Behind the Recipe
Welcome to Behind the Recipe, a podcast where we celebrate all things food! Whether you’re a seasoned cook or a kitchen newbie, join me each week for fun and insightful conversations.
I’ll share cooking tips, tricks, and delicious recipes to inspire you. Sometimes it’ll be just me, and other times, I’ll bring in expert guests to dive deeper into food topics.
Think of it as a cozy chat—relaxed, friendly, and full of ideas to make your time in the kitchen more enjoyable. It’s like comfort food in a podcast format. So, grab a cup of coffee (or your favorite snack), pull up a chair and keep me company in the kitchen.
- Update frequency
- every 6 days
- Average duration
- 22 minutes
- Episodes
- 38
- Years Active
- 2024 - 2025
5 Things I Never Do
In this episode, we're talking about five things I've learned to never do when cooking. These tips have transformed my cooking over the years.
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Making Multiple Diets Work in One Kitchen—Without Losing Your Mind
In this episode, I'm talking with Alison Corey about how to make multiple diets work without losing your mind.
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This One Thing Will Instantly Make You a Better Cook!
In this episode, I'm talking with Stacie Vaughn about the steps she took to become a better cook.
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How to Make Gnocchi in 7 Minutes (Yes, Really!)
In this episode, we're with Dave and Deanna from DK's Corner and we're talking about their 7 minute gnocchi recipe and sharing some of our favorite food memories and experiences.
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AI Generated Recipes: Brilliant or a Recipe for Disaster?
In this episode, we're talking about AI generated recipes that are taking over social media. Are they any good or a total fail?
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The Secret to Perfect Pork
In this episode, I'm talking with my friend Heather Johnson from The Food Hussy about secret to perfect pork.
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Genius Ways to Transform Rotisserie Chicken
In this episode, we're talking genius ways to transform a humble rotisserie chicken. There are so many ways to maximize this supermarket time saver!
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Semi Homemade Shortcuts that Save Time
In this episode, I'm talking with Randa Derkson about semi-homemade shorts that will save you time (and stress).
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The Game Day Spread to Make You the MVP
In this episode, we're talking all about game day food. Let's face it, this is my favorite part of the big game!
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Did You Know This About Chili?
In this episode, we're talking all about chili - it's history, the different types and our favorite pairings.
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How to Host a Soup Swap Party
In this episode, we're talking about how to host a soup swap party. You'll learn everything you need to know about this fun get-together.
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Our Favorite Italian American Recipes
In this episode, I'm talking with my friend Giangi Townsend about our favorite Italian American recipes.
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How to Measure Ingredients Like a Pro
In this episode, we're talking about how to properly measure ingredients so your recipes turn out perfect. Does it really matter what type of measuring cup you use? Listen to find out!
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The Secret to Easy Meals When Cooking for 1 or 2
In this episode, I'm talking with my friend Heather Johnson from The Food Hussy about secret to cooking easy meals for one or two people.
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How to Entertain with Less Stress
In this episode, I'm talking with my friend Aleka Shunk from Aleka’s Get Together about stress free holiday entertaining.
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The Secret to Great Tasting Food
In this episode, we revealing the secret to great tasting food. Have you wondered why someone else's food tastes so much better than you own? It might just come down to this one simple thing.
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6 Recipes Every Cook Needs to Know
In this episode Christina shares six basic recipes that every cook needs to know to build skills and the foundation for so many other recipes.
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Welcome to the Behind the Recipe Podcast!
Welcome to the Behind the Recipe podcast! In this episode you'll learn what the show is about and Christina shares so fun personal facts about herself that you may not know.
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