Home to the Spectator's best podcasts on everything from politics to religion, literature to food and drink, and more. A new podcast every day from writers worth listening to.
Sam's guest on this week's Book Club podcast is the chief librarian of Oxford's Bodleian Library, Richard Ovenden. In Burning The Books: A History of Knowledge Under Attack, he explores the long hist…
A few weeks ago, a company called Darktrace - put together by computer programmers in London and Cambridge - floated on the London Stock Exchange. It was valued at over £2 billion. It’s a pretty good…
Calum Franklin is executive head chef at Holborn Dining Room, and an internationally renowned pie-maker (dubbed 'The Pie King' by Jamie Oliver). On the episode, he talks to Lara Prendergast and Olivi…
On this week's episode, Katy Balls warns Boris what a pattern of delay could mean for his Premiership. (01:08) After, Laura Freeman takes us on a guided tour of politicians' chosen paintings (07:05) …
It seems we are in a new President/Prime Minister alliance of big government spending, should we be excited or concerned? (00:44) Also on the podcast: Are the UK tabloids going woke? (15:00)? And in …
This week's Book Club podcast guest is Charles Spencer, whose book The White Ship: Conquest, Anarchy and the Wrecking of Henry I's Dream is new out in paperback. On the pod tells Sam Leith why his st…
Exactly 20 years ago, China acceded to the World Trade Organisation. In the decades since, the globalised world became what we know today, with hundreds of millions of Chinese and people around the w…
On this week's episode, Dr Max Pemberton explains that while just as many people are seeing their GP as before the pandemic, something has changed. (00:55) After, Andrew Watts argues that you shouldn…
Polly Morgan is an artist whose trade is taxidermy. She recently won the First Plinth Award, and in her time has sold to celebrity clients including Kate Moss and Courtney Love. On the podcast, she t…
Experts are saying we are now officially in a third wave but how concerned should we be? (00:56) Also on the podcast: What will the mood be like when Boris meets Biden (14:33)? And are UFOs no longer…
In this week's Book Club podcast, Sam Leith's guest is one of America's foremost magazine journalists, the New Yorker's Lawrence Wright. His new book is The Plague Year: America In The Time of Covid.…
Craig Brown is an awarding winning critic, satirist and former restaurant reviewer. His most recent book One Two Three Four: The Beatles in Time, won the Baillie Gifford Prize for Non-Fiction.
On this episode: Chris Daw QC on the blame game that surrounds the Hillsborough disaster and why it's time to move on (01:00); Lionel Shriver suggests we should just give Scottish nationalists what t…
What was once dismissed by the mainstream media as a right wing conspiracy theory, seems to have made its transition, into credible possibility. It now seems very plausible that COVID came from a Chi…
Why is the National Trust in crisis, and can it be fixed? (00:55) Plus, is there going to be a ‘fake meat’ revolution? (14:15) And finally, should wedding readings stick to the classics or is it acce…
In this week’s Book Club podcast Sam's guest is Lauren Hough - author of an outstanding new collection of autobiographical essays called Leaving Isn’t The Hardest Thing whichdescribe a life that too…
What is it like to be a journalist in China? There are obvious restrictions on freedom of speech, but, as Cindy Yu finds out on this episode, there are creative ways to navigate the strict system of …
On this week's episode, Lisa Bjurwald reports on the Swedish monarchy going woke (01:20); Douglas Murray argues that the culture wars fit the UK even less well than the US (07:00); and Stuart Jeffrie…
00:29:18 |
Sat 29 May 2021
Disclaimer: The podcast and artwork embedded on this page are the property of The Spectator. This content is not affiliated with or endorsed by eachpod.com.