Augusten Burroughs: Brunswick Stew

New York Times Bestselling author Augusten Burroughs has written several deeply personal memoirs including "Running with Scissors," "Dry," and his newest "Lust & Wonder."

Host Rachel Belle also talks with the delightful "Queen of the Cooking Infomercial" Cathy Mitchell (Dump Cakes!), and gets stuck between two warring sides over the hotly-debated origins of Brunswick Stew: a traditional dish in the American South created in either Brunswick, Georgia or Brunswick County, Virginia, depending on who you ask.

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