have secured more beers for blind tasting. Hear how this first pairing fares with the Brewtal Battle rating system.
Reaching in to the beer cellar, Carlin and Rebecca pull out a beer that has been sitting for about 10 years and one for just over a year. Hear how these two pan out.
Carlin and Rebecca taste one of their best on the shelf episode pair of brews with a solid hazy and a very good fruited sour.